KitKat Chocolatory in Melbourne Menu

None

Nearby Sample Menus

Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
Earl Grey - Black tea & bergamot N/A
Organic Mint - Peppermint leaves - big flavour N/A

Seafood combination steam pot
Chilli chicken $23.80
- Chicken maryland fillet, touch of garlic home make chilli sauce
Beef with dried chilli and slice garlic (hot spicy) $23.80
- Sliced of lean beef stir with dried chilli, sliced garlic, peanuts
Chicken with curry sauce $23.80
Shaggelila beef $24.80
Lamb fillets with szechu and chili sauce
Sashimi lobster Seasonal price
- Raw lobster pieces served with wasabi & soya
Parrot fish, murray cod, barramudi, morwong coral trout Seasonal price
- Steamed with ginger, shallot and soy sauce

LA STRADA GLUTEN FREE BREAD 2.50
Ortolana 19.50
CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
Herb pesto foccaccia bread 7.90
Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
BACON 4.00

Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
Beef goulash 26.00
- with Spatzli
Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
Small 6.00
Pom Frittes 8.00
Rosti
Mains that do not specify a side, come with your choice of one of the following:
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce

All rolled in warm pita bread
Saganaki
- grilled Dodoni Greek kefalograviera cheese
AUSTRALIAN MORNING 16.00
- rashers of lean bacon, two fried eggs, tomatoes, served with toast
OVEN BAKED RICE 6.00
large 33.00
MIXED GIRO 29.50
- marinated boneless chicken and lamb from the spit, served with Greek salad & chips
dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
SAGANAKI (V) 14.00
- grilled Dodoni Greek kefalograviera cheese served with lemon

Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Banana bread $9.00
- Served with mascarpone, fresh bananas
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)

Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Steak Sandwich $24.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00

4.50
NUTELLA
CREAM CHEESE
BANANA CREAM CHEESE HONEY 7.50
PEANUT BUTTER
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
BACON & EGG 6.90
PLAIN, CHIVE, BLUEBERRY

Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
Beetroots $15.00
- rockmelon, feta, pistachios
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
(gluten free pizza base available)
Mediterranean tastes $25.00
- mezze tray
Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil

- Shimmered Black Cod w/ fragrant soy broth
Yaki Udon
Wagyu $21.80
Tempura Bento Set $22.80
- Prawn, fish and vege tempura, Sashimi Side, Salad, Miso & Rice
Chef’s selection Sushi & Sashimi
- Chef’s catch of day sliced raw fish & selection of sushi
Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
Ebi Gyoza
- Prawn dumpling w/ ponzu raiyu sauce
Temakizushi $6.80
- Cone shaped hand roll w/ your choice of: Spicy scallop temaki/Spicy tuna temaki/Salmon skin temaki

Croissant with ham, cheese and tomato $8.00
-Bolognese sauce with sour cream, cheese and spring onion
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Chicken fillet with cheese and avocado $10.50
Crepe with fruit salad $9.50
-Mexican salsa with sour cream and cheese
Thin pancakes
Spanish omelette on toast $10.50