Kiyamachi-Tei in Perth Menu

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Nearby Sample Menus

Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Steamed Rice Small: $1.50, Large: $2.50
Teriyaki Sauce $0.50
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)

Vit quay cuon (2 per serve) $7.80
- Boneless roast duck rice peper rolls
Suon heo nufong
- Tasty grille pork chop served with salad
Pho nam $11.00
- Cooked beef hofan soup
Com rang bo luc lac $15.90
- Flaming diced beef served with okay fried rice
Cua lot chaen bo (1 per serve) $9.80
- Crispy fried soft-shelled crab with butter
Goi cuon tom thit (2 per serve) $7.80
- Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce
Vit xao nam dong co $24.90
- Boneless roast duck with chinese mushroom
Bum bi cha gio $11.90
- Fine meat and spring rolls with rice vermicelli served with mixed salad and homemade sauce

Shoestring Fries and Dipping Sauce $10
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Sweet Potato Fries and Rosemary Aioli $10
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Beef Nachos (vegetarian option available) $20
Beer Battered Fish and Chips $22
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20

Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
Extras -
Reveleys' cinnamon french toasts $9.50
Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
Sides -
- Fries $7.50

Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Toasted Muesli with compote & natural yoghurt $11.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90

Black Pig Sopressa- Salt cured pork(30gm/60gm) $10.00/$18.00
Gin - Bombay Sapphire $11.00
Atteca Old Vine Garnacha '12 Calatayud, ESP $61.00
Glenmorangie 10yo (Rob Roy) $22.00
Auchentoshan Three Wood-Matured in three casks, American bourbon, Spanish Oloroso sherry and Pedro Ximenez. Complex whisky with toffee and sherry oak flavours $19.00
Bombay Sapphire $19.00
3drops Riesling '12 Mount Barker, AUS $56.00
Krug Clos du Mesnil Blanc de Blancs '95 Le Mesnil-sur-Oger, FRA $1850.00

Bacon & Egg or B.L.T - sauce onion $10.90
Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
B.L.T - bacon, tomato & lettuce $5.50
Hamburger - salad, cheese, fried egg $6.90
Ham, Cheese & Pineapple $5.60
Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
Hawaiian Burger $6.00

Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
All accompanied with quince paste, muscatel, dried fruit and water crackers
-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
Raspberry créme brulee $15.00
Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
-Chef´s selection of five cheeses- one from each group $25.00
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
Tasmanian 200g salmon $39.00

Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
Salmon Sashimi (small) $22.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
Salmon-maki - Salmon-roll $9.00
Mixed Sashimi (large) $38.00
Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Unagi (grill-eel) $8.00

Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
DUCK -
Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Han's Pork Chops $16.95
- Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
Han's Fish and Chips $16.95

Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Add feta $3.50
World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50

Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Prawn Pritters serve with Tea Tarik $8.00
Roti Jala - netted pancake served with chicken curry $7.50