Knuckles BBQ Sandwiches & Bar in Melbourne Menu

None

Nearby Sample Menus

  • 5. Gang Nam style Beef Bulgogi $39.00
    • Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms
  • 5. Boiled Dumplings $11.50
  • 5. Korean Fried Chicken (Soy) $15.00
  • 6. Kimchi $12.50
  • 1. Beef Bulgogi $18.50
    • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
  • 5. Fried Chicken Combo $34.00
    • Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
  • 10. Mushroom Set $5.50
  • 3. Mild Seafood Noodle Soup $13.00
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Fillet Mignon
  • Veal Parmigiana
  • Minestrone
  • Tortellini Bologna
  • Chicken Al Vino
  • Chicken Parmigiana
  • Spaghetti Al Pesto
  • Continental Sausage
  • Extra Miso Soup $1.00
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Green Tea Ice Cream $6.00
  • Black Sesame Ice Cream $6.00
  • 43 Spicy Pork Bulgogi Bibimbab
  • Bento $13.00
  • - Oyster Blade
  • 19 Pork Schnitzel Bento
    • Deep-fried Pork Schnitzel
  • 31 Spicy Rice Cake $15.00
    • Braised Rice Cake with Vegetables and Special Chili Sauce
  • 14 Spicy Pork Bento
    • Wok-fried Marinated Pork with Vegetables in Chili Sauce
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • -Eggplant $24.00
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • -Veal $28.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Soup of the day 12.00
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • Prawns Madras 21.00
    • Prawns in a light mango sauce and rice
  • - Rice
  • Sauerkraut 8.00
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • - Seasonal Vegetables
  • Traditional Wiener schnitzel 26.00
    • crumbed veal Schnitzel
  • House made brandied duck liver pâté,cornichons $16.50
  • Pommes frites $9.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Sautéed green beans, toasted almonds $9.50
  • Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
  • 2 Courses $45.00/person
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Chicken Liver pâté: gruyere bignoli (3) $8.00
  • Goats cheese, red peppers, spinach & thyme $9.00
  • Tomato $2.00
  • Smoked turkey, tasty cucumber & cranberry sauce $7.00
  • Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
  • 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
  • Orange blossom honey
  • Nutella w/ cookies $7.50
  • Smoked salmon $4.00
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
  • Le Plateau De Fromage $19.00
    • Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
  • Eggs
  • Served with Jam & Butter $4.50
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Selection of toasts and condiments
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • -Swiss brown mushrooms & dukkah $9.00
  • Traditional fruit toast $6.00
  • Croissant and condiments $4.50
  • -Add poached egg $2.50
  • -Pumpkin, feta & pepitas $8.00
  • Wagyu Su-te-ki $46.80
    • 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
  • Premium Wagyu $56.80 p/ person
  • Kaiso Salada $18.80
    • Japanese seaweed salad
  • Temakizushi $6.80
    • Cone shaped hand roll w/ your choice of: Spicy scallop temaki/Spicy tuna temaki/Salmon skin temaki
  • (stir-fried Japanese noodles)
  • Chef’s selection Sushi & Sashimi
    • Chef’s catch of day sliced raw fish & selection of sushi
  • Unaju $28.80
    • Kabayaki Eel served on rice w/ Japanese pickles
  • Shabu-shabu
    • Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
  • Fettuccine veal ragu $25.00
    • parmesan
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Toasted Cheese & Tomato Sandwich $8.00
  • Friand $3.00
  • Pâté de foie gras 25G $23.50
  • Risotto of mushroom, spinach & goats curd $22.00
  • Mini-Cakes $2.00
  • Ploughman’s board $14.50
  • Muffins $3.50
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
Knuckles BBQ Sandwiches & Bar

Knuckles BBQ Sandwiches & Bar

location

Address

456 Queens Street, Queen Street, Melbourne

phone

Phone

0393489998

email

Email

None

clock

Opened hours

11 AM to 11 PM (Wed-Thu, Sun), 11 AM to 1 AM (Fri-Sat), Mon & Tue Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Sandwiches

features

Features

Location
456 Queens Street, Queen Street, Melbourne
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