Address
24 Kensington St, Chippendale NSW 2008, Australia
Koa kitchen in Chippendale Menu
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Nearby Sample Menus
- Thai country style BBQ chicken and fresh salad $ 10.00
- Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
- Chilli jams with mixed vegetables N/A
- Jungle curry (Thai herbs, red chilli paste with, no coconut milk) N/A
- Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A
- Oyster sauce with mixed vegetables N/A
- Tom Yum Hed Soup with mushroom, lemongrass and lime juice $ 7.00
- Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00
- Wonton Udon $11.00
- Sashimi and Tempura and Teriyaki (L) $19.50 / (D) $21.50
- Salmon Roll $2.50
- Teriyaki (Chicken, Beef) and Sushi (L) $14.50 / (D) $16.50
- Seaweed and Tofu Salad $7.00
- Chicken Katsu Roll $4.50
- Yakidori $6.50
- Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
- Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
- Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
- Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
- All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
- Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
- Gourmet Pie with salad $10.90
- Mix Entree 2 Dim Sim, 2 Spring Roll, 2 Sesame Prawn $8.90
- Chicken with Omelette and Rice $9.90
- Sauce: Curry, Sweet & Sour, Satay Large $4.00 / Medium $2.00 / Small $1.00
- Seafood with Garlic Sauce $18.90
- Beef with Snow Peas $14.90
- Stir Fried Vegetable with Bean Curd $9.90
- Combination Chop Suey $15.90
- King Prawn with Szechuan Sauce $18.90
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
- Pesto Scrambled Eggs $12
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
Koa kitchen
Phone
0412278966
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
24 Kensington St, Chippendale NSW 2008, Australia
- Chippendale Korean Menus
- Inner Sydney Korean Menus