Address
24 Kensington St, Chippendale NSW 2008, Australia
Koa kitchen in Chippendale Menu
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Nearby Sample Menus
- Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
- Tofu and mixed vegetables stir fried with fresh ginger N/A
- Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
- Thai beef salad - thinly sliced beef with fresh lime juice, lime leaves, spring onions, coriander, dried chilli $ 10.00
- Panang curry (cooked in medium panang curry with coconut milk, lime leaves) N/A
- Tofu and mixed vegetables stir fried with garlic and pepper N/A
- Jungle curry (Thai herbs, red chilli paste with, no coconut milk) N/A
- Crispy chicken wings $ 1.50 each
- Salmon Tempura Roll $4.50
- Extra charges -
- Dumpling Udon $10.00
- - King Prawn Teriyaki $3.50
- Chicken Katsu (L) $10.00 / (D) $10.50
- Small (Tuna 2p, Salmon 6p) $8.50
- King Prawn Katsu (L) $11.00 / (D) $11.50
- Salmon and Avocado $3.50
- Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
- Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
- Freshly Baked Muffins $4.50
- Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
- Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
- Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
- Sweet and Sour Beef $12.90
- Seafood with Garlic Sauce $18.90
- Seafood with Szechuan Sauce $18.90
- Satay Beef or Chicken Skewer (2 Stick) $5.90
- Chicken with Omelette and Rice $9.90
- Chow Mein with Oyster Sauce $8.90
- Steam Mix Vegetable with Oyster Sauce $9.90
- Sweet and Sour Pork & Rice $8.90
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Bacon and Egg Roll $8
- Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
Koa kitchen
Phone
0412278966
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
24 Kensington St, Chippendale NSW 2008, Australia
- Chippendale Korean Menus
- Inner Sydney Korean Menus