Address
24 Kensington St, Chippendale NSW 2008, Australia
Koa kitchen in Chippendale Menu
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Nearby Sample Menus
- Chilli noodles stir fried flat noodle with mixed vegetables, egg, chilli and basil N/A
- Mixed vegetables and tofu $ 10.00
- Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
- Red curry (medium hot red chilli paste in coconut milk) N/A
- Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00
- Hokkien Noodle stir fried yellow noodle with mixed vegetables and egg N/A
- Stir fried pumpkin with snow peas, mushrooms, egg N/A
- Curry puff $ 2.00 each
- Rice $1.50
- Miso Soup $1.50
- Prawn Tempura and Avocado $4.00
- - Seafood Teriyaki $2.50
- - Fish Teriyaki $0.50
- Salmon and Avocado Roll $4.50
- Tempura and California Roll $11.50
- - Chicken Katsu $1.50
- Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
- Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
- Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
- Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
- Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
- Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
- Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
- Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
- Satay Beef or Chicken Skewer (2 Stick) $5.90
- Fried Rice Small $5.90 / Large $6.90
- Pork Fillet with Special Sauce $12.90
- Deep Fried Ice Cream $4.00
- Sweet Corn and Chicken Soup $5.00
- King Prawn with Garlic Sauce $18.90
- Short Soup (with Minced Pork) $4.00
- Dim Sim (6) (Steamed or Fried) $8.90
- Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Koa kitchen
Phone
0412278966
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
24 Kensington St, Chippendale NSW 2008, Australia
- Chippendale Korean Menus
- Inner Sydney Korean Menus