KOBAB in Melbourne Menu

None

Nearby Sample Menus

  • 12. Salmon Belly Sashimi (GF) $6.80
  • 64. Negitoro Ship (Chopped tuna belly & spring onion) (1pc) $5.80
  • ORANGE PLATE $2.80
  • 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
  • 96. Vegetarian Udon (V) $13.60
  • 72. Panfried Gyoza (pork dumplings) $4.80
  • 23. Fresh Tuna Nigiri (GF) $4.80
  • 1. Salmon Sashimi (GF) $6.80
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • KAISO SALAD $8.80
    • (Seaweed salad)
  • (L) $29.80
  • 20. VEGETABLE UDON SET $14.80
    • Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • NASU DENGAKU $10.90
    • (Fried eggplant with soya bean paste)
  • SOFT SHELLED CRAB $21.80
    • (Deep fried in light batter & served with hand roll)
  • TAKOSU $12.80
    • (Vinegary octopus with seaweed)
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • free range egg, silverbee $2.00
  • half avocado, double smoked bacon $4.50
  • Straight cut fries $8.00
    • With aioli
  • Mixed leaf salad $6.00
  • Toasty ham/cheese $7.00
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Egg on toast $6.00
  • House made dips with toasted turkish bread $13.50
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • -Veal $28.50
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • -Chicken $26.50
  • All params are topped with mozzarella & served with chips & salad
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • 6 $13.80
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • 4 $9.20
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • Toaster Muesli $6.50
  • Eggs Benedict $12.00
  • Fruit Toast $5.50
  • Spanish Omellete $13.50
  • Avo Mash $14.00
  • Fruit Salad $5.50
  • Toast $5.00
  • Eggs On Toast $10.00
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Large bowl of wedges $11.00
    • Served with sour cream & sweet chilli
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • Large bowl of chips $8.00
    • Served with side gravy
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • - Cheese $3.00
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • Baby Octopus Bibimbap
    • Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
  • 2. Acom Jelly (L) + Bossam + Kimchi Noodle for Two $70.00
  • - Egg $3.00
  • BBQ Pork (S/M) $18.00/$25.00
    • Marinated pork and vegetables served on sizzling grill
  • Monday thru Friday, served until 2PM
  • Samgyetang $23.00
    • Ginseng, glutinous rice, jujube and garlic in chicken soup
  • Journal club sandwich with potato crisps $14.50
  • Banana, cinnamon & walnut bread $6.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Homemade soup of the day with sourdough $11.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • House made beef lasagne $18.50
  • -Tomato, basil & bocconcini $8.50
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • Bakery selection choice of: $5.5
    • danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
  • Linguine with wagyu beef bolognaise $23/$32
  • Grilled Tomato $3.5
  • Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
  • Two courses and a glass of house wine $35
  • Avocado $3.6
  • Petuna Smoked Salmon $4
  • Hash Browns $3.5
  • Hachibeh roll - Lettuce, prawn, salmon, avocado $7.20
  • Buta shogayaki don - Pan fried pork with ginger sauce on rice $11.50
  • Ika butter - Squid pan fried with butter soy sauce $9.50
  • Ice-cream - Plain vanilla ice cream $6.20
  • Nasudengaku - Egg plant deep fried finish with sweet miso topping $8.60
  • Udon: Wakame Wakame seaweed - Thick wheat noodles with vegetables in soup with $10.30
  • Tori Kara age - Marinated chicken pieces deep fried with salad $9.20
  • Ika - squid $6.00
  • Half doz (GF) $20.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • -150g clams $12.00
  • -300g king prawns Ea. $4.50
  • Pot of prawns, marie rose (GF) $16.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • French fries with old bay, & blue cheese sauce $9.00
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
KOBAB

KOBAB

location

Address

(Custom House Lane) LG 02/, 15 William St, Melbourne VIC 3000, Australia

phone

Phone

0385895178

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway

Location
(Custom House Lane) LG 02/, 15 William St, Melbourne VIC 3000, Australia
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