Kobe Wagyu BBQ in Sydney Menu

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Nearby Sample Menus

New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
Add To Salad $10.00
- Salmon
Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice

Stir fried Szechuan diced chicken with dried chilli and onions $18.80
Stir fried crab meat and crab roe with egg white $26.80
BBQ tasting platter with barbecued pork, roast suckling pig, roast duck, soy-sauce chicken and jelly fish salad $39.80
Zilver pigeon marinated in Chinese win (Preorder required) $26.80
Cucumber with dry scrimp in supreme broth $21.80
Steamed chicken with vegetables in supreme broth $19.80
Braised pork stuffed bean curd with pickled mustard greens and peas $22.80
Braised seasonal vegetables with three kinds of mushrooms $23.80

KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
CHICKEN & EGG LEMON SOUP ~ $ 6.00
FISH SOUP ~ $ 6.00
ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50

CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
PLAIN BREAD ROLLS Extra rolls N/A
VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
CARAJILLO Served with a generous shot of Brandy. N/A
ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A

Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
350gm Grainfed T·bone w/ creamy mash $16.90
Garlic Pizza $7.00
Margherita Pizza fresh basil, garlic & mozzarella $11.00
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90

Sauteed Garlic Mushrooms $9.90
Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Freshly Baked Damper with salted butter $5.90
Wild Rocket & Parmesan with balsamic dressing $9.90

Greek Yogurt $16.00
- honeycomb
Schinkenspeck Schiacciata-bush tomato fig & goats curd
White Chocolate chip & Plain Scones
Seasonal Fruit $24.00
- natural yogurt
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Hot Smoked salmon dark rye -avocado fennel & chives
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing

Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Australian Bacon · Egg S: $14, M: $17, L: $20