Kobe Wagyu BBQ in Sydney Menu

None

Nearby Sample Menus

  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Creamed corn, tarragon and lime butter $15
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Stir fried crab meat and crab roe with egg white $26.80
  • Crispy skin chicken with ginger and shallots in soy sauce $17.80
  • Deep fried chicken spring rolls with hoi sin sauce (4pcs) $8.80
  • Slow braised abalone with sea cucumber and dried scallop in claypot $98.00
  • Pan fried stuff bean curd $20.80
  • Steamed live snow crab with egg white Market Price
  • Steam chicken with special Chinese herb $23.80
  • Braised baby bok choy in chicken stock $18.80
  • Prawn Cutlet -
  • With Chips and Garden Salad $9.90
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Chips $3.50
  • - Add Avocado/Cheese/Mushroom $1.00
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • Banana Bread $3.00
  • Create your Own Sandwich start from $5.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic margherita, buffalo mozzarella $19
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Garden fries, aioli $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Brocollini, pickled red onion $8
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Mesculin, tomato, red onion $7
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Spiced chicken wings, hot sauce $13
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
  • VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
  • TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Grilled chorizo, sherry, lemon $10
  • Brocollini, pickled red onion $8
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Salt and pepper calamari $15.50
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Deluxe Burger $8.00
  • - egg / cheese / pineapple $0.50
  • - Toasted $0.20
  • - Roll $0.60
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Egg Burger $6.50
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • Pan Fried Mushrooms $7.00
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Katsu Don Set $17.80
  • Chirashi Sushi & Sashimi Set $20.80
  • Vegie Curry $13.80
  • Salmon Bento $19.80
  • Kaminari Pork Set $16.80
  • Karaage Chicken Curry $12.80
  • Shoga-yaki Pork Set $16.80
  • Pork Katsu Curry $13.80
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
  • TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Seasonal Fruit $24.00
    • natural yogurt
  • Freshly prepared Soup $24.00
    • changes daily
  • Chicken Caesar $32.00
    • cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
  • Classic battered fish and chips with watercress and tartare $16
  • Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
  • Garlic bread $5
  • Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Kobe Wagyu BBQ

Kobe Wagyu BBQ

location

Address

605 George St, Sydney NSW 2000, Australia

phone

Phone

0292832268

clock

Opened hours

12 Noon to 2:30 PM, 5:30 PM to 10:30 PM (Mon-Thu), 12 Noon to 2:30 PM, 5 PM to 11:30 PM (Fri), 12 Noon to 11:30 PM (Sat), 12 Noon to 10:30 PM (Sun)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Japanese

features

Features

Visa ,  Mastercard ,  Reservations ,  Seating ,  Buffet ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
605 George St, Sydney NSW 2000, Australia