Kohinoor Tandoori Indian Restaurant in Geelong Menu -

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Nearby Sample Menus

Chamomile Tea $3.00
Turkish Style Bean Salad Small $5.00 / Large $9.00
Four Corners - Your choice of four corners. Sml NA / Med NA / Lge $20.00 /Xlg $23.00
Tahini - Traditional Turkish dip $5.00
Turkish Mixed Kebab - Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $25.00
Spicy Lamb - Tomato cheese, spicy lamb and egg. spices and tomato on top. Sml $13.00 / Med $17.00 / Lge $19.00 /Xlg $
Crumbed Or Grilled Fish - Fresh Fillets Of Fish Grilled And Served with Salad And Chips. $21.00
Soft Drinks 600 ml $4.50

BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat $28.00/2 people
Salt & Pepper Egg Plant $7.50
King Prawns with Vegetables $32.00
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
Ginger & Spring Onion Noodles $12.00
Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00

House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
La Madre vine fruit loaf… $8
Honey roasted quail with a lentil salad & yoghurt dressing… $19
Grilled chicken breast with tomato, leek and a lemon dressing… $29
A selection of slices from our cabinet, all…. $4

GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Noisette fruit loaf toasted with butter $7.00
extras - spinach, mushrooms, tomatoes $3.00
Turkish lamb pizza Both with an ancient grain salad $14.50
On display @ the counter $2.50
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00

Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Freshly Baked Ciabatta Garlic Bread $8
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Crispy Salted Fries $7
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15

Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Patatine Fritte Golden potato fries v/gf $8.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00

Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
Khao Pad Traditional Thai fried rice with Egg, Onion and Spring Onion -
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
Garlic Rice Small $4.00 / Large $5.00
Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -