Koi in Docklands Menu

None

Nearby Sample Menus

Green Salad $7.00
Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
Sourdough toast with jam or vegemite $4.50
Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
Cheese Platter for 2 - aray of imported and Australian cheese $18.50
Raisin toast $5.00
Lemon Tart $10.50

Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Steak & Chips $9.00
Napoli Pasta $7.00
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90

Warm salmon salad – rocket, avocado, capers, red onion & orange segments drizzled with a citrus dressing $18.00
Mediterranean scramble – scrambled eggs with tomato, red onion, fetta cheese, olives & fresh herbs with a side of spicy chorizo sausage $15.00
Lemon Lime & Bitters, Soda Lime & Bitters $4.00
Berth scramble – scrambled eggs with smoked salmon, spinach & fresh dill $16.00
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
Entrée, Main & Dessert $56.00/person
Hot Chocolate with Marshmallows $5.50
Red Bull Energy Drink $6.00

Khao Ka-Pow - Stir-fried with chilli, basil, and vegetables with choice of beef, chicken, pork, prawn, or seafood $13/14/$16
Crispy pork belly $23.5
Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
See Krong Mooh Pad Prik Grea - Stir-fried pork ribs with pepper and salt $20
Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11
Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
Yum Poo-Nim - Deep-fried marinated soft shell crab mixed with Thai herb in Thai lemon dressing $23

Fish and Chips of the Day $24.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
Salmon croquettes (x3) with lemon aoili $12.00
House salad $6.00
Greek salad with goats cheese $14.00

THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00

Any Half / Half Pizza Only available in large $19.50
Fruit Salad topped with mixed berries served with yogurt $9.50
Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50