Address
88 South Terrace, Fremantle, Perth
Kopi Time, Fremantle in Fremantle Menu
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None
Nearby Sample Menus
- Fries & aioli $8.50
- Soup of the day (see specials) N/A
- Szechuan-peppered squid, dill aioli $15.00 / $26.00
- Soft-bean taco, avocado, salsa, cheese $10.00
- Oysters; natural or Kilpatrick $4.00 ea
- Pork belly, apple puree, caramel vinegar $15.00
- Sticky date pudding & fig ice cream $10.00
- Pan-seared porterhouse steak, fries, salad, choice of sauce $32.00
- Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
- Garlic Bread $4.00
- Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
- Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
- Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
- Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
- Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
- 1.25 Litre Soft Drink $4.50
- Vegetable Omelettes $10.50
- BBQ Pork Fried Rice $11.00
- King Prawn Chinese Vegetables $17.50
- Mongolian Chicken $13.50
- Garlic Pork (Chilli or Plain) $13.50
- Mango Beef $13.50
- Lemon Chicken (Batter or Braised) $13.50
- Pork or BBQ Pork Mai Fun $13.50
- Phad Phong Kari (Fried Seafood in Curry Powder) - Squid / Mixed Seafood / King Prawns $18.90/$18.00/$19.00
- Kaeng Panang (Panang Curry) - Chicken or Beef / Fish / King Prawns $16.90/ $17.90/ $19.90
- Tod Galtiam Prig Thai (Garlic and Pepper) - Chicken, Pork or Beef / Squid / King Prawns $16.90/$18.00/$19.90
- Kha Nom Pang Muu (Pork on Toast) - Deep fried bread topped with minced pork and egg (6 pcs) $8.00
- Phad Nam Prik Phao (Stir Fry Roast Chilli Sauce) - Stir fried meat or seafood with vegetables and roast chilli sauce N/A
- Phad Priao Wan (Sweet and Sour) - Chicken or Pork / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
- Phad Prig Khing (Spicy Red Curry Paste) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Tod Mun Pla (Fish Cake) - Minced fish blended with red curry and herbs, deep fried with sweet chilli sauce (6 pcs) $8.00
- Chicken nuggets 'n' chips $13
- Garlic Turkish Bread $5
- Beer Batteredpearl Snapper - Freo Doctor Beer Battered Snapperserved With Fries And Garnish Salad,Tartar Sauce And Lemon $24
- Steamed Veg $5
- Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
- Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
- Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
Kopi Time, Fremantle
Phone
0401072465
Opened hours
9 AM to 8 PM (Fri), 9 AM to 6 PM (Sat-Sun), Mon, Tue, Wed & Thu Closed
Price
None
Type
None
Service
None
Cuisine
Malaysian
Features
Takeaway
88 South Terrace, Fremantle, Perth
- Fremantle Malaysian Menus
- South West Metropolitan Malaysian Menus