Address
179 Clarendon St, Melbourne, Victoria 3205, Australia
Korean BBQ Clarendon in South Melbourne Menu
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None
Nearby Sample Menus
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Quiche du jour $10.50
- Quince of the day served with green salad
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Spiced fruit toast $8.50
- House jam & butter
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Croque madame $15.50
- Add a fried egg
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Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
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Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
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Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
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Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
- Grilled ham & cheese croissant $9.50
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12. AMERICANA
- Tomato, cheese, ham, beef, onion, oregano
- SMALL $10.00
-
Schnitzel $18.50
- Chicken or Veal
- SMALL $9.00
- MEDIUM $10.00
- SMALL $9.00
- MEDIUM $13.50
- Lemon, Sugar & Ice Cream $12.00
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Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
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Chicken Dumpling $12.00
- w seared prawn, spicy mayo, coriander
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Silky Egg Tofu $9.00
- egg tofu, sweet soy broth, tempura sprinkle, shallots
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Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
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Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
- Sesame Broccoli Salad $3.50
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Chilli Prawn Fried Noodle $16.50
- w XO crumbs
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Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
- House baked beans $ 9.50
- Porridge $ 8.50
- w/pork belly & salsa verde $ 13.50
- Pork belly, apple sauce & coleslaw $ 11.50
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
- Crepes - w/orange & palm sugar caramel $ 9.50
- Hash brown, corn cake, hollandaise $ 3.50
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- An individual tasting plate of delicate desserts N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- - -
- An individual tasting plate of delicate desserts N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Focaccias and wraps $9.50
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Bagel $3.50
- With your choice of spread
- Salads
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Two eggs $7.50
- Fried, poached or scrambled
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Big breakfast $14.50
- Two eggs with bacon, sausage, tomato & hash brown
- -Muffin $3.50
- -Egg $5.00
- -onion $0.50
- Sausage in Batter $5.50
- Snack Pack
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Sausage $4.90
- 4 Sausages in Butter & Chips
- Medium $5.00
- Greek Salad or Garden Salad
- Bacon or Pineapple $1.00
- Fish $5.00
- Corn Jack $2.70
- Lamaro's vegetable garden $17.00
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
- House-marinated green and black olives $5.00
- Pineapple 'pain perdu', coconut ice cream $14.00
- PX Pedro Ximenez 1927 Alvear $8.50
- Rockford P.S Marion Tawny Barossa $15.00
- Shoestring fries $8.00
- Kopke Fine Tawny Porto Portugal $11.50
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Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese
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Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
- Hot Sopressa roasted capsicum olives & fresh chili $20.00
- Garlic & Herb roasted potatoes
-
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
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Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
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Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
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Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
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19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
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23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
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2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
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16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
- w/ Chicken or Beef $11.00
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3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
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15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
- 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
- ADD FETA $4.50
- SPANISH JAMON $5.50
- TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
- EGG / TOAST $3.00
- BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
- SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
- ADD SPANISH JAMON $5.50
- Pate $0.50
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Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
- Grilled Pork $7.50
- Chicken Breast Salad $7.50
- Chicken & Avocado $7.00
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Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
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New York $5.00
- Frankfurt, fried onion & tomato sauce
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Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
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Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
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Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
- Extra toast $2.50
- Roesti (swiss-style hash brown) $3.50
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Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
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Rocket salad $6.00
- With shaved parmigiana grana & balsamic vinegar dressing
- -Lemon & sugar/maple syrup $9.90
- Bacon rashers $3.80
- Evening star greek salad with horseradish dressing & olive jam $12.00
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Lobster tail with blackened sumac butter
- Refer to blackboard for price
- Rubas green beans $8.00
- Artisan galician anchovies with caramelised onion & toast $18.00
- Whole grilled calamari $30 / $35
- Marinated field mushroom $5.00
- Antipasto di mare $15.00
- Noah's pudding of ancient grains $7.00
- Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
- Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
- Patatine (Chips) $6.50
- Toasted Panini - Free Range Ham & Bacon $9.50
- Truffle Fries $9.50
- Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
- Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
- Ciabatta Toast $4.50
Korean BBQ Clarendon
Phone
0390777885
Opened hours
Monday
11:30 - 14:3017:30 - 22:00
Tuesday
11:30 - 14:3017:30 - 22:00
Wednesday
11:30 - 14:3017:30 - 22:00
Thursday
11:30 - 14:3017:30 - 22:00
Friday
11:30 - 14:3017:30 - 22:00
Saturday
17:30 - 22:00
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Fusion , Grill , Korean
Features
179 Clarendon St, Melbourne, Victoria 3205, Australia
- South Melbourne Asian Menus
- South Melbourne Barbeque Menus
- South Melbourne Fusion Menus
- South Melbourne Grill Menus
- South Melbourne Korean Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Barbeque Menus
- Inner Melbourne Fusion Menus
- Inner Melbourne Grill Menus
- Inner Melbourne Korean Menus