Korean Fried Chicken Truck in Melbourne Menu

None

Nearby Sample Menus

  • Ice Cream 8.00
    • Green Tea or Black Sesame
  • B4 Marinated Rib Fillet 24.90
  • B8 Special Gal-Bi 31.90
  • L:28.00
  • V1 Mushrooms 6.00
  • Bibim Naeng Myeon 16.00
    • Spicy Korean cold noodle
  • B7 Gal-Bi 26.90
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • Bacon $5.00
  • Kipflers, bacon & cabbage $11.50
  • Stuffed tomato, garlic $12.50
  • Padron peppers, smoked octopus & sherry vinegar $24.50
  • Spaghetti alla marinara $23.50/$31.50
  • Soft curd croquettes $14.50
  • Mixed sauteed mushrooms $7.00
  • Asparagus, house made bacon, white polenta & poached egg $17.50
  • 51. Stir Fried Noodles with Chicken $18.00
  • 131. Pork in Batter Sweet & Sour Sauce $24.00
  • 79. Soya Sauce Chicken (1/4) $10.00
  • 7. Beef with Tomato Sauce on Rice $12.00
  • 121. Curry Beef $24.00
  • 158. Prawn with Hot & Sour Sauce $28.00
  • 101. Chicken with Vegetables $22.00
  • 35. Hot & Sour Egg Noodles Soup $13.00
  • DRUNKEN FREE RANGE CHICKEN 19.00
    • with Shao xing wine, spring onion & ginger
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • ICE CREAM OF THE DAY 8.00
  • BARRAMUNDI & SCAMPI DUMPLINGS 15.00
    • with chili, ginger & spring onions
  • KINGFISH SASHIMI 20.00
    • green chili, hot mint & toasted coconut
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • 7 PLATES 68 Per Person
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • Add chicken $5.00
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • 300g Porterhouse $37.00
  • Margherita $15.00
    • Fresh tomato, basil & mozzarella
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Pumpkin $17.00
    • Pumpkin, spinach & feta with mozzarella & dressed rocket
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Fish and chips
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • -Add chorizo $4.00
  • House cured beetroot salmon $7.50
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • -Pepper sauce
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Ribs-eye steak $38.00
    • 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
  • Mushroom jus $1.50
  • Thai inspired pumpkin soup $11.00
  • -Share plate for 2 $24.50
  • Garlic butter $1.50
  • Cheeses please see your waiter for today's selection
  • Herb garlic butter $1.50
  • Line caught atlantic salmon fillet $35.00
  • Chocolate lover plate $15.00
    • Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
  • Vegetable Combo $10.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • BBQ Pork $10.90
  • Dumpling Soup Noodle $10.90
  • Grilled Chicken Fillets $11.90
  • Spicy Chilli Pork $11.90
  • Beef & Wonton $11.90
  • S/Dough Multi (Take Away) $ 6.75
  • Salami Panini/ Baguette (Take Away/Dine In) $ 13.45/$14.10
  • 22cm Tarte (Take Away) $ 52.50
  • Pain De Mie (Take Away) $ 5.90
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Nai wong bao $2.50
    • egg custard
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • - Seafood $13.90
  • - Chicken $12.90
  • - Chicken $12.90
  • 144. Mee Goreng 13.50
  • 141. Vermicelli & Spring Roll Golden Egg Tofu $12.50
  • - Fish Fillet $13.90
  • - Fish Fillet $12.90
  • 152. Golden Tofu $7.00
  • La Gourmande $8.50
    • Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
  • Muesli $9.50
    • Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • Ham & Emmental Cheese Croissant $7.50
  • Additional Ingredients $2.50
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Korean Fried Chicken Truck

Korean Fried Chicken Truck

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0411110814

email

Email

None

clock

Opened hours

12 Noon to 8 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Korean

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
Similar Restaurants based on Cuisines