Korean Fried Chicken Truck in Melbourne Menu

None

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • B7. Beef with Ginger and Spring Onion Sauce $17.80
  • S38. Hot & Sour Noodle Soup $8.50
  • SE2. Prawn with Black Bean Sauce $19.80
  • D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
  • SE1. Crisp Honey Prawn $19.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $19.80
  • S2. Ma Po Tofu on Rice $6.50
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • Vegetarian noodle soup $7.50
  • Pork chop with egg with rice $7.50
  • Pork chop with rice $7.50
  • Sweet & soup pork with rice $7.50
  • Satay prawn & veg with rice $11.00
  • Beef & bean shoot with flat rice noodle $7.50
  • Sweet & sour fish with rice $10.00
  • Curry chicken with rice $7.50
  • PORK MOMO $10.00
  • MOMO
  • MIXED THUKPA $12.00
  • ALOO CHOILA SET $13.00
  • ALOO DUM + ALOO ACHAR $11.00
  • ALOO KO ACHAR SET $8.50
  • ALOO DUM ONLY $8.50
  • PORK MOMO $10.50
  • Braised Bean Curd with Mushroom & Bamboo Pith $26.00
  • Live Fish: Murray Cod - Fish Congee Seasonal
  • Claypot Braised Premuim Fish Maw & Sea Cucumber $60.00-$200.00
  • FRUIT JUICE - (100%) Mango Juice (Glass/Jug) $8.00/$64.00
  • SPIRITS & APERITIFS: Gordon Gin $9.00
  • Fried Minced Pork with Salted Fish $28.00
  • IMPORTED CHINESE TEA (Taiwan) - Dong Ding Oolong $9.00/pot
  • Preserved Mustard with Duck Giblet $12.00
  • -Add chorizo $5.00
  • Persian fetta $4.50
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • -Add beef brisket $5.00
  • -Dill cream cheese
  • -Mascarpone
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Straight cut fries $8.00
    • With aioli
  • Charred octopus $17.00
    • With baby fennel/orange/dill/micro greens/fried capers
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • -With cream cheese $4.50
  • Salad $2.00
    • Each
  • -Veggie moose $10.00
    • 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
  • Leg ham, brie cheese, sundried tomato, greens, mustard $10.00
  • Full salad $6.00
  • -Side chips $4.00
  • Tuna mix, tomato, cucumber, greens, mayo $9.00
  • Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Ezard dessert tasting plate to share $49
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Eggs atlantic (salmon) $13.50
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Bacon & eggs on toast $9.90
  • Eggs benedict (ham) $11.50
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • SCHNITZ DIPS - Ranch $1.00
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • S/Dough Rye (Take Away) $ 6.75
  • Apple Galette (Take Away) $ 24.75
  • 18cm Cake (Take Away) $ 51.40
  • Loaf Bread (Take Away) $ 4.65
  • Brioche Hazelnut (Take Away/Dine In) $ 4.30/ $4.65
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
  • 55. Chicken curry or Beef curry with rice $11.50
    • Com ca ri ga/ca ri bo
  • 59. Vegetarian Fried Rice $11.00
    • Com chien chay
  • 87. A bowl of Soup $1.00
  • 76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
    • Bun mi ca ri ga hoac ca ri bo
  • 45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
    • Com ga/bo/ca (Sot lua chon)
  • 35. Rice with Braised Cubed Beef $12.50
    • Com bo luc lac
  • 79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
    • Bun cha gio dau hu sa ot
  • 8. Beef Meat Ball
    • Pho bo vien
  • Watermelon / Feta $15.00
  • House Made Cheese / Pear / Croutons $15.00
  • Black Taramasalata / Cuttlefish n/a
  • 9 Courses - Beverage Journey $195.00/$145.00
  • Suckling Pig / Side Salad $30.00
  • Beef / Our Moussaka / Onion $30.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Eggplant frites $13.00
    • cumin dip
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Barbecued Striploin steak $38.00
    • Grass fed, 60 days dry aged (350gr) Gippsland
  • Focaccia $7.00
Korean Fried Chicken Truck

Korean Fried Chicken Truck

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0411110814

email

Email

None

clock

Opened hours

12 Noon to 8 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Korean

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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