Korean Fried Chicken Truck in Melbourne Menu

None

Nearby Sample Menus

  • P9. Honey Chicken (Batter Fried Chicken with Honey Sauce) $17.80
  • P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • D6. Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
  • S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
  • P16. Sweet & Sour Pork $17.80
  • Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Soup of the Day $14.00
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Witlof, pear & pecorino $10.50
  • Fresh Italian buffalo mozzarella (100g) $24.50
  • Hand cut french fries $11.00
  • Pate de foie gras (25g): with brioche $26.00
  • Mascarpone parfait with textures of raspberry $15.00
  • Padron peppers, smoked octopus & sherry vinegar $24.50
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • Soft curd croquettes $14.50
  • Fried tofu $8.50
    • Deep fried tofu in sauce
  • Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
  • Prawn congee $16.00
  • Fresh oyster $10.00
  • Beef hot pot $15.00
  • Dolsot bibimbap $8.50
    • Mixed vegetable and meat on rice in a stone pot and miso soup
  • Abalone congee $18.00
  • Squid BBQ
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Sichuan boiled fish fillets $28.00
  • Sichuan boiled fish fillets $28.00
  • Prawn balls in duck yolk sauce $28.80
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Bean curd with mushroom $3.90
  • Vegetable salad with sauce
  • Fish ball
  • BBQ Garlic $2.00
  • Fried pork dumpling
  • BBQ Prawn $2.50
  • Chicken skin $1.80
  • Chicken wings
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Extra Miso Soup $1.00
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Miso Soup $2.00
  • Homemade ice-cream: $6.50
    • GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
  • OYAKODON $15.50
    • (Braised chicken and egg with sukiyaki sauce on rice)
  • (L) $29.80
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • KAKI FRY $15.50
    • (Deep fried oyster)
  • (L) $29.90
  • (L) $29.90
  • Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
  • Spinach $0.50
  • Avocado $1.00
  • Roast beef salad $7.30
  • Party pie N/A
  • Chicken salad $7.30
  • Chicken kebab salad $7.80
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • Perfect to pair with a Hot Chocolate
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • + Add a Teddy Pop in milk or dark chocolate NF 1.00
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • All sandwiches are served on white Vienna bread
  • + Add a scoop of ice cream to any dessert 4.00
  • Free range chicken breast, wing on $34.00
  • Red wine jus $1.50
  • Tomato, mozzarella and basil bruschetta $9.00
  • Fat chips with garlic aioli $7.50
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • -Share plate for 2 $24.50
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Unagi don $15.00
    • Grilled eel with steamed rice
  • Tofu bibimbam $12.00
  • Gyoza $8.00
    • Darac style fried 5 prawn dumplings with ponzu sauce
  • -Extra udon noodle $5.00
  • Pork shabushabu stew + beef bulgogi $45.00
  • -Extra combo 2 $9.00
    • Ramen, sausage, cheese, dumplings and vegetables
  • Beef bulgoki don $13.00
    • Mild or spicy beef bulgoki served on steamed rice
  • Steamed rice
  • Italian Sausages $4
  • Vanilla creme brulee $15
  • Dark chocolate semi freddo, rum & raisin ice cream, biscuit, coconut ice $15
  • Dessert N/A
    • Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
  • Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
  • Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
  • Bakery selection choice of: $5.5
    • danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
  • American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
  • Unagi Kaba Yaki $30.80
    • 200g eel cooked with kabayaki sauce
  • House Starter
    • Japanese appetiser
  • Vanilla ice cream $5.50
  • Chef’s Dessert
  • Gyuniku Don $21.80
    • Yakiniku Beef w / rice & salad
  • (fried rice)
  • Premium Wagyu $56.80 p/ person
  • Asahi Soft shell crab $19.80
    • Asahi battered Soft shell crab w/ Spicy Mayo
Korean Fried Chicken Truck

Korean Fried Chicken Truck

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0411110814

email

Email

None

clock

Opened hours

12 Noon to 8 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Korean

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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