Kostas Greek Takeout in Seaton Menu

None

Nearby Sample Menus

A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
Buddha Balls - Let it unfurl, revealing Inner Peace Pot /$ 12.00
Dips - trio of house made dips w toasted pita $ 12.00
Baked Bean Cassoulet - Cannellini beans stewed in salsa w chorizo, spinach $ 12.00
Bananarama - Toasted banana bread w mascarpone cinnamon cream $ 7.00
Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
Med Olives - warm, chorizo, fennel seed $ 13.00
Hibiscus & Lavender Dream - Spring time has come, watch the lavender bloom Pot /$ 12.00

Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Loukaniko - Chargrilled Greek Sausage $15.90
Psari Garfish - Grilled garfish fillets $25.90
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Htapothi Toursi - Pickled Octopus $19.90
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Psari Whiting - King George whiting fillets grilled $27.90
Kalamari Tiganito - Lightly floured and fried calamari $18.90

Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Roti Chana - Pan fried bread $2.50
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00