Kraken & Crew in Melbourne Menu

None

Nearby Sample Menus

  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • -Miso soup $1.50
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
  • CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 23 Black bean fish fillet on rice 10.50
  • 36 Chicken and vegetables on rice 10.50
  • 27 Black pepper fish fillet on rice 10.50
  • 43 Mapo tofu on rice with chicken or beef 10.50
  • 21 Egg gravy fish fillet on rice 10.50
  • 82 Prawn and vegetables fried egg noodles 15.50
  • Any 3 mix = 13.00
  • 29 Fish and beancurd on rice 11.00
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Roast Pork
  • BBQ Roast Pork
  • Vermicelli
  • Vegetarian
  • Salt Pepper Fish
  • Chicken Corn Soup $3.00each
  • Curry Chicken
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • 11. TORIDON SET $14.80
    • Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
  • TONKATSU $19.50
    • (Deep fried batter pork chop served with tonkatsu sauce)
  • 16. TEMPURA UDON $16.90
    • Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
  • KATSUDON $15.80
    • (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
  • GYU MAKI $17.50
    • (Enoki mushroom wrapped with thinly sliced beef)
  • 8. TATSUTA AGE SET $15.80
    • Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
  • (S) $18.80
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Kids crumpets with spreads $5.00
  • roasted tomato hash brown $4.00
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • Waffles ice cream/maple syrups $7.50
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Perfect to pair with a Hot Chocolate
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • All sandwiches are served on white Vienna bread
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • 57. Steamed Dumplings $7.00
    • Chicken, Vegie
  • Honey Pepper Seafood $14.90
  • SOUP NOODLE
  • 79 Fresh Prawns $9.50
  • 118. Green Curry Rice Salmon $15.50
  • 67. Papaya Salad with Soft Shell Crab $12.90
  • 140. Thai-Style Noodles in Gravy
  • 96. Tom Kha Soup with Rice
  • Gyu curry don $12.80
    • Japanese style curry beef on rice
  • Kaisen teppanyaki $19.50
    • Seafood combination in garlic butter sauce & vege served on a sizzling plate
  • Gohan * $2.00
    • Steamed rice
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • -Main $10.50
  • Katsu curry don $12.80
    • Japanese style curry crumbed pork cutlet on rice
  • Kaisen Ramen $15.50
    • Seafood combination and vegetables ramen in miso soup
  • -Entree $11.00
  • Veg Tempura Vegetable tempura combination $12.50
  • Maguro sashimi - Tuna sashimi $23.00
  • Apple Juice $4.00
  • Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
  • Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
  • Kimuchi - Chilli Chinese cabbage $5.50
  • Una kyu roll - Eel and cucumber $7.20
  • Wakame salad - Seaweed salad $7.00
  • Extras: Add Chorizo $3.00
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Warm Herb Pide 1.90
  • S $7.10
  • Extras
Kraken & Crew

Kraken & Crew

location

Address

6 Gallaghers Pl, Melbourne, Victoria 3000, Australia

phone

Phone

0396296188

email

Email

None

clock

Opened hours

Monday: 10:00-22:00, Tuesday: 10:00-22:00, Wednesday: 10:00-22:00, Thursday: 10:00-22:00, Friday: 10:00-22:00, Saturday: 17:00-22:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Taiwanese

features

Features

Location
6 Gallaghers Pl, Melbourne, Victoria 3000, Australia
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