BEEF BRACIOLE - Slices of eye fillet rolled and filled with fresh herbs, pine nuts, raisins, prosciutto & mozzarella cheese which is then roasted in the oven and finished off in the pan with a white w $34.00
Salmon - Tasmanian smoked salmon, snow peas and roasted capsicum with a white wine, cashew nut and cream sauce tossed through fettuccine pasta (Entree/Main) $17.00/$21.00
Iced Coffee/Chocolate $6.00
Napolitana - Fresh tomato, basil and garlic (Entree/Main) $15.00/$18.00
Bowl of Wedges - served with sour cream & sweet chilli sauce $12.00
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a