Porterhouse Steak - 300gm of premium porterhouse steak cooked to your liking, served with chips, garden salad and your choice of either mushroom, peppercorn or garlic sauce $21.90
Vegetarian breakfast Poached eggs, tomato, sauteed baby spinach, mushroom, served with hollandaise sauce, hash brown and toast. $15.90
- lamb $6.00
Chicken Mushroom Risotto - Roasted chicken breast, baby spinach and sauteed mushroom cooked in a creamy white wine pesto sauce $14.90
Spaghetti Bolognese $9.90
Garlic Prawns - Pan fried black tiger prawns cooked with mixed herbs, fresh garlic in a creamy white wine sauce, served with oven baked rice and garden salad $20.90
Chicken Avocado Salad - Grilled chicken breast served on top of a refreshing salad of mixed lettuce, sundried tomato, olives, cucumber and Spanish onion with a homemade balsamic dressing $15.90
Rice vermicelli cooked with prawns, calamari, tofu, fish cakes, seafood meat and seasonal vegetables, in a thai style hot and sour soup -
Own Choice 1, 2, & 3 and all the above meals with no noodles or less noodles extra $2.30 / 1/2 serve $1.30
- 1/2 Serve $7.90
Thin egg noodles stir fried with beef and seasonal vegetables, in a black pepper sauce Black Pepper Beef Noodles $11.90 / 1/2 serve $7.90
Udon noodles, prawn, calamari, seafood meat, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli and bok choy, in a special japanese soya bean s -
Combination of prawn, roast pork, chicken and beef with seasonal vegetables, on a bed of steamed rice Combination Steamed Rice $12.90 / 1/2 serve $8.50