Krimper in Melbourne Menu

None

Nearby Sample Menus

  • KINGFISH SASHIMI 20.00
    • green chili, hot mint & toasted coconut
  • KOREAN STYLE CRISPY PORK HOCK 39.00
    • with apple kimchi salad, pancakes & hoi sin
  • GREEN BEAN & MIZUNA SALAD 8.00
    • with tofu dressing & pickled ginger
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
    • Sichuan chilli oil
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • CHOCOLATE DULCE DE LECHE
    • orange granita, malt biscuit
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • -Add chorizo $5.00
  • Reuben $14.00
    • Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
  • Coleslaw $4.00
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • -Tofutti (VE)
  • Ask your staff about gluten free options
  • -Add beef brisket $5.00
  • Coleslaw $0.80
  • Beef & mushroom $4.80
  • Salad per item $0.50
  • Beetroot $0.50
  • Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
  • Plain salad $5.90
  • Olives $0.70
  • Spinach $0.50
  • Big breakfast $16.00
    • Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
  • Vegetarian breakfast $11.50
    • Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
  • Toasted banana bread $4.00
  • Bacon, avocado, tomato, cheese and lettuce $8.50
  • -add ice cream or yoghurt $1.00
  • Salad sandwich $6.00
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • Eggs and bacon sandwich $8.50
  • Tofu 'Caprese' salad, passion fruit dressing
  • (Please allow approx.25 mins for preparation)
  • Fantastic prawns
  • Chocolate tasting plate 8.00
    • sansho pepper, yuzu and shochu
  • Chilli whole tomato 10.00
  • Kurobuta pork belly, Yakiniku sauce
  • (Our steak are cooked medium to medium well unless requested)
  • $55 set menu per person
  • Pasta e risotto
  • Involtini di Pollo 38.00
    • Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • Handmade Muesli 10.00
  • Risotto del giorno market price
  • 19.00 : one
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Soup of the Day, crusty bread (G*) $12.50
  • Chef’s Selection Share Plate daily selection $29.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Char-Grilled Zucchini 12.00
    • With marinated feta, toasted almonds
  • Roasted Garlic, Parmesan and Herb Bread 9.00
  • Pork Schnitzel, Cabbage, Apple Salad 24.00
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • Prosciutto
  • Potato Gnocchi with Housemade Bolognese 22.00
  • Warm Soft Centered Chocolate Pudding 17.00
    • Toasted milk‏ ice cream
  • Housemade Sorbetti & Gelati Scoop 5.00
  • Beef Rice $11.00
  • Teriyaki Chicken Udon $10.00
  • Prawn Soba $10.00
  • All comes with rice & vegetable
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Teriyaki Chicken Rice $10.00
  • Chicken or Vegetarian Curry $10.00
  • Teriyaki Chicken Soba $10.00
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Veal schnitzel $23.00
    • Veal schnitzel served with coleslaw, chips & plain gravy
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
  • Spotted dick pudding $12.00
    • Famous british pudding served with warm custard & vanilla ice cream
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • Large bowl of chips $8.00
    • Served with side gravy
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Maple bacon butter popcorn $5.00
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Journal club sandwich with potato crisps $14.50
  • Bruschetta
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • Croque monsieur $14.00
  • Croissant and condiments $4.50
  • -Pumpkin, feta & pepitas $8.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Bruschetta
  • Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Selection of desserts -
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • ( 4 or more people - whole table only) $50 per person
  • Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
  • Yasai itame - Vegetables pan fried w/ choice of beef or pork w/ garlic sauce $10.30
  • Avocado roll 6 pieces per serve $7.00
  • Yakitori - Chicken skewers grilled w/ teriyaki sauce - minimum 3 $2.80
  • Salmon sashimi - Large 16pieces $34.00
  • Udon: Niku Sliced beef - Thick wheat noodles with vegetables in soup with $12.50
  • Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
  • Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Extra bread 0.50
  • Extras: Add Chorizo $3.00
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • L $7.90
  • Warm Herb Pide 1.90
Krimper

Krimper

location

Address

20 Guildford Ln, Melbourne VIC 3000, Australia

phone

Phone

0390438844

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Cafe

Location
20 Guildford Ln, Melbourne VIC 3000, Australia