Krunchyroll in Melbourne Menu

None

Nearby Sample Menus

(V) vegetarian (VE) VEGAN
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
Coleslaw $4.00
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
Smoked salmon $5.00
Fresh avocado $4.50

YAKITORI $11.50
- (Chicken on skewer with teriyaki)
(S) $18.80
12. GYUDON SET $14.80
- Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
BEEF SHOGA YAKI $20.50
- (Sliced beef cook in ginger sauce)
17. YASAI CALIFORNIA ROLL SET $14.80
- Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
MISO SHIRU $4.80
- (Traditional Japanese Soya Bean Soup)
TAKO YAKI $9.90
- (Deep fried octopus balls)
GYU TAN $12.50
- (Grilled sliced tongue)

Greens, chilli, lime and ginger $8.00
Roasted corn and fine herbs risotto with crispy prosciutto $25.00
Pasta of the day $22.00
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
-Add chorizo $4.00
Mount zero marinated olives $6.50
Roasted mushrooms $5.00
Pastries $4.5/$7.5

-Original $38.95
Complimentary
- All korean fried chicken with colesaw chicken and radish
-Regular (4pcs) $10.95
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
Snowing cheese
Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
50 pcs party pack

South Australia Barramundi Seasonal Price
Eaten with your finger
Law Hon Jai $28.00
- a traditional Chinese vegetarian dish, containing vegetables, Chinese mushrooms, black moss, fungus & bean curd
Stir Fried
King Prawn (with Shell) with Vermicelli Baked in Hot Pot $32.00
Sliced Braised Abalone with Fish Maw & Greens $45.00
Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
For 4 persons or more $49.80 per person

Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots

Mashed Potatoes OR French Fries $8.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00

81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
- Com/Bun cha ca La Vong
51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
- Hu tiu (hoac com) xao do bien
8. Beef Meat Ball
- Pho bo vien
Large $12.50
37. Special riled Rice $11.50
- Com chien
5. Sliced Braised Beef
- Pho chin
44. Salt & Pepper Calamari (or Fish) with Rice $12.00
- Com muc (hoac ca) rang muoi
11. Rare Beef with Sliced Chicken
- Pho tai ga

Croissants
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
KID SIZE GALETTES & CREPES
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
La Guerandaise $7.00
- Home Made Salted Caramel
La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY