Kuaizi Bar in Melbourne Menu

None

Nearby Sample Menus

  • 17 Curry combination on rice 11.50
  • 25 Fish fillet with preserved vegetables on rice 11.50
  • 2 Crispy Skin Pork on rice 11.00
  • 1 Roast Duck on rice 11.00
  • 62 Chicken fried rice with salted fish 11.00
  • 109 Vegetarian fried singapore noodles 10.50
  • 12 Roast pork and beancurd on rice 12.50
  • 10 Crispy pork omelette on rice 12.50
  • BBQ snapper $18.00
  • Spring roll
  • Stir fried korean potato noodle with beef and vegetables $14.00
  • Spare rib BBQ
  • Mul man doo $8.00
    • Boiled dumpling
  • Stir fried seafood $20.00
  • Spicy fish egg hot pot $16.00
  • Assorted meat BBQ $48.00
  • Vegetarian fried rice with egg & vegetables $11.80
  • Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
  • Beef slices noodle soup $11.80
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Chicken & prawn wonton short soup (3pcs) $6.80
  • Hot & sour soup (with shrimp) $6.50
  • Stir fried green vegetables and deep fried tofu $15.80
  • Honey chicken $19.80
  • Party pie N/A
  • Semi - dried tomato $0.80
  • Coleslaw $0.80
  • Chicken kebab $7.80
  • Coriander $0.50
  • Pasties (Vegetable) $4.80
  • Capsicum $0.50
  • Pork loaf salad $7.00
  • Honey Chicken 16.00
  • Calamari in Spicy Salt 18.00
  • Beef Fillets Honey & Pepper 24.00
  • Crisp fried King Prawn Rolls 3 pieces 6.80
  • Pork Ribs Spicy Salt 14.80
  • Beef Cashew Nuts 16.00
  • Shredded Roast Duck Soup 6.00
  • Banana Fritters with Ice Cream 7.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Crispy pork belly, minted pea puree, apple & fennel salad $27.00
  • -Add chorizo $4.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • House made dips with toasted turkish bread $13.50
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Budino al cioccolato 18.00
    • Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
  • Gelato e sorbetto 12.00
    • A selection of locally made gelato, nut praline
  • Semifreddo 16.00
    • Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
  • 19.00 : one
  • Polpette di manzo 28.00
    • Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
  • Pasta e risotto
  • Antipasti
  • Tortellini di Vitello 22.00/35.00
    • Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Extra: Smoked Salmon $4.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • -Add yoghurt & homemade granola $4.50
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • -Add chips $3.50
  • -Bacon $3.50
  • -Honey & walnut gluten free toast available
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Chicken Caesar $10.00
    • sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Salads
  • Chef's pasta of the day $15.00
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Toast $5.00
  • Eggs Benedict $12.00
  • Fruit Salad $5.50
  • Spanish Omellete $13.50
  • Toaster Muesli $6.50
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • Avo Mash $14.00
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Perfect for sharing
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Roast New Potatoes, Leek, Rosemary $11
  • Sticky date pudding with butterscotch sauce & vanilla ice cream
  • Side of mash (V)(GF)
  • -Non members $9.00
  • -Non members $8.00
  • -Non members $14.00
  • -Members $8.00
  • Seasonal vegetables (V)(GF)
  • -Members $7.00
  • Unagi maki $12.50
    • Smoked Eel roll (8pcs)
  • Yakimeshi $13.80
    • Japanese mixed fried rice with seafood and butter
  • Gyudon $12.50
    • Sliced beef cooked with onion teriyaki sauce on rice
  • Spicy gyutandon $15.80
    • Grilled tasty ox tongue with fresh chilli on rice
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
  • -Main $18.00
  • California roll $10.00
    • Crab meat, tobiko, avocado cucumber and vinegar rice in seaweed (6pcs)
  • Flame maguro $4.80
    • Fiame tuna
Kuaizi Bar

Kuaizi Bar

location

Address

38 Manchester Ln, Melbourne VIC 3000, Australia

phone

Phone

0396622192

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Vegetarian

features

Features

Wheelchair accessible ,  Child-friendly ,  Waitstaff

Location
38 Manchester Ln, Melbourne VIC 3000, Australia