Kumi Chan Japanese in Melbourne Menu

None

Nearby Sample Menus

  • S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
  • B4. Mongolian Beef with Peanut Sauce $17.80
  • D6. Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • S8. Cuttlefish with Pickled Cabbage on Rice $7.50
  • Pan Fried Pork & Vegetable Dumplings (15pcs)
  • D4. Stir-Fried Rice Cake with Mixed Seafood $9.50
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • E12. Pork & Vegetable Wonton Soup
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • CLASSIC GLAZED 2.95 EA
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • ADD BACON Just $1.00 Extra
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • HOT JAM 6 for $6.00
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • CUSTARD 3.95 EA
  • Sichuan boiled fish fillets $28.00
  • Stir-fried green beans $18.80
  • Sichuan boiled fish fillets $28.00
  • Winter vegetable stir-fry $21.80
  • Cumin pork $24.80
  • Xiao long bao $9.80
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork ribs $24.80
  • 35. Crispy pork intestine $28.00
    • Pork intestine marinated and served crispy
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • Small $21.00
  • Spicy Chicken $17.50
    • Chicken marinated in sweet chili sauce with vegetable
  • Soft bean curd Stew (small pot) $17.50
    • Soft bean curd stew with seafood, egg, onion
  • 36. Green tea tiramisu $5.00
  • 23. Budae gyeongol - Kimchi ham hot pot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • Main $40.00
  • -Add chips $3.50
  • -Add poached egg $2.50
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Available until 12pm weekdays, all saturday
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • -Bacon $3.50
  • -Add roti (GF) $3.50
  • Char siu bao
    • BBQ pork bun
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Lamb bao
    • Lamb, onion & coriander bun
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Chicken Schnitzel 26.00
    • crumbed chicken breast over baked with Swiss Cheese
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • - Chips
  • Mashed potato 8.00
  • Market Fresh Fish of the Day Market Price
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Green Beans, Garlic , Mint $12
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
  • Perfect for sharing
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Chicken $6
  • Roast New Potatoes, Leek, Rosemary $11
  • Mycroft's parmigiana $25.00
    • Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
  • Sherlock buffalo wings $12.00
    • 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
  • Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
  • Add on seasonal vegetables or mashed potato $1.50
  • Large bowl of chips $8.00
    • Served with side gravy
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • M $12.50
  • 11. Beef & Beef Balls (GF)
  • 13. Beef & Tripe (GF)
  • 2 rolls $5.50
  • M $12.50
  • 502. Fried Chicken Rib (5pcs) $7.50
  • S $11.50
  • S $11.50
  • 64. Stir Fried Mix Vegetables $11.00
    • Rau cai xao
  • 72. Fried Wonton $6.50
    • Hoanh thanh chien
  • 47. Singapore Fried Noodle $12.00
    • Bun xao Singapore
  • 5. Sliced Braised Beef
    • Pho chin
  • 70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
    • Goi cuon ( tom / ga / chay)
  • 54. Rice Vermicelli Fried Noodle Crab Meat $13.00
    • Mien xao cua
  • 53. Stir-fried chicken with cashews on rice $12.00
    • Com ga xao hat dieu
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • - Seafood $13.90
  • - Seafood $13.90
  • - Seafood $13.90
  • 72. Larb Glass Noodle $11.90
    • Minced Beef
  • 55. Crispy Fried Squid $8.00
    • Crispy Flavour, Salt & Pepper
  • 71. Larb $10.90
    • Minced Beef
  • 162. Pad Sew Ew $12.90
  • Sticky Rice $3.00
  • - on a sesame seed bun
  • Onion strings, crispy fried
  • Saucy glazed pork
  • Kansas City style spice rubbed pork
  • Extra Sauces $0.50
    • Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
  • Slice $6.50
  • Full Rack $59.00
  • Regular $1.50
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
  • Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • Sauteed kipflers (V, GF)
  • Homemade hash brown $4.00
  • Sweet potato fries, ranch sauce (V. GF)
  • Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
  • ●Mains
  • Smoked pork & potato croquette, aioli (3 pieces) $12.00
Kumi Chan Japanese

Kumi Chan Japanese

location

Address

164 Rathdowne St, Carlton, Melbourne, Victoria 3053, Australia

phone

Phone

0393492216

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
164 Rathdowne St, Carlton, Melbourne, Victoria 3053, Australia
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