Kumi Chan Japanese in Melbourne Menu

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Nearby Sample Menus

Chicken rillettes, rosemary jelly, ciabata $9.00
Victorian cheese selection, quince paste, pear & crackers $12.00
Peppered mackerel Brandade, salsa verde, grissini $9.00
Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00

CLASSIC GLAZED 2.95 EA
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
ADD BACON Just $1.00 Extra
CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
HOT JAM 6 for $6.00
NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
CUSTARD 3.95 EA

35. Crispy pork intestine $28.00
- Pork intestine marinated and served crispy
27. Soondubu jjigae - Soft bean curd stew $17.50
- Soft bean curd stew with seafood, egg, onion
Small $21.00
Spicy Chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
Soft bean curd Stew (small pot) $17.50
- Soft bean curd stew with seafood, egg, onion
36. Green tea tiramisu $5.00
23. Budae gyeongol - Kimchi ham hot pot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
Main $40.00

-Add chips $3.50
-Add poached egg $2.50
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
Available until 12pm weekdays, all saturday
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
-Bacon $3.50
-Add roti (GF) $3.50

Char siu bao
- BBQ pork bun
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
Lamb bao
- Lamb, onion & coriander bun
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-3x Squid shui jiao
- Squid & carrot dumplings
Crispy pork crackling
- Crispy, rich, delicious & addictive
-3x Siu mai
- Pork, prawn & mushroom open dumplings

Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
- Chips
Mashed potato 8.00
Market Fresh Fish of the Day Market Price
Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg

Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
Green Beans, Garlic , Mint $12
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Perfect for sharing
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
Chicken $6
Roast New Potatoes, Leek, Rosemary $11

Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Add on seasonal vegetables or mashed potato $1.50
Large bowl of chips $8.00
- Served with side gravy
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)

64. Stir Fried Mix Vegetables $11.00
- Rau cai xao
72. Fried Wonton $6.50
- Hoanh thanh chien
47. Singapore Fried Noodle $12.00
- Bun xao Singapore
5. Sliced Braised Beef
- Pho chin
70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
- Goi cuon ( tom / ga / chay)
54. Rice Vermicelli Fried Noodle Crab Meat $13.00
- Mien xao cua
53. Stir-fried chicken with cashews on rice $12.00
- Com ga xao hat dieu
1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
- Pho bo dac

Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
Sauteed kipflers (V, GF)
Homemade hash brown $4.00
Sweet potato fries, ranch sauce (V. GF)
Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
●Mains
Smoked pork & potato croquette, aioli (3 pieces) $12.00