Address
Shop 7 35 Lake St, Cairns, Queensland 4870, Australia
kungfood in Cairns Menu
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Nearby Sample Menus
- Frogmore Creek Iced Reisling, Cambridge, Tasmania 2010 (60mls, 375mls) $10.00 / $48.50
- Chips with truffle oil and parmesan $9.00
- Char sui pork with seared scallops, fresh mango andchive and ginger dressing $19.90
- Asparagus with sesame and sunflower seeds $9.50
- Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
- Beef cheeks braised in red wine with carrot and lemon crush and grilled peaches $30.90
- Duck spring rolls with a chilli and ginger glaze and green paw paw salad $16.90
- Chicken and prosciutto ballotine with cauliflower puree, baby carrots and a pinenut and currant salsa $30.90
- Lasagna della nonna eros - Spinach hand made pasta sheets layered with meat sauce $24
- Carbonara - bacon, egg, toch of cream $20 - $25
- Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
- Espresso - short black $4
- Patate arrosto - scalloped potatoes with rosemary, garlic $7
- Tortelloni ricotta e spinaci - Navel shaped pasta filled with spinach and ricotta in a cream sauce. $22- $30
- Agilo olio e spinaci - prawns, spinach, garlic, olive oil $23 - $29
- Insalata caprese - Bocconcini, sliced fresh tomato and basil, drizzled with extra virgin olive oil. $14
- FISH & CHIPS CRISPY BATTERED HOKI FILLETS SERVED WITH CHIPS, LEMON WEDGES AND TARTARE SAUCE $22.00
- FETTUCINE BEL EYRE FETTUCINE TOSSED WITH CHICKEN, BACON, GARLIC AND BROCCOLI IN A CREAMY WHITE WINE SAUCE, FINISHED WITH FRESHLY SHAVED PARMESAN CHEESE $21.50
- GARLIC BREAD (V) $6.50
- ICE CREAM TERRINE (GF) DARK CHOCOLATE, ROASTED PISTACHIO AND MARASCHINO CHERRY ICE-CREAM TERRINE SERVED WITH WHIPPED CREAM AND CHOCOLATE SAUCE $8.50
- SERVE OF CREAMY MASHED ROYAL BLUE POTATOES (GF,V) $5.00
- ROAST CHICKEN OVEN ROASTED CHICKEN THIGHS SERVED WITH CREAMY MASHED POTATOES, SEASONAL ROASTED VEGETABLES AND GRAVY $24.00
- SEASONAL STIR-FRIED VEGETABLES (GF,V) $6.50
- CHICKEN PARMIGIANA TENDER CRUMBED CHICKEN SCHNITZEL TOPPED WITH NAPOLITANA SAUCE AND MELTING CHEDDAR CHEESE SERVED WITH CHIPS $24.00
- Bolognaise $9.50
- - L $26.00
- - L $26.00
-
Casanostra $18.00
- chicken, mushroom, garlic, shallots in a creamy tomato white wine sauce
-
- S $12.00
- Fresh sliced tomato
- - L $25.00
-
Chicken Pesto $17.00
- Chicken breast pan fried in a creamy basil and pinenut pesto sauce
-
Garden Salad $8.00
- seasonal lettuce, cherry tomatoes, red onion, cucumber, topped with a homemade dressing
- SMOKED SALMON BAGEL Wild rocket, beetroot cream, avocado 62°C egg, capers $20.00
- HOUSE MADE BANANA BREAD Organic yoghurt, grilled banana, passionfruit $9.00
- JAMON SERRANO BRUSCHETTA Wild rocket, 62°c egg, roast tomato, house baked bread $16.00
- PROSCIUTTO DI SAN DANIELE (ITALY) - AGED 24MTHS $20.00
- PORK BELLY BAH MI SLIDER Cucumber, picked carrot, coriander, Pâté $6.00 each
- PRAWN AND AVOCADO SALAD (GF) Wild rocket, mango, fennel, orange, tomato, onion citrus dressing $23.00
- HEIRLOOM BEETROOT (GF) Red pepper, goat’s curd, aged balsamic, sumac $13.00
- CHORIZO AND SQUID SALAD Rocket, tomato, red onion, olive, preserved lemon, Romesco dressing $22.00
- CHICKEN $5.70
- STEAK & PEA $5.20
- STEAK, TOMATO & ONION $5.20
- PLAIN STEAK $4.70
- STEAK, TOMATO, ONION & BACON $5.20
- CARRIBEAN CHICKEN $5.70
- STEAK, CHILLI & CHEESE $5.20
- CHICKEN & AVOCADO $5.70
- Roast Duck and Roast Pork $15.50
- Prawn laksa $13.50
- Roast Duck and BBQ Pork $15.00
- Thick Egg Noodles
- (please select noodles type for the following dishes)
-
Hokkien Mee $12.50
- thick egg noodle with meat seafood vegetable in dark soy sauce
- Beef $12.50
- BBQ pork $12.50
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- Affogato N/A
- Fratelli Vegie - roast capsicum, oven roasted tomato, eggplant, and fontina cheese $10
- Uova Ole con salsiccia -Spanish baked eggs with chorizo sausage in spicy tomato, chick peas, spinach and parmesan with toast $18
- Ricotta, spinach, tomato ragu, basil, eggplant involtini $16
- Sicilian green salad $8
- Sam's Crostoli $4
- Tolga cavolo nero, chilli & fennel seed $9
- Buffalo mozzarella, tomato, basil, cracked pepper $15
- Chocolate, caramel & hazelnut tart N/A
- Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. N/A
- Smoked salmon N/A
- Seasoned chips to share N/A
- Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. N/A
- Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
- Fish with chips or salad N/A
- Egg on toast N/A
- Rump Wagyu (300g) $38.95
- Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- T-Bone Big Fella T (600g) $39.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Miso Soup: [soy bean paste blended with fish stock base] $3.50
- Chicken $9.00
- Crocodile $35.00
- Morton Bay Bugs $40.00
- Entree / Sashimi / Chawanmushi / Nabemono (Choice of): yosenabe/ sukiyaki/ shabu shabu / Rice / Miso Soup / Pickles / Dessert (Choice of Ice Cream) -
- Kangaroo Tsukudani : [kangaroo meat cooked in soy sauce. Served cold] $8.00
- Teriyaki Chicken : [grilled chicken with teriyaki sauce] $17.50
- Pickles $4.00
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- - Add on chips $3.50
- Lamb souvlaki skewers w/ Tzatziki, fried eggplant & rocket salad $21.5
- Char grilled Beef Diamantina Sirloin 300g w/ chunky chips, local garden greens & shiraz jus G $29.0
- - with glass of house wine $32.0
- Beer battered barramundi served w/ chips, side salad & tartare sauce $24.5
- Roast pumpkin, spinach, feta, rocket, red onion & tomato V $10.1
- Garlic toasted Panini w/ duo of dips V $13.9
- Devonshire Tea – Pot of tea or cup of coffee served with scones, strawberry jam & cream $10.1
kungfood
Phone
0740416434
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Fusion , Vegetarian
Features
Shop 7 35 Lake St, Cairns, Queensland 4870, Australia
- Cairns Fusion Menus
- Cairns Vegetarian Menus