Kwila in Surry Hills Menu

None

Nearby Sample Menus

  • Grilled chorizo, sherry, lemon $10
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Spiced chicken wings, hot sauce $13
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • The garden’s baked mac and cheese $9.50
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • BLT Sandwich - w/ chips $11
  • Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • Chicken Parmigiana - w/ chips & Salad $17
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
  • 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
  • Garden Salad $4.00
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
  • Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
  • Risotto $18
  • Sambuca Olives $7
  • Sambuca Olives $7
  • Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
  • Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
  • Tiramisu - coffee, savoiardi layered with mascarpone $12
  • Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
  • Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
  • Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
  • Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
  • Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
  • Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
  • Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
  • Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
  • Half chicken and chips $12.70
  • Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
  • Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
  • Steamed green vegetables with olive oil and lemon N/A
  • Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
  • Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
  • Toasted croissant with prosciutto and melted gruyere cheese $6.5
  • Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
  • Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
  • Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • ACEITUNAS Marinated Olives $8
  • TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • Crispy cider battered red emperor, fries, tartare $29
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Salt and pepper calamari $15.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Classic margherita, buffalo mozzarella $19
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Couscous (Large) $5.95
  • Spicy Rice (Large) $5.95
  • Grilled Corn on the Cob (Large) $5.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Pineapple $1.50
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Chicken Parma $15
  • Caesar Salad $15
  • Parma & Chips $8
  • T-Bone $25
  • Vegetarian Lasagne $16
  • Pizza & Chips $8
  • Fish & Chips $8
  • Reef & Beef $25
Kwila

Kwila

location

Address

46 Foster St, Surry Hills NSW 2010, Australia

phone

Phone

0292127842

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
46 Foster St, Surry Hills NSW 2010, Australia
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