RASPBERRY AND RHUBARB - Our house-made raspberry and rhubarb filling between two buttermilk pancakes, with lashings of mascarpone cream, icing sugar and served with a dollop of vanilla ice-cream $18.90
PINT-SIZED ICED COFFEE - Real old-fashioned iced black coffee with milk, ice-cream and pure whipped cream served in a pint glass! n/a
SPICY CHICKEN AND EGGPLANT CREPES - A blend of chicken and eggplant cooked in a spicy coconut sauce with coriander, wrapped in our French crepes, topped with a fresh herb salad and served with cucumbe $25.90
BEST BREAST OF CHICKEN SCHNITZEL - Butterflied chicken breast crumbed with Japanese style breadcrumbs and served on a buckwheat pancake with a wedge of lemon and side salad $25.90
BAVARIAN APPLE - Warm, spiced bavarian apple served on two buttermilk pancakes dusted with cinnamon and with a choice of cream or ice-cream $18.30
ICED CHOCOLATE - Full-cream milk, our famous house-made chocolate syrup, vanilla ice-cream, pure whipped cream and a chocolate dusting $6.50
BARRAMUNDI FISH FILLETS - Lightly crumbed fillets of Barramundi balanced atop a potato pancake with lemon parsley butter or house-made tartare sauce and served with a side salad $28.80
TRADITIONAL BACON AND EGGS - Two buttermilk pancakes, whole rashers of bacon and two free-range eggs served any style with whipped butter and maple-flavoured syrup $16.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Dirty Chai $5.20
Café Latte $4.20
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Long Black $3.90
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Jalapeno Jelly (LG) $1.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Fried Egg (LG) $1.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95