L atelier de Monsieur truffe in Melbourne Menu

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Nearby Sample Menus

Prawn rice roll with egg $7.50
Chow gwai dil $7.50
Sweet & soup pork with rice $7.50
Beef & veg with rice $7.50
Chicken omelette $7.50
Beef in egg sauce with rice $7.50
Pork & wonton noodle soup $7.50
Chilli beef & veg with rice $7.50

Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
What A Pear - Green tea & pear N/A
Darjeeling - A nutty note, mild greenness, hearty character N/A
Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
Bolivian Green - Green tea - gentle & airy N/A
Lemon Myrtle - All natural fragrant citral N/A
Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00

Steamed vegetarian bun (2 pieces) $4.90
Chinese savoury doughnut stick $2.50
Pan-fried beef & scallion dumplings $6.8 / $11.9
- 43075
Fried rice with shredded pork & egg $11.50
Dan zai noodle $8.90
- Formosa stewed minced pork and pork served on noodle
Pork dumpling noodle soup $11.50
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
Spring onion pancake $4.90

Smoked salmon benedict $18.00
Smashed avocado $14.90
Chorizo baguette $13.50
Steak sandwich $16.00
Big breakfast $17.90
Mexican eggs $15.50
Corn fritter $16.50
French toast $15.50

Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50
Feta cheese, roast veggies, spinach, pesto $9.00
Haloumi $2.00
- Each
Dips $2.50
Protein packed omelette $13.90
- With capsicum, mushrooms, olives, parmesan with a side of avocado
-Calamari $6.00
Beetroot $0.50
- Each
Bacon, avocado, mushroom $2.00

Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion

Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
Pork Spring Rolls (3) $7.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
Chicken Corn Soup $8.80

CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips

Taro bao (v) $2.70
Nai wong bao $2.50
- egg custard
Char siu bao $2.70
- bbq pork
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Sweet Potato Fries $6.00
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion

Steamed Assorted Dumpling (4 pieces) $10.80
Sweet Corn Soup $4.80
Fresh Mushroom with Chinese Greens $19.80
Kong Bao Chicken $20.80
Vegetarian Fried Rice (L/S) $13.80 / $9.80
Chicken Fried Rice (L/S) $14.80 / $9.80
Garlic King Prawn $27.80
Sliced Beef with Satay Sauce $19.80

-Udon
Ham, Sausage & Fried Egg Noodle Soup $11.00
-Portuguese
Mixed Vegetabñes Fried Rice $11.50
-Oyster Sauce
BBQ Pork Egg Omelette on Rice $11.50
●Choice of Sauces
Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50

Mussels in a Jar $95.00/person
Autumn Horiatiki n/a
Psari / Plum / Yoghurt n/a
Zucchini / Bresaola n/a
Salt Bait Baby Snapper, Parsley Puree $95.00/person
Duck / Walnut / Apple / Blue Cheese $18.00
Taramosalata with Crispy Things $95.00/person
Oyster, Cucumber Ice $95.00/person

Filled eggnet, pork, prawns, peanuts, caramelised coconut -
- Red curry, wild barramundi, ginger, lime -
Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
- Petuna ocean trout salad, crisp noodles, lime and tamarind -
Caramelised pork hock, five spice, chilli vinegar $23.50
- Japanese pumpkin, char grilled sweet corn, green curry -
Petuna ocean trout, crisp noodles, lime, tamarind $22.00

Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Garlic bread $9.00
- garlic butter, herbs
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Saganaki $17.00
- fruits in syrup

Pickled radish roll 6 pieces per serve $7.00
Mayonnaise $1.50
Deluxe Chefs Selection - 6 pcs sushi roll, 8 pcs nigiri sushi, 14 slices sashim $46.00
Korokke - Home made potato croquettes $6.60
Edamame - Boiled soy bean in shells $6.50
Orange Juice $4.00
Asari butter - Clams cooked with butter and sake soup $8.00
Ochazuke: Ume plum pickle $7.00

L atelier de Monsieur truffe

Inner Melbourne > Melbourne > L atelier de Monsieur truffe

Address

351 Lygon St, Brunswick East VIC 3057, Australia

Phone

0393804915

Email

info@monsieurtruffechocolate.com

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM