Address
308 Church St, Parramatta, New South Wales 2150, Australia
La bella vista in Parramatta Menu
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Nearby Sample Menus
- Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- Add parmagiana topping $3.0
- Long Black $3.70
- Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
- Potato Wedges - with sour cream and sweet chilli sauce $8.70
- Gatorade - Orange Ice, Blue Bolt $4.50
- On Turkish bread with side salad -
- Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
- Cafe Latte $3.70
- Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
- Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
- - with ham and cheese $8.90
- Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
- - ice cream $1.00
- Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese $16.90
- Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
- - Avocado or Salad $2.50
- Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Chicken / Turkey Breast $5.50
- Cheese & Tomato Avocado Melt $8.50
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
- Schnitzel with Lettuce & Mayonnaise $7.00
- Big Breakfast $14.00
- Sausage & Egg Roll / Sandwich $5.00
- Vegetarian Plate: please ask wait staff for today’s meal $28.00
- Garlic of Herb Bread $4.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
- Houghton White Burgundy n/a / $23.00
- Kid Set (under 10 years) $18 per person
- Hotategai (Scallops 8pcs) $18.00
- - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
- West Coast $5.00
- Teriyaki Beef $9.50
- Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
- Crying Tiger $13.90
- Tom Yum Spicy Prawns $8.90
- Mango with sticky rice $7.90
- Mild Beef Massaman Curry $13.90
- Set of Chili paste with deep fried Anchovy $14.90
- Som Tum $11.90
- Larb Chicken $13.90
- Thai Style Mussel Pancake $14.90
- Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Black Sticky Rice with Caramelized Coconut $6.50
- BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
- Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
- Banana Fritter with Ice Cream $6.50
- Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
- Grilled Chicken W/garlic Sauce $14
- Calamari And Chips $6
- Sticky Date Pudding $6.5
- Cajun Burger $10
- Garlic And Cheese Pizza Bread $5
- Chicken Parmigiana $13
- 400gm Rump Steak $15
- Lamb Loin Chops $12
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Roasted Mushroom $3.00
- Beer Battered Barramundi served with salad & chips $17.50
- Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
- Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
- Smoked Salmon Side $5.50
- Avocado $3.00
- Chicken breast with aioli, baby spinach & tomato $10.50
- Prawns $7.50
- Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
- Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
- Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
- Chicken, cheese and avocado toasted served with chips and salad $ 13.50
- Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
- Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
- Muffins $ 4.00
- Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
- Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
- Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
- House Baked Bread w/ extra virgin olive oil $6
- - Skordalia potato & garlic puree w/ lemon, olive oil -
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- - Tzatziki yoghurt, cucumber & garlic -
- Pickled Green Peppers (mild) $6
- - Taramosalata pink caviar -
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
- Criniti’s burgerino trio (3) - crispy chicken with melted cheese & peppered aioli; grilled lamb with roasted capsicum & goat's cheese; & $14.9
- Suprema - double smoked ham, pancetta, salame,roasted capsicum, mushrooms, mozzarella,olives & red onions T: $30 / 0.5M: $60 / 1M: $90 / 2m: $180 / 3M: $270
- Samo special - italian sausages, double smoked ham,gorgonzola & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Chilli crust - olive oil, garlic & roasted chilli, served with side tapenades $18.9
- Fig crust - goat’s cheese, san daniele prosciutto, figs, pecorino & bufala mozzarella $18.9
- Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
- Olive bruschetta (2) - wood fired italian bread with olive tapenade, parmigiano & semi-dried tomatoes $12.9
- Sirloin (420g) - 150 day hereford & angus cross bone in $40.9
La bella vista
Phone
98939906
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff
308 Church St, Parramatta, New South Wales 2150, Australia
- Parramatta Italian Menus
- West Italian Menus