La Bonne Bouffe in Parkville Menu

None

Nearby Sample Menus

  • Free Range Eggs - poached, fried or scrambled on toast $9.20
  • French Toast - with cinnamon sugar and pure maple syrup $12.00
  • Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
  • Mushrooms Scented with fresh herbs on toast $11.90
  • Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
  • Breast of chicken with avocado, casalinga bread $13.40
  • Georgian Baked Beans - with fetta cheese and toast $12.60
  • Extras - avocado, bacon, mushrooms, beans or tomato $3.20
  • Mussels, tomato, white wine, garlic 16.00
  • Olives, mixed mount zero 8.00
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • Gelato, chocolate, lemon, raspberry 9.00
  • Salmone 16.00/22.00
    • tomato, mascarpone, red onion, salmon, fish roe
  • Prawns, garlic, chilli 16.00
  • - Zucchini, prawns 22.00
  • Mixed leaves 12.00
  • Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
  • Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
  • Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
  • Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
  • King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
  • Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Beef Black Bean Sauce & Vegetables $7.80
  • Mixed Vegetables & Cashew Nuts $8.00
  • Seafood Combination & Vegetables $13.50
  • B.B.Q. Pork & Vegetables $7.80
  • Chicken Plum Sauce & Vegetables $7.80
  • Chicken Chow Mein $9.50
  • Stir Fry Beef Hor Fun in Soy Sauce $9.50
  • Beef Oyster Sauce & Vegetables $7.80
  • Teriyaki salmon $18.50
    • grilled salmon with vegetables sauteed in teriyaki sauce
  • Beef bento box $12.50
    • korean style marinated beef served with side dishes and rice
  • Bude ji hye for two $40.00
    • spicy kimchi ji gae is stewed together with spam, sausage, ricecake, egg noodle, tofu and vegetables in a stove in front of you
  • Wakame salad $7.50
    • japanese style seaweed salad
  • Seafood sizzler special $18.50
    • BBQ grilled seafood mix on a sizzling plate
  • L.A. galbi l.a $18.00
    • korean style marinated beef short ribs BBQ grilled served on a sizzling plate
  • Tempura and prawn udon $14.50
    • udon noodle in soup with tempura and prawn
  • Mool naeng myun $16.00
    • buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
La Bonne Bouffe

La Bonne Bouffe

location

Address

University of Melbourne, Union House, Parkville, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

8:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sandwiches

features

Features

Food Court

Location
University of Melbourne, Union House, Parkville, Melbourne
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