La Cocina de la Abuela in Leichhardt Menu

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Nearby Sample Menus

Salt & Pepper Calamari fresh calamari fried, with a bed of mixed lettuce and lemon wedge $13.50
Chilli, Cheese and Honey Bread $5.50
Pesce Del Giormo fish of the day M/P
Herb or Garlic Bread $3.50
B.L.T. bacon, lettuce, tomato, fried egg & cheese $7.50
Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50

Cappuccino / Flat White / Latte $3.90
Smashed Avocado on Toast $8.90, Gluten free: add $1.00
Traditional Hamburger with the Lot - seasoned beef pattie, bacon, egg, double cheese, beetroot, fresh tomato, lettuce, onion & tomato sauce $14.90
Caesar Salad $12.90
Soy & Linseed Bread $5.20
Corn Fritters - topped with avocado, tomato salsa & sour cream $14.90
Greek Salad OR Tuna Nicoise Salad Sml: $11.90, Lge: $13.50
Dandelion Latte (Caffeine Free) $3.90

Bianco e Nero – A Mezzapica specialty. Profiteroles filled with chantilly cream, then smothered in a creamy hazelnut chocolate. Finished with strawberries and shavings of chocolate. N/A
Mango Coconut Torte* – Moist coconut butter sponge centered and topped with mango cheese icing. N/A
Mud Cake* – A favourite for the chocaholics! Moist chocolate mud sponge centered and topped with sinful chocolate ganache and sides of chocolate pieces. N/A
Conchiglie N/A
Brutti ma Buoni N/A
Mocha Mud Cake* – Chocolate and coffee mud sponge, layered and topped with mocha ganache. N/A
Bon Vivant Torte - Baked chocolate mousse on a light hazelnut meringue sponge and decorated with fresh strawberries (gluten free) N/A
Citron Tart N/A

Norton Street - Ham, pepperoni, mushroom, onion, olives, tomato, cheese Medium: $19.60, Large: $21.80
Antipasto Focaccia - Roasted foccacia, eggplant, artichoke & melted mozzarella cheese $9.50
Fries $7.50
Puglia - Bocconcini, goats cheese, olives, fresh tomatoes & grilled capsicum Medium: $21.80, Large: $23.50, Gluten Free: $22.80
Fairy Ice-cream - (Topped with hundreds & thousands $3.70
Hot 'n' Spicy - Hot salami, roasted peppers, pepperoni finished with hot chilli, tomato & cheese Medium: $19.60, Large: $21.80
Greek Salad - Tomatoes, olives, fetta, lettuce, extra virgin oil & vinegar sml: $10.80, lgr: $15.50
Spaghetti Bolognese - Traditional mince meat in a fresh tomato sauce $16.00

Insalata mista - lettuce, tomato, cucumber, onion lettuce, tomato, cucumber, onion $12.50
Italian hot chocolate $5.00
Penne siciliana - short pasta with napoletana sauce, eggplant and mozzarella $21.50
Spinaci saltati - spinach sautéed with extra virgin olive oil and garlic $8.50
Olive calde con acciughe e peperoncino - pitted olives sautéed with garlic, chilli, anchovie and parsley $9.50
Pizza nutella ($4.50 extra with fresh strawberries) - pizza topped with delicious nutella chocolate and icing sugar $18.50
Tagliata di salsiccia - char grilled roman sausage slices on a bed of marinated tomatoes $12.50
Venezia - tomato slices, mozzarella, parmigiano, potato, anchovies and black olives $23.50

Scotch Fillet Steak - onion, lettuce, tomato, aioli & tomato relish $10
Egg & Bacon Roll - the original $7
Croissant - with ham & cheese $6, add tomato: $6.5
Salami - semi dried tomatoes, grilled eggplant, grilled zucchini, fetta cheese, basil pesto & rocket $9
Local Brekky - add haloumi, salmon $4
Rare Roast Beef - beetroot, tomato, caramelised onion & rocket $9
Fig & Apricot Toast - with ricotta & honey $7.5
Egg & Bacon Roll - tomato relish & rocket $8.5

Americana - Tomato, cheese, ham, peperoni, bacon $11.00 / $15.00 / $18.00 / $23.00
Spaghetti Bolognese $16.00
Mushroom - Tomato, cheese, mushrooms $11.00 / $15.00 / $18.00 / $23.00
Veal Lemon, Vino or Marsala $25.00
Ravioli $16.00
- Small / Medium / Large / Family
Vienna Schnitzel $25.00
Penne Salmone N/A

Pulled Pork Roll Pulled pork, house made coleslaw, melted cheese, paprika aiolo & fries or salad $16.5
Fish & Chips Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
Potato Wedges With sweet chilli sauce & sour cream $8
Bangers & Mash Hand crafted pork & fennel sausages with mash & onion pea gravy $16.9
Or turn it into a Parmi By adding chunky tomato sauce & melted cheddar $21
Salt & Pepper Squid South Australian squid, fresh herbs & lime mayonnaise $14
Garlic Bread $4.5
Beans $4.5