La Dolce Vita in Caloundra Menu

PANE (Breads) PANE (Breads)
  • PIZZA BIANCA Pizza bread brushed with garlic and olive oil (V) $12.9
  • BRUSCHETTA Two pieces of toasted ciabatta bread topped with diced tomato, garlic and basil (V) $8.50
  • GARLIC BREAD Toasted ciabatta bread with garlic butter and fresh parsley (V) $6.50
  • TRIO OF ITALIAN DIPS with toasted ciabatta bread $12.9
INSALATE (Salads) INSALATE (Salads)
  • CAESAR Cos lettuce, bacon, croutons and parmesan cheese topped with anchovies and a traditional dressing $17.90
  • - With grilled chicken breast (H) or smoked salmon $19.90
  • INSALATA DI SALMONE E AVOCADO Smoked salmon and avocado with mixed lettuce, cherry tomatoes and onion with an olive oil and lemon dressing (GF) $19.50
  • INSALATA DI BUFALA Buffalo mozzarella salad with mixed leaves, mint, pear and prosciutto (GF) $17.90
  • MEDITERRANEA Fetta cheese, olives, tomato and cucumber tossed with mixed lettuce and spanish onions with a balsamic dressing (GF, V) $14.90
  • - With grilled chicken breast (GF, H) $17.90
  • ROAST VEGETABLE SALAD Roast vegetable and rocket salad with red wine vinaigrette and goat’s cheese (GF, V) $14.90
BURGERS, WRAPS & LIGHT LUNCH BURGERS, WRAPS & LIGHT LUNCH
  • - (All served with fries) -
  • POLPETTE ALLA PUTANESCA Spicy meatballs with a roasted tomato sauce topped with caramelized onion on Turkish $12.90
  • MEDITERRANEAN Prosciutto, roast capsicum, rocket, tomato, red onion, manchego cheese and quince aioli on sourdough $12.90
  • LA DOLCE VITA BURGER Grilled chicken breast with chilli, aioli, swiss cheese, lettuce, tomato and onion on Turkish bread (H) $14.90
  • GRILLED CHICKEN WRAP Grilled chicken tenderloins marinated in lemon pepper with lettuce, tomato, mayo and seeded mustard (H) $13.90
  • ITALIAN STEAK SANDWICH Steak sandwich on sourdough with capsicum and chili jam, tomato and rocket $16.90
  • TACCHINO Turkey, bacon, tomato, lettuce, cranberry sauce and swiss cheese on turkish bread $12.90
  • POLLO Grilled chicken breast, swiss cheese, avocado, aioli and rocket on sourdough bread (H) $12.90
  • CLUB SANDWICH Triple layered sandwich with egg, bacon, turkey, lettuce, tomato and mayonnaise $14.90
PRIMI PIATTI (Entrées) PRIMI PIATTI (Entrées)
  • ANTIPASTO TRADIZIONALE Prosciutto, salami, buffalo mozzarella, balsamic onions, Roman artichokes, olives and toasted ciabatta $18.90
  • CALAMARI FRITTI Calamari rings dusted in flour and flash fried, served with tartare sauce and fries $16.90
  • ZUPPA DI COZZE Mussels in a tomato, parsley, saffron and chilli broth served with garlic bruschetta $18.90
  • GAMBERI ALLA GRIGLIA King prawns in olive oil, garlic, chilli and napoli sauce served in a sizzling pot with crusty bread $19.50
  • SALMONE AFFUMICATO Smoked Tasmanian salmon topped with baby capers and Spanish onion drizzled with a fresh lemon juice and olive oil dressing (GF) $19.50
  • POLLO PICCANTE Pan fried sliced chicken breast tossed with onion, capsicum and sweet chilli on a bed of lettuce (H, GF) $18.90
PASTA e RISOTTO PASTA e RISOTTO
  • - ENTREE / MAIN
  • FETTUCCINE CON POLLO Fettuccine pasta tossed with chicken, spinach and semi-dried tomatoes, finished in a light cream sauce (H) $16.90 / $25.00
  • PENNONI ALLA BOLOGNESE Large tubed pasta with a traditional Italian Bolognese sauce topped with roman pecorino $15.90 / $24.00
  • SPAGHETTI PRIMAVERA Spaghetti tossed with eggplant, roast capsicum and mushrooms in a garlic, basil and tomato sauce (V) $14.90 / $22.00
  • TORTELLINI ALFREDO Veal filled tortellini tossed with pancetta and fresh mushrooms in a cream and parmesan cheese sauce $14.90 / $23.00
  • RAVIOLI CON GRANCHIO Home made large pillows of pasta filled with lemon scented spanner crab meat, tossed with spinach and cherry tomatoes, white wine, garlic and olive oil N/A / $29.00
  • SPAGHETTI ALLA MARINARA Spaghetti tossed with prawns, calamari, octopus, mussels and Moreton Bay bug in a tomato, basil and garlic sauce N/A / $32.00
  • FETTUCINE CON POLPETTE Fettucine pasta served with traditional Italian style beef meatballs in a rich tomato and basil sauce N/A / $24.00
  • RISOTTO PESCATORE Risotto with diced prawns, garlic, fresh fish of the day and Moreton Bay Bug in a light cream and basil sauce (GF) N/A / $32.00
PIZZA PIZZA
  • MARGHERITA Tomato base, buffalo mozzarella, fresh basil and extra virgin olive oil (V) $21.00
  • PROSCIUTTO Tomato base, mozzarella, fresh prosciutto and extra virgin olive oil $22.00
  • VEGETARIAN Tomato base, mozzarella, spanish onion, roast capsicum, mushrooms and artichokes (V) $21.00
  • CAPRICCIOSA Tomato base, mozzarella, ham, artichokes, mushrooms and black olives $23.00
  • GAMBERI Olive oil, garlic, chilli and parsley base with mozzarella, diced prawns, topped with a fresh tomato bruschetta mix $24.00
  • PEPPERONI Tomato base, mozzarella, pepperoni, onion and black olives $22.00
  • FUNGHI Buffalo mozzarella base, wild and mixed mushrooms topped with truffle oil and thyme (V) $23.00
  • CARNEVALE Tomato base, mozzarella, smoked ham, sausage and spicy salami $23.00
  • POLLO Tomato base, mozzarella, shredded chicken, onion and baby broccolini $23.00
  • PICCANTE Tomato base, mozzarella, spicy salami, roasted capsicum, anchovies and chilli $22.00
SECONDI PIATTI (Mains) SECONDI PIATTI (Mains)
  • BEEF TOURNEDOS Two medallions of eye fillet, served with potato mash, green beans, balsamic onion, porcini mushrooms and red wine jus $38.00
  • PESCE SPADA ALLA GRIGLIA Grilled swordfish in an olive, caper and fresh tomato and basil sauce served on potato mash with spinach (GF) $36.90
  • SALTIMBOCCA ALLA ROMANA Pan fried veal topped with prosciutto and pecorino, served with roasted vegetables (GF) $34.90
  • SALMONE AL LIMONE Pan fried Atlantic Salmon served with spinach, potato mash, cherry tomatoes and a lemon butter sauce (GF) $36.90
  • POLLO ALLA DIAVOLA Pan fried chicken breast with olive oil, chilli, garlic, fresh herbs, white wine and tomato served with potato mash and spinach (GF, H) $29.00
CONTORNI (Side Dishes) CONTORNI (Side Dishes)
  • SEASONAL VEGETABLES Panache of mixed roasted vegetables (GF, V) $9.90
  • FRIES Basket of fries served with aioli (V) $8.90
  • INSALATA ITALIANA VERDE Mixed lettuce with cucumber and extra virgin olive oil (GF, V) $9.50
  • GREEN BEANS Green beans with garlic, butter and truffle oil (GF) $9.50

Nearby Sample Menus

  • Vegetarian Goreng - vegetables, tofu, thick egg noodles, curry sauce (mild , medium or hot) $11.00
  • Combo Hot Meal - thin egg noodle, vegetables, hot sauce (mild, medium or hot) $12.00
  • Sweet & Sour Combo - thin egg noodle, vegetables, sweet & sour sauce $12.00
  • Vegetarian Noodles - baby corn, vegetables, tofu, thin egg noodles, oyster & dark soy sauce $11.00
  • Garlic Prawn - king prawns & shrimp, thick egg noodles, snow peas, broccoli & vegetables, garlic sauce $15.00
  • Vegetarian Singapore Noodles - tofu & vegetables, thin rice noodles, light curry sauce (mild) $11.00
  • Combo Chinese Noodles - chinese sausage, thick egg noodles, vegetables, oyster sauce $12.00
  • Seafood Meed Goreng - prawns & seafood, thick egg noodles & vegetables, indian curry sauce (mild, medium or hot) $13.00
  • Crumbed Pacific Scallops $6
  • Seafood Fettuccine *GFO Prawns, Scallops & Calamari In Garlic Cream Sauce With Parmesan $29
  • Chicken Parmigiana Rich Napoli &, Béchamel Sauce, Melted Cheese, Chips & Salad $22.50
  • Mediterranean Crumbed Calamari *GF Olives, Fetta Cheese, Salad Onion & Tomatoes, Herb & Lemon Dressing $20
  • Rack of Lamb *GF Potato Rosti, Seasonal Vegetables & Red Wine Jus $30
  • 400gm ‘Casino Gold’ T-Bone *GFO $32
  • Pan Fried Potato Gnocchi *V Tossed Through Napoli Sauce, With Wilted Spinach & Shallots $21
  • Chicken Risotto *GF Fresh Steamed Asparagus, Cherry Tomatoes & Cream $24
  • Bbq Pork Omelette $16.5
  • Seafood Combination With Veges $22
    • Scallop, King Prawn, Calamari & Fish
  • Fried Dim Sims 3 $7
  • Chicken Chow Mein $16.5
  • Sweet & Sour Combination $17
  • Chinese Fillet Steak $18.5
  • Garlic King Prawns $20.5
  • Lemon Chicken $16
  • Cheese Sauce (LG) $1.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Mashed Potato $3.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Chocolate Chip $25.95
  • French Vanilla $23.95
  • Carrot Cake $26.95
  • Continental Profiteroles $1.95
  • Tropical Torte $29.95
  • Caramel $25.95
  • Strawberry Fields Torte $30.95
  • Caribbean Dream $30.95
  • Bowl of chips $5.00
  • Short Black $3.00
  • Arabic Coffee $3.50
  • - All kabab dishes served with rice & grilled tomato -
  • Homemade cakes & gluten free shortbreads (Ask your frindly staff) $7.50
  • Coconut ice cream $7.50
  • Mahi Mahi Marinated fish fillets grilled with garlic butter served with vegetables $23.50
  • The Grand Sampler A combination platter of Mirza Ghasemi, Mast-o-Khiyar & Hummus served with fresh bread $12.50
  • Large Wraps $8.00
  • Cappuccino / Flat White / Latte / Chai Latte / Mocha / Hot Chocolate Cup: $3.50, Mug: $4.50
  • Dressings - Caesar, Honey & Mustard, Sundried Tomato & Aioli, Ranch, Beetroot Relish, Chilli Jam, Sweet Chilli N/A
  • Bottled Juices - Orange, Apple, Pineapple $3.50
  • Sliced Bread $8.00
  • Chicken Burger - Chicken bread fillet topped with bacon, cheese, avocado, lettuce & tomato in toasted Turkish bread & side of home-cut chips $15
  • 2 x Sausage $3.00
  • Eggs Hollandaise with Smoked Salmon - Two poached eggs and smoked salmon on Turkish bread with hollandaise sauce and baby spinach $15.00
  • Chorizo, Penne & Roast Vegetable *VO *VGO *GF Onion, Tomato, Zucchini, Carrot & Capsicum With Moroccan Dressing $19
  • Crumbed Pacific Scallops $6
  • Baked Dinner Roll $1.50
  • Chicken Risotto *GF Fresh Steamed Asparagus, Cherry Tomatoes & Cream $24
  • Jug of Sauce $3.50
  • Chicken Carbonara *GFO Bacon, Mushroom, Onion & Garlic Cream Sauce $22
  • Pan Fried Potato Gnocchi *V Tossed Through Napoli Sauce, With Wilted Spinach & Shallots $21
  • Creamy Mash Potato *GF $4
  • - Lean leg ham N/A
  • - Smoked salmon N/A
  • Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. N/A
  • Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. N/A
  • Raspberry baked cheesecake N/A
  • Chilli beef N/A
  • Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. N/A
  • Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. N/A
  • TUNA & CUCUMBER $2.70
  • TAKOYAKI Octopus Balls with Japanese Mayonnaise, Teriyaki Sauce & Katsuobushi (5 Pcs) $5.00
  • VEGETABLE TEMPURA 5 Lightly Battered Veg. $6.00
  • GYOZA Fried Pork & Veg Dumplings (4 Pcs) $5.00
  • TERIYAKI CHICKEN $3.70
  • ROLL SUSHI PLATTER Assorted Black & White Roll Sushi (56 Pcs) $45.00
  • CHICKEN KATSU $2.70
  • SALMON SASHIMI $12.20
  • -Double pack $15.80
    • 2 cod & chips
  • -Oyster sauce with steamed rice
  • Combination braised with sweet & sour sauce $17.80
  • Crispy chicken $17.00
  • Steak burger $8.50
  • Fish with curry or satay sauce $17.80
  • -Medium $5.00
  • King prawn salt & pepper $21.80
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • Thickshakes $6.40
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
La Dolce Vita

La Dolce Vita

location

Address

No 1 Rhumba Hotel, Number 1 Rumba Hotel, Caloundra, Queensland 4551, Australia

phone

Phone

54382377

email

Email

None

clock

Opened hours

Sunday 06:30 - 23:00 Monday 07:00 - 22:00 Tuesday 07:00 - 22:00 Wednesday 07:00 - 22:00 Thursday 07:00 - 22:00 Friday 07:00 - 22:00 Saturday 06:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
No 1 Rhumba Hotel, Number 1 Rumba Hotel, Caloundra, Queensland 4551, Australia