La Dolce Vita in Caloundra Menu

PANE (Breads) PANE (Breads)
  • PIZZA BIANCA Pizza bread brushed with garlic and olive oil (V) $12.9
  • BRUSCHETTA Two pieces of toasted ciabatta bread topped with diced tomato, garlic and basil (V) $8.50
  • GARLIC BREAD Toasted ciabatta bread with garlic butter and fresh parsley (V) $6.50
  • TRIO OF ITALIAN DIPS with toasted ciabatta bread $12.9
INSALATE (Salads) INSALATE (Salads)
  • CAESAR Cos lettuce, bacon, croutons and parmesan cheese topped with anchovies and a traditional dressing $17.90
  • - With grilled chicken breast (H) or smoked salmon $19.90
  • INSALATA DI SALMONE E AVOCADO Smoked salmon and avocado with mixed lettuce, cherry tomatoes and onion with an olive oil and lemon dressing (GF) $19.50
  • INSALATA DI BUFALA Buffalo mozzarella salad with mixed leaves, mint, pear and prosciutto (GF) $17.90
  • MEDITERRANEA Fetta cheese, olives, tomato and cucumber tossed with mixed lettuce and spanish onions with a balsamic dressing (GF, V) $14.90
  • - With grilled chicken breast (GF, H) $17.90
  • ROAST VEGETABLE SALAD Roast vegetable and rocket salad with red wine vinaigrette and goat’s cheese (GF, V) $14.90
BURGERS, WRAPS & LIGHT LUNCH BURGERS, WRAPS & LIGHT LUNCH
  • - (All served with fries) -
  • POLPETTE ALLA PUTANESCA Spicy meatballs with a roasted tomato sauce topped with caramelized onion on Turkish $12.90
  • MEDITERRANEAN Prosciutto, roast capsicum, rocket, tomato, red onion, manchego cheese and quince aioli on sourdough $12.90
  • LA DOLCE VITA BURGER Grilled chicken breast with chilli, aioli, swiss cheese, lettuce, tomato and onion on Turkish bread (H) $14.90
  • GRILLED CHICKEN WRAP Grilled chicken tenderloins marinated in lemon pepper with lettuce, tomato, mayo and seeded mustard (H) $13.90
  • ITALIAN STEAK SANDWICH Steak sandwich on sourdough with capsicum and chili jam, tomato and rocket $16.90
  • TACCHINO Turkey, bacon, tomato, lettuce, cranberry sauce and swiss cheese on turkish bread $12.90
  • POLLO Grilled chicken breast, swiss cheese, avocado, aioli and rocket on sourdough bread (H) $12.90
  • CLUB SANDWICH Triple layered sandwich with egg, bacon, turkey, lettuce, tomato and mayonnaise $14.90
PRIMI PIATTI (Entrées) PRIMI PIATTI (Entrées)
  • ANTIPASTO TRADIZIONALE Prosciutto, salami, buffalo mozzarella, balsamic onions, Roman artichokes, olives and toasted ciabatta $18.90
  • CALAMARI FRITTI Calamari rings dusted in flour and flash fried, served with tartare sauce and fries $16.90
  • ZUPPA DI COZZE Mussels in a tomato, parsley, saffron and chilli broth served with garlic bruschetta $18.90
  • GAMBERI ALLA GRIGLIA King prawns in olive oil, garlic, chilli and napoli sauce served in a sizzling pot with crusty bread $19.50
  • SALMONE AFFUMICATO Smoked Tasmanian salmon topped with baby capers and Spanish onion drizzled with a fresh lemon juice and olive oil dressing (GF) $19.50
  • POLLO PICCANTE Pan fried sliced chicken breast tossed with onion, capsicum and sweet chilli on a bed of lettuce (H, GF) $18.90
PASTA e RISOTTO PASTA e RISOTTO
  • - ENTREE / MAIN
  • FETTUCCINE CON POLLO Fettuccine pasta tossed with chicken, spinach and semi-dried tomatoes, finished in a light cream sauce (H) $16.90 / $25.00
  • PENNONI ALLA BOLOGNESE Large tubed pasta with a traditional Italian Bolognese sauce topped with roman pecorino $15.90 / $24.00
  • SPAGHETTI PRIMAVERA Spaghetti tossed with eggplant, roast capsicum and mushrooms in a garlic, basil and tomato sauce (V) $14.90 / $22.00
  • TORTELLINI ALFREDO Veal filled tortellini tossed with pancetta and fresh mushrooms in a cream and parmesan cheese sauce $14.90 / $23.00
  • RAVIOLI CON GRANCHIO Home made large pillows of pasta filled with lemon scented spanner crab meat, tossed with spinach and cherry tomatoes, white wine, garlic and olive oil N/A / $29.00
  • SPAGHETTI ALLA MARINARA Spaghetti tossed with prawns, calamari, octopus, mussels and Moreton Bay bug in a tomato, basil and garlic sauce N/A / $32.00
  • FETTUCINE CON POLPETTE Fettucine pasta served with traditional Italian style beef meatballs in a rich tomato and basil sauce N/A / $24.00
  • RISOTTO PESCATORE Risotto with diced prawns, garlic, fresh fish of the day and Moreton Bay Bug in a light cream and basil sauce (GF) N/A / $32.00
PIZZA PIZZA
  • MARGHERITA Tomato base, buffalo mozzarella, fresh basil and extra virgin olive oil (V) $21.00
  • PROSCIUTTO Tomato base, mozzarella, fresh prosciutto and extra virgin olive oil $22.00
  • VEGETARIAN Tomato base, mozzarella, spanish onion, roast capsicum, mushrooms and artichokes (V) $21.00
  • CAPRICCIOSA Tomato base, mozzarella, ham, artichokes, mushrooms and black olives $23.00
  • GAMBERI Olive oil, garlic, chilli and parsley base with mozzarella, diced prawns, topped with a fresh tomato bruschetta mix $24.00
  • PEPPERONI Tomato base, mozzarella, pepperoni, onion and black olives $22.00
  • FUNGHI Buffalo mozzarella base, wild and mixed mushrooms topped with truffle oil and thyme (V) $23.00
  • CARNEVALE Tomato base, mozzarella, smoked ham, sausage and spicy salami $23.00
  • POLLO Tomato base, mozzarella, shredded chicken, onion and baby broccolini $23.00
  • PICCANTE Tomato base, mozzarella, spicy salami, roasted capsicum, anchovies and chilli $22.00
SECONDI PIATTI (Mains) SECONDI PIATTI (Mains)
  • BEEF TOURNEDOS Two medallions of eye fillet, served with potato mash, green beans, balsamic onion, porcini mushrooms and red wine jus $38.00
  • PESCE SPADA ALLA GRIGLIA Grilled swordfish in an olive, caper and fresh tomato and basil sauce served on potato mash with spinach (GF) $36.90
  • SALTIMBOCCA ALLA ROMANA Pan fried veal topped with prosciutto and pecorino, served with roasted vegetables (GF) $34.90
  • SALMONE AL LIMONE Pan fried Atlantic Salmon served with spinach, potato mash, cherry tomatoes and a lemon butter sauce (GF) $36.90
  • POLLO ALLA DIAVOLA Pan fried chicken breast with olive oil, chilli, garlic, fresh herbs, white wine and tomato served with potato mash and spinach (GF, H) $29.00
CONTORNI (Side Dishes) CONTORNI (Side Dishes)
  • SEASONAL VEGETABLES Panache of mixed roasted vegetables (GF, V) $9.90
  • FRIES Basket of fries served with aioli (V) $8.90
  • INSALATA ITALIANA VERDE Mixed lettuce with cucumber and extra virgin olive oil (GF, V) $9.50
  • GREEN BEANS Green beans with garlic, butter and truffle oil (GF) $9.50

Nearby Sample Menus

  • Combo Meat Prawn - prawns, thin egg noodles, vegetables, oyster sauce $13.00
  • Vegetarian Goreng - vegetables, tofu, thick egg noodles, curry sauce (mild , medium or hot) $11.00
  • Seafood Meed Goreng - prawns & seafood, thick egg noodles & vegetables, indian curry sauce (mild, medium or hot) $13.00
  • Sweet & Sour Combo - thin egg noodle, vegetables, sweet & sour sauce $12.00
  • Combo Hot Meal - thin egg noodle, vegetables, hot sauce (mild, medium or hot) $12.00
  • Vegetarian Noodles - baby corn, vegetables, tofu, thin egg noodles, oyster & dark soy sauce $11.00
  • Garlic Prawn - king prawns & shrimp, thick egg noodles, snow peas, broccoli & vegetables, garlic sauce $15.00
  • Combo Chinese Noodles - chinese sausage, thick egg noodles, vegetables, oyster sauce $12.00
  • Natural – Lemon & Cocktail Sauce *GF Half Dozen $18 / 1 Dozen $33
  • Rack of Lamb *GF Potato Rosti, Seasonal Vegetables & Red Wine Jus $30
  • Crumbed Pacific Scallops $6
  • Creamy Mash Potato *GF $4
  • Chicken Parmigiana Rich Napoli &, Béchamel Sauce, Melted Cheese, Chips & Salad $22.50
  • Grilled Sirloin Steak & Grilled Mooloolaba Prawns *GFO $33
  • Parmesan Crumbed Zucchini *V Slices Of Crumbed & Fried Zucchini Served With Tomato Relish $12.50
  • Mooloolaba Prawns *GF Watercress & Mesculin, Spanish Onion, Tomato, Cucumber & Cocktail Sauce $20.50
  • Chicken & Shrimp Chow Mein $17.5
  • Mixed Entree $8.5
  • Chicken Chow Mein $16.5
  • King Prawn Almonds Or Cashews $22.5
  • Bbq Pork Chow Mein $18.5
  • Pack B $55.5
    • Spring Rolls 4, Special Fried Rice Large, Honey Chicken, Beef With Black Bean Sauce, Sweet & Sour Pork
  • Curry Baby Prawns $15.5
  • Curry Chicken $14.5
  • Dianne Sauce (LG) $1.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Béarnaise Sauce $1.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Babylicious $149
  • Chocolate Dipped Strawberries $1.5
  • Fruit Flan $28.95
  • White Gold Mudcake $28.95
  • Double Choc Strawberry Torte $30.95
  • Original Sin $38.95
  • Continental Apple Cake $26.95
  • The Chelsea $249
  • Mast-o-Khiyar Creamy yoghurt with cucumber & mint $7.50
  • Espersso Coffees Cafe Latte, Cappuccino, Flat White, Long Black, Macchiato $4.00
  • Persian Platter Joojeh kabab, Dolmeh, Kashk-o-Bademjan, Olivieh potato salad & Pickles served with house bread $24.00
  • Khoroshteh Bamiyeh A traditional & flavoursome Okra stew, slowly simmered with garlic, tomato & potatoes served with aromatic Saffron rice $17.50
  • Hot chocolate $4.50
  • Tah-dig Crispy crust of rice topped with your choice of delicious Gheimeh or Ghormeh sabzi (subject to availability) $4.50
  • Vanilla ice cream With topings $4.50
  • Classic chicken salad Boneless chicken, lettuce, tomatoes, cucumbers and lemon $12.50
  • Healthy Option - Fresh Fruit Salad with Yoghurt $8.50
  • Chilli Jam Big Breakfast - Bacon, Eggs, Sausage, Tomato, Mushroom, Beans, Hash Brown, Toast & cup of tea, coffee or juice (add $1 for a mug) $14.00
  • Smoked Salmon - Smoked salmon, prawn, cream, cheese and sundried tomato in toasted Turkish bread $12.00
  • Four Egg Omelettes with Toast & Salad Garnish - Choose from: Three cheeses / Bacon, Sausage & Mushroom / Mushroom, Tomato, Onion & Cheese / Sundried Tomato, Spinach & Cream Cheese $12.50
  • Veggie Burger - Mediterranean vegetable & spinach pattie, lettuce, tomato, onion on toasted Turkish bread with chilli jam & side of home-cut chips $14
  • Eggs on Toast - scrambled, poached or fried $6.50
  • Toast - white, wholemeal or multigrain with butter and a selection of jams $3.00
  • Gluten Free $9.00
  • 400gm ‘Casino Gold’ T-Bone *GFO $32
  • Parmesan Calamari *GF $7
  • Small Chips $6.50
  • Creamy Mash Potato *GF $4
  • Asian Assortment Spring Rolls, Curry Samosas, Battered Garlic Prawns & Sweet Chilli Sauce $12.50
  • Mediterranean Crumbed Calamari *GF Olives, Fetta Cheese, Salad Onion & Tomatoes, Herb & Lemon Dressing $20
  • Chicken Risotto *GF Fresh Steamed Asparagus, Cherry Tomatoes & Cream $24
  • Hot Seafood Platter (For One) Golden Fried Prawn Twisters, Crumbed Scallops & Crumbed Barramundi Served With Chips & Salad $30.50
  • Citrus tart N/A
  • Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
  • Crispy hash brown N/A
  • Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. N/A
  • Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. N/A
  • Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. N/A
  • Raspberry baked cheesecake N/A
  • Chilli beef N/A
  • TORI KARAAGE Lightly Batter Chicken with Special Seasoning, Served with Japanese Mayonnaise (4 Pcs) $7.00
  • PHILADELPHIA Cream Cheese, Cucumber & Avocado Topped with Fresh Salmon & Avocado Served with Streaks of House Made Special Sauce (8 Pcs) $13.00
  • ROLL & NIGIRI PLATTER Assorted Black, White Roll & Nigiri Sushi (62 Pcs) $55.00
  • BEEF YAKINIKU NOODLE Yakiniku Beef & Veg Stir Fried with Udon Noodles $12.00
  • BIG CHICKEN Crumbed Chicken, Avocado & Cabbage Served with Streaks of Japanese Mayo (4 Large Pcs) $11.00
  • TERIYAKI CHICKEN $2.70
  • PICKLED GINGER $0.30
  • CRAB & CREAM CROQUETTE $6.00
  • Fillet steak chinese style $19.80
  • -Curry sauce with steamed rice
  • Beef with almonds or cashew nuts $16.80
  • BBQ pork with plum sauce $18.80
  • Mixed seafood braised with sweet & sour sauce $21.80
  • King prawn with garlic sauce $20.80
  • Crispy chicken $17.00
  • Singapore chow mein (soft) $17.00
  • Passionfruit Tiro $4.60
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Pineapple Juice from $3.90
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Thickshakes $6.40
La Dolce Vita

La Dolce Vita

location

Address

No 1 Rhumba Hotel, Number 1 Rumba Hotel, Caloundra, Queensland 4551, Australia

phone

Phone

54382377

email

Email

None

clock

Opened hours

Sunday 06:30 - 23:00 Monday 07:00 - 22:00 Tuesday 07:00 - 22:00 Wednesday 07:00 - 22:00 Thursday 07:00 - 22:00 Friday 07:00 - 22:00 Saturday 06:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
No 1 Rhumba Hotel, Number 1 Rumba Hotel, Caloundra, Queensland 4551, Australia