La Dolce Vita in Caloundra Menu

PANE (Breads) PANE (Breads)
  • PIZZA BIANCA Pizza bread brushed with garlic and olive oil (V) $12.9
  • BRUSCHETTA Two pieces of toasted ciabatta bread topped with diced tomato, garlic and basil (V) $8.50
  • GARLIC BREAD Toasted ciabatta bread with garlic butter and fresh parsley (V) $6.50
  • TRIO OF ITALIAN DIPS with toasted ciabatta bread $12.9
INSALATE (Salads) INSALATE (Salads)
  • CAESAR Cos lettuce, bacon, croutons and parmesan cheese topped with anchovies and a traditional dressing $17.90
  • - With grilled chicken breast (H) or smoked salmon $19.90
  • INSALATA DI SALMONE E AVOCADO Smoked salmon and avocado with mixed lettuce, cherry tomatoes and onion with an olive oil and lemon dressing (GF) $19.50
  • INSALATA DI BUFALA Buffalo mozzarella salad with mixed leaves, mint, pear and prosciutto (GF) $17.90
  • MEDITERRANEA Fetta cheese, olives, tomato and cucumber tossed with mixed lettuce and spanish onions with a balsamic dressing (GF, V) $14.90
  • - With grilled chicken breast (GF, H) $17.90
  • ROAST VEGETABLE SALAD Roast vegetable and rocket salad with red wine vinaigrette and goat’s cheese (GF, V) $14.90
BURGERS, WRAPS & LIGHT LUNCH BURGERS, WRAPS & LIGHT LUNCH
  • - (All served with fries) -
  • POLPETTE ALLA PUTANESCA Spicy meatballs with a roasted tomato sauce topped with caramelized onion on Turkish $12.90
  • MEDITERRANEAN Prosciutto, roast capsicum, rocket, tomato, red onion, manchego cheese and quince aioli on sourdough $12.90
  • LA DOLCE VITA BURGER Grilled chicken breast with chilli, aioli, swiss cheese, lettuce, tomato and onion on Turkish bread (H) $14.90
  • GRILLED CHICKEN WRAP Grilled chicken tenderloins marinated in lemon pepper with lettuce, tomato, mayo and seeded mustard (H) $13.90
  • ITALIAN STEAK SANDWICH Steak sandwich on sourdough with capsicum and chili jam, tomato and rocket $16.90
  • TACCHINO Turkey, bacon, tomato, lettuce, cranberry sauce and swiss cheese on turkish bread $12.90
  • POLLO Grilled chicken breast, swiss cheese, avocado, aioli and rocket on sourdough bread (H) $12.90
  • CLUB SANDWICH Triple layered sandwich with egg, bacon, turkey, lettuce, tomato and mayonnaise $14.90
PRIMI PIATTI (Entrées) PRIMI PIATTI (Entrées)
  • ANTIPASTO TRADIZIONALE Prosciutto, salami, buffalo mozzarella, balsamic onions, Roman artichokes, olives and toasted ciabatta $18.90
  • CALAMARI FRITTI Calamari rings dusted in flour and flash fried, served with tartare sauce and fries $16.90
  • ZUPPA DI COZZE Mussels in a tomato, parsley, saffron and chilli broth served with garlic bruschetta $18.90
  • GAMBERI ALLA GRIGLIA King prawns in olive oil, garlic, chilli and napoli sauce served in a sizzling pot with crusty bread $19.50
  • SALMONE AFFUMICATO Smoked Tasmanian salmon topped with baby capers and Spanish onion drizzled with a fresh lemon juice and olive oil dressing (GF) $19.50
  • POLLO PICCANTE Pan fried sliced chicken breast tossed with onion, capsicum and sweet chilli on a bed of lettuce (H, GF) $18.90
PASTA e RISOTTO PASTA e RISOTTO
  • - ENTREE / MAIN
  • FETTUCCINE CON POLLO Fettuccine pasta tossed with chicken, spinach and semi-dried tomatoes, finished in a light cream sauce (H) $16.90 / $25.00
  • PENNONI ALLA BOLOGNESE Large tubed pasta with a traditional Italian Bolognese sauce topped with roman pecorino $15.90 / $24.00
  • SPAGHETTI PRIMAVERA Spaghetti tossed with eggplant, roast capsicum and mushrooms in a garlic, basil and tomato sauce (V) $14.90 / $22.00
  • TORTELLINI ALFREDO Veal filled tortellini tossed with pancetta and fresh mushrooms in a cream and parmesan cheese sauce $14.90 / $23.00
  • RAVIOLI CON GRANCHIO Home made large pillows of pasta filled with lemon scented spanner crab meat, tossed with spinach and cherry tomatoes, white wine, garlic and olive oil N/A / $29.00
  • SPAGHETTI ALLA MARINARA Spaghetti tossed with prawns, calamari, octopus, mussels and Moreton Bay bug in a tomato, basil and garlic sauce N/A / $32.00
  • FETTUCINE CON POLPETTE Fettucine pasta served with traditional Italian style beef meatballs in a rich tomato and basil sauce N/A / $24.00
  • RISOTTO PESCATORE Risotto with diced prawns, garlic, fresh fish of the day and Moreton Bay Bug in a light cream and basil sauce (GF) N/A / $32.00
PIZZA PIZZA
  • MARGHERITA Tomato base, buffalo mozzarella, fresh basil and extra virgin olive oil (V) $21.00
  • PROSCIUTTO Tomato base, mozzarella, fresh prosciutto and extra virgin olive oil $22.00
  • VEGETARIAN Tomato base, mozzarella, spanish onion, roast capsicum, mushrooms and artichokes (V) $21.00
  • CAPRICCIOSA Tomato base, mozzarella, ham, artichokes, mushrooms and black olives $23.00
  • GAMBERI Olive oil, garlic, chilli and parsley base with mozzarella, diced prawns, topped with a fresh tomato bruschetta mix $24.00
  • PEPPERONI Tomato base, mozzarella, pepperoni, onion and black olives $22.00
  • FUNGHI Buffalo mozzarella base, wild and mixed mushrooms topped with truffle oil and thyme (V) $23.00
  • CARNEVALE Tomato base, mozzarella, smoked ham, sausage and spicy salami $23.00
  • POLLO Tomato base, mozzarella, shredded chicken, onion and baby broccolini $23.00
  • PICCANTE Tomato base, mozzarella, spicy salami, roasted capsicum, anchovies and chilli $22.00
SECONDI PIATTI (Mains) SECONDI PIATTI (Mains)
  • BEEF TOURNEDOS Two medallions of eye fillet, served with potato mash, green beans, balsamic onion, porcini mushrooms and red wine jus $38.00
  • PESCE SPADA ALLA GRIGLIA Grilled swordfish in an olive, caper and fresh tomato and basil sauce served on potato mash with spinach (GF) $36.90
  • SALTIMBOCCA ALLA ROMANA Pan fried veal topped with prosciutto and pecorino, served with roasted vegetables (GF) $34.90
  • SALMONE AL LIMONE Pan fried Atlantic Salmon served with spinach, potato mash, cherry tomatoes and a lemon butter sauce (GF) $36.90
  • POLLO ALLA DIAVOLA Pan fried chicken breast with olive oil, chilli, garlic, fresh herbs, white wine and tomato served with potato mash and spinach (GF, H) $29.00
CONTORNI (Side Dishes) CONTORNI (Side Dishes)
  • SEASONAL VEGETABLES Panache of mixed roasted vegetables (GF, V) $9.90
  • FRIES Basket of fries served with aioli (V) $8.90
  • INSALATA ITALIANA VERDE Mixed lettuce with cucumber and extra virgin olive oil (GF, V) $9.50
  • GREEN BEANS Green beans with garlic, butter and truffle oil (GF) $9.50

Nearby Sample Menus

  • Combo Hot Meal - thin egg noodle, vegetables, hot sauce (mild, medium or hot) $12.00
  • Combo Meat Prawn - prawns, thin egg noodles, vegetables, oyster sauce $13.00
  • Vegetarian Goreng - vegetables, tofu, thick egg noodles, curry sauce (mild , medium or hot) $11.00
  • Combo Chinese Noodles - chinese sausage, thick egg noodles, vegetables, oyster sauce $12.00
  • Garlic Prawn - king prawns & shrimp, thick egg noodles, snow peas, broccoli & vegetables, garlic sauce $15.00
  • Seafood Meed Goreng - prawns & seafood, thick egg noodles & vegetables, indian curry sauce (mild, medium or hot) $13.00
  • Vegetarian Noodles - baby corn, vegetables, tofu, thin egg noodles, oyster & dark soy sauce $11.00
  • Sweet & Sour Combo - thin egg noodle, vegetables, sweet & sour sauce $12.00
  • Grilled Chicken Tenderloins *GFO Sweet Potato Crisps, Bacon, Cheese & Ranch Dressing $15
  • Sesame Prawn Stir Fry *GF Sautéed Prawns, Honey & Sesame, Vegetables & Rice $25
  • 300gm Certified Black Angus Rump *GFO $30
  • - Served With Chips & Fresh Garden Salad -
  • Baked Dinner Roll $1.50
  • Kataifi Prawns Prawns Wrapped In Kataifi Pastry, Coconut & Pistachio Nuts With Lime Aioli $17
  • Creamy Vegetable Soup *V $9.50
  • Jug of Sauce $3.50
  • Pack B $55.5
    • Spring Rolls 4, Special Fried Rice Large, Honey Chicken, Beef With Black Bean Sauce, Sweet & Sour Pork
  • Braised Duck With Vegetables(Gf) $25.5
  • King Prawn Almonds Or Cashews $22.5
  • Chilli King Prawns $20.5
  • Fish With Ginger & Shallots(Gf) $18
  • Sweet & Sour Fish $18
  • Pork With Vegetables $15.5
  • Combination With Vegetables $17
    • Chicken, Beef, Bbq Pork & Calamari
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Napoletana Sauce (LG) $1.95
  • Grilled Onions (LG) $1.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Enchanted Forest $40.95
  • Caribbean Dream $30.95
  • Ascot $149
  • Passionfruit $25.95
  • Wildberry Baked $26.95
  • Caramel $25.95
  • Treasure Cake $38.95
  • Lemon Meringue $26.95
  • Gheimeh Diced lamb cooked with split peas, tomato and dried lime served with aromatic Saffron rice $17.50
  • Mast-o-Khiyar Creamy yoghurt with cucumber & mint $7.50
  • Lamb Shank with mixed vegetables $23.50
  • Addas Polo Fragrant Saffron & cinnamon rice mixed with green lentils, Persian dates, sultanas & roasted almonds. $17.00
  • Short Black $3.00
  • Heaven Combination of Faloodeh & Akbar Mashti $12.50
  • Chinotto, Limonata, Lemon lime bitters $4.50
  • Akbar Mashti Ice Cream Saffron ice cream with thickened cream bits, rose water & pistachios $9.00
  • Bottled Juices - Orange, Apple, Pineapple $3.50
  • Hawaiian - Ham, tasty melted cheese topped with pineapple and served on fresh salad leaves in toasted Turkish bread $10.00
  • Four Egg Omelettes with Toast & Salad Garnish - Choose from: Three cheeses / Bacon, Sausage & Mushroom / Mushroom, Tomato, Onion & Cheese / Sundried Tomato, Spinach & Cream Cheese $12.50
  • Vegetarian Breakfast - Scrambled Eggs, Avocado, Tomato, Spinach, Mushrooms, Beans, Capsicum, Toast, dressing & cup of tea, coffee or juice (add $1 for a mug) $14.00
  • Smoked Salmon - Smoked salmon, prawn, cream, cheese and sundried tomato in toasted Turkish bread $12.00
  • Turkish fingers served with an Avo, Pesto, Sundried Tomato & Feta Dip $7.00
  • Healthy Option - Fresh Fruit Salad with Yoghurt $8.50
  • Bacon & Egg Sandwich $6.50
  • Natural – Lemon & Cocktail Sauce *GF Half Dozen $18 / 1 Dozen $33
  • Grilled Chicken Tenderloins *GFO Sweet Potato Crisps, Bacon, Cheese & Ranch Dressing $15
  • 350gm Cattleman’s Rib on The Bone *GFO $35
  • Parmesan Crumbed Zucchini *V Slices Of Crumbed & Fried Zucchini Served With Tomato Relish $12.50
  • Tapas Platter Chorizo, Prawns, Calamari, Meatballs & Dipping Sauce $19
  • Kilpatrick – Bacon, Tomato & Worcestershire Sauce *GF Half Dozen $19.50 / 1 Dozen $34
  • Chicken Parmigiana Rich Napoli &, Béchamel Sauce, Melted Cheese, Chips & Salad $22.50
  • Kataifi Prawns Prawns Wrapped In Kataifi Pastry, Coconut & Pistachio Nuts With Lime Aioli $17
  • Sautéed mushrooms N/A
  • Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. N/A
  • Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. N/A
  • Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. N/A
  • Chocolate mud cake N/A
  • Chocolate, caramel & hazelnut tart N/A
  • Seasoned chips to share N/A
  • Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin N/A
  • PLAIN AVOCADO $2.70
  • BEEF YAKINIKU DON Stir Fried Yakiniku Beef & Vege with Special Sauce on Steamed Rice $11.00
  • VEGETARIAN $3.70
  • BEEF YAKINIKU NOODLE Yakiniku Beef & Veg Stir Fried with Udon Noodles $12.00
  • EGG SALAD $2.70
  • DOUBLE PRAWN Prawn Tempura, Crab Meat, Avocado & Cucumber Topped with Ebi (Sushi Prawns) Served with Streaks of Teriyaki & Special Mustard Sauce (8 Pcs) $13.00
  • FRIED PRAWN $3.70
  • NIGIRI DELUXE (2 Salmon, Prawn, Unagi) $11.20
  • King prawn cutlet (4) $10.00
  • -Snapper $10.80
  • Omelette king prawn $20.80
  • Combination with black bean sauce $17.80
  • Mixed seafood with mixed vegetables $21.80
  • Bacon & egg $8.80
    • Salads, bacon & egg
  • -Small $8.80
  • Mixed seafood with curry sauce $21.80
  • Iced Long Black $4.90
  • Toasting add70c
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • See Super Smoothies range on our drinks menu from $7.50
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Kids ‘Patty & Shake’ $6.90
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
La Dolce Vita

La Dolce Vita

location

Address

No 1 Rhumba Hotel, Number 1 Rumba Hotel, Caloundra, Queensland 4551, Australia

phone

Phone

54382377

email

Email

None

clock

Opened hours

Sunday 06:30 - 23:00 Monday 07:00 - 22:00 Tuesday 07:00 - 22:00 Wednesday 07:00 - 22:00 Thursday 07:00 - 22:00 Friday 07:00 - 22:00 Saturday 06:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
No 1 Rhumba Hotel, Number 1 Rumba Hotel, Caloundra, Queensland 4551, Australia