La Figo in Melbourne Menu

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Nearby Sample Menus

Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
Buddha’s Finger - Dark rich oolong with peach characteristics N/A

-Housemade rosti $3.00
-Stuffed olives
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
-Housemade rosti $3.00
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
-Portuguese chicken
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
-Buffalo mozzarella

31 Spicy Rice Cake $15.00
- Braised Rice Cake with Vegetables and Special Chili Sauce
- Oyster Blade
Double Portion $21.00
23 LA Style Beef Rib Bento
- Marinated LA style Beef Ribs in Special Soy Sauce
Bento $13.00
$16.00
- Soybean soup with tofu and vegetables
Extra bowl of steamed rice $3.00

Buttermilk pancakes $6.00
Chicken schnitzel, lettuce and mayonnaise $8.80
-tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
-add ice cream or yoghurt $1.00
Gluten free muesli with fresh fruit and yoghurt $7.80
Gourmet pies with salad $8.50
- beef and burgundy or chicken
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
Toasted banana bread $4.00

Cheese naan $7.00
Lime pickle $3.00
Peas pulao $10.00
Goa green chicken $16.90
- Boneless chicken cooked with srping onions, coriander, spinach and green chilies
Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Butter $3.00
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews

Daily sandwiches & salads available at fridge
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
Available from 12pm
-Add chips $3.50
-Add haloumi $3.50
Available until 12pm weekdays, all saturday
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice

Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots

ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
RMH POT PIE 19.90
- Served with chips & a garden salad. See our chef's specials
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad

Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Croissant with jam and butter $6.00
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Croissant with ham, cheese and tomato $8.00
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Spanish omelette on toast $10.50

Chinese cabbage coleslaw with palm sugar vinaigrette $8
300g rangers valley groinfed rump $39
Horisso N/A
Italian Sausages $4
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Crispy fried Mai soft shell crab salad with nam jim dressing $20