La Flore Cafe in Surry Hills Menu

None

Nearby Sample Menus

  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Brocollini, pickled red onion $8
  • With lavosh, fruit compote, apple $14.50
  • Spiced chicken wings, hot sauce $13
  • Garden fries, aioli $9.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Grilled chorizo, sherry, lemon $10
  • Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • Chips - w/ cheese and garlic mayonnaise $8
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • Herb Bread $6
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Thai Chicken Salad $12
  • Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
  • Bowl of Fries $4.50
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
  • Sambuca Olives $7
  • Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
  • Grana Padano & Herb Bread $6
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Tiramisu - coffee, savoiardi layered with mascarpone $12
  • Duck Fettuccine - fresh fettuccine w duck ragu $28
  • Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Soup of the Day Chef’s choice $10.95
  • Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
  • Fried Chat potato Served with dill and garlic dressing $7.95
  • Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
  • Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
  • Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
  • Orange almond and cardamom cakes $5.00
  • Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
  • Family $20.00
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • Twice cooked crispy potatoes with fragrant salt N/A
  • Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
  • Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
  • Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
  • Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
  • Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
  • Free range chicken pho ga noodle soup $13
  • Fresh baked croissant from the Taste bakery with butter and jam $5.5
  • Free range scrambled eggs with smoked salmon and rocket baguette $7.5
  • HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
  • PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
  • ACEITUNAS Marinated Olives $8
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
  • TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
  • Marinated sicilian olives $7
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Classic margherita, buffalo mozzarella $19
  • With lavosh, fruit compote, apple $14.50
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Spicy Rice (Regular) $3.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • PERi-PERi Chips (Large) $5.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Grilled Corn on the Cob (Regular) $3.95
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Hamburger with the Lot $15
  • Garlic Prawns on Rice $17
  • T-Bone $25
  • Reef & Beef $25
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Caesar Salad $15
  • Parma & Chips $8
  • Nuggets & Chips $8
La Flore Cafe

La Flore Cafe

location

Address

500 Elizabeth Street, Surry Hills, Surry Hills, Sydney

phone

Phone

0296989900

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), 8 AM to 4 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
500 Elizabeth Street, Surry Hills, Surry Hills, Sydney