La Fresca Trattoria in Cronulla Menu

None

Nearby Sample Menus

  • Wines to match also available $50pp
  • Sides -
  • Pan seared scallops with pork and pistachio rillette and carrot puree $24
  • Vegetarian dish of the day -
  • Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
  • mains -
  • - 2 glasses $6
  • Oven roast zucchini and squash with goats curd, speck and pine nuts $10
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • South Beach Seafood Pack - 1 Grilled Fish, 2 Grilled Prawns, 2 Grilled Mussels, 2 Grilled Scallops, Grilled Octopus, Chips and Salad, Lemon and Tartare Sauce $33.90
  • Battered Sav $2.80
  • Calamari Rings 6 for $6.90
  • Fish and Chips $10.70
  • Calamari Rings (each) $1.20
  • Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Fish of the Day -
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Soup of the day $15.00
  • Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
  • Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
  • Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
  • DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
  • Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
  • Sauteed broccolini, ancho chilli oil, almonds $9
  • Fries & aioli $6.50
  • Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
  • TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
  • Freshly baked tart of the day $18
  • Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
  • Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and  pineapple Medium: $10.00, Large: $12.50, Family: $16.50
  • Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
  • Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
  • Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic  and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
  • Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • Blueberry Almond Tart $3.80
  • Chocolate Brownie $2.80
  • Cupcakes $2
  • Ham & cheese croissant & Coca-Cola 600mL variety $8.30
  • Fruit Slice $2
  • Hedgehog Slice $2.60
  • Vanilla Slice $2.70
  • Passionfruit Slice $2
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Caesar Salad $11.00
  • Lasagna Home Made $15.00
  • Antipasto $12.00
  • Vegetarian chargrilled vegetables,mushroom,semidried tomato,kalamata olives & caramelised onion m $ 17.00 / l $ 20.00
  • Boscaiola Mushroom, ham, shallots and cream $15.00
  • Padrino Red wine, mushrooms, shallots and pinenuts $18.90
  • Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
  • Capricciosa Mushroom, capsicum, ham,anchioves and olives m $ 17.00 / l $ 20.00
  • Platter for 2 $50.00
  • Turkish Bread with homemade dips (v) $11
  • Summer berry pudding with clotted cream $11
  • Pulled Pork and Coleslaw sliders $11
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Mini Combo Pack - Quarter Chicken and Salad $10.50
  • Chicken Schnitzel $5.20
  • Half Chicken $8.40
  • Extras - Bacon & Avocado $1.00
  • Large $10.90
  • Whole Chicken $14.90
  • Gravy Small: $2.20, Medium: $3.20, Large: $4.20
  • Ritz Brekky Burger - Bacon, Egg, Avocado, Onion, Rocket, Cheese, Mustard & Tomato sauce $5.50
  • Olives $5.0
  • Pita Bread - plain or olive $4.0 - $5.0
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • Garlic Bread $5.0
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
  • Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90
  • Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
  • Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
  • Noodle Basil Rice noodles with sweet basil and vegetables. -
  • Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
  • BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
  • Vegetable and Tofu $9.90
  • Breast Fillet of Chicken $15.90
  • Mexican Beans $2.50
  • Fiesta Banquet $40.00 PP
  • Mexican Bruschetta (2PCS) $6.90
  • King Prawn $20.90
  • All salads topped with Sombreros' special sour cream dressing. -
  • Shredded Beef $15.90
  • Coconut Prawns $13.90
La Fresca Trattoria

La Fresca Trattoria

location

Address

30 Kingsway, Shop 7, Cronulla, New South Wales 2230, Australia

phone

Phone

0403099169

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 10:00 AM, Tuesday: Closed, Wednesday: 6:00 PM – 10:00 AM, Thursday: 6:00 PM – 10:00 AM, Friday: 6:00 PM – 10:00 AM, Saturday: 6:00 PM – 10:00 AM, Sunday: 6:00 PM – 10:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Waitstaff

Location
30 Kingsway, Shop 7, Cronulla, New South Wales 2230, Australia
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