Address
19 Goulburn St, Haymarket NSW 2000, Australia
La Mesa in Haymarket Menu
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None
Nearby Sample Menus
- Stir-Fried Burdock and Carrot $2.80
- Deep-Fried Thick Tofu $4.90
- Pork cooked with Kimchi $7.90
- Ice-Cream 1 Scoop $3.00
- Eel Sushi (4p) $7.90
- Vegetable Tempura (1p) $2.80
- Udon Noodles with Prawn Tempura (1/2) $4.90
- Deep Fried Octopus Balls (3p) $2.80
- Omellet with Rice - Thai style omellet cooked with minced pork and spring onions $8.90
- Ginger - stir fried fresh ginger with mushroom, shallot and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Moo Pa - stir fried pork belly with fresh chilli, green pepper corns and egg plants $9.90
- Oyster - stir fried with oyster sauce and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Kana Moo Grob - green Chinese broccoli stir fried with crispy pork belly (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Pad Pet Moo Pa - stir fried pork belly with spicy curry paste, eggplant, without coconut milk $13.90
- Mussaman Curry (Beef) - chunky tender beef cook in thick mild curry with onion, potato, peanuts $8.90
- Pad Pak Boong - stir fried morning glory with oyster sauce $8.00
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Grilled Scallop N/A
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- BBQ Eel N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Yum Woon Sen - salad of glass noodles with minced chicken, calamari, mussels and prawns $14.90
- Khao Mhu Opb - clay pot honey roasted pork ribs and egg fried rice $12.90
- Gai Todt - crisp fried coconut milk marinated chicken with smoked chilli relish $12.00
- Gluay Buad Chee - warm stewed lady finger banana’s in coconut milk and palm sugar $5.50
- Padt Paak Raadt Khao - stir fried seasonal vegetables with rice $10.00
- Khao Mhu Daeng - assiette of pork with pickled plum and lemongrass sauce and rice $9.90
- BBQ lamb - char grilled lamb loin with smoked chilli and tamarind relish $15.00
- Louk Chin Bhing - grilled pork ball dumplings $2.00
La Mesa
Inner Sydney > Central > Haymarket > La Mesa
Phone
1300880835
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 3:30 PM, 5:30 – 11:30 PM, Thursday: 11:30 AM – 3:30 PM, 5:30 – 11:30 PM, Friday: 11:30 AM – 3:30 PM, 5:30 – 11:30 PM, Saturday: 11:30 AM – 3:30 PM, 5:30 – 11:30 PM, Sunday: 11:30 AM – 3:30 PM, 5:30 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Filipino , Philippine
Features
Reservations , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
19 Goulburn St, Haymarket NSW 2000, Australia
- Haymarket Asian Menus
- Haymarket Filipino Menus
- Haymarket Philippine Menus
- Central Asian Menus
- Central Filipino Menus
- Central Philippine Menus
- Inner Sydney Asian Menus
- Inner Sydney Filipino Menus
- Inner Sydney Philippine Menus