La Notte Restaurant in 61 York Rd, Suite 1, Penrith, New South Wales 2750, Australia Menu

None

Nearby Sample Menus

  • 300 gram Sirloin - with salad, beer battered fries or mash and gravy $23.00
  • Garlic and Herb Marinated Chicken Breast - with fries or mash, roast garlic aioli and garden salad $18.00
  • Garlic and Cheese Bread $7.00
  • Cheesy Fries - grilled bacon, BBQ sauce and cheese $9.00
  • Plain Tomato Pasta or Spagbol $7.00
  • Surf & Turf Stack - with creamy prawn and white wine sauce, crumbed calamari, mash and fries $27.00
  • Crumbed Chicken and Chips $7.00
  • Pepper, Dianne, Mushroom, Beer gravy $2.00
  • Turkey breast, camembert cheese, spanish onion, cranberry sauce & lettuce on turkish or wrap $14.60
  • Bacon & egg roll with tomato relish $10.40
  • Breakfast burger - with baby spinach, bacon, fried egg, hash brown, cheese & bbq sauce $15.20
  • Babyccino with marshmallow $2.10
  • Additions - Malt, Syrups $0.60
  • Cappuccino Small $3.30/Large $4.30/Tall $5.30
  • Fresh sandwich - on white with vegemite or peanut butter or nutella or 100's & 1000's $5.00
  • Turkey breast, Red salmon or Salad $8.20
  • Boston Mudcake $28.95
  • Continental Apple Cake $26.95
  • American $24.95
  • Continental Eclairs $2.95
  • Profiterole Torte $34.95
  • Fruit Flan $28.95
  • Lollipop Cake $209
  • Black Forest Torte $29.95
  • Sizzling Steaks - Seared, sizzling and succulent prime quality beef steak served with choice of Secretly Seasoned Chips, Sweet Potato or Mash & Balsamic Vinaigrette Salad. N/A
  • Triple Bypass $19.95
  • Brownie Blast - Homemade Brownie Fudge Sundae, Crowned with Creamy Vanilla Ice Cream, Hot Chocolate Fudge, Whipped Cream and a Maraschino Cherry. $12.50
  • Loco Cheesy Land-Trout (Bacon) Garlic Bread $9.50
  • All Schnitzels are served with your choice of Secretly Seasoned Chips or Mash - Add a Balsamic Vinaigrette Salad $4.95
  • Texas Style Slow Cooked BBQ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw. N/A
  • Flame grilled Chicken Caesar Salad with Anchovies $18.95
  • Mashed Potato $3.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Jalapeno Jelly (LG) $1.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Seafood Combination With Snow Pea $20.60
  • Sizzling Chilli King Prawn(pekinese style) - King prawn tossed with sweet chilli & garlic $21.60
  • Honey Sliced Lamb $16.80
  • Fillet Steak with Sliced Mushroom $19.50
  • Vegetarian San Choy Bow(4) $16.50
  • Combination Omelette $15.50
  • Sizzling Garlic & Butter Seafood $22.60
  • Thai Combination - Tasty sate sauce with chilli, peanut butter, garlic, surrounded with lettuce & topped with crushed nuts (medium, hot or extra hot) $19.50
  • San choi bow (4 per serve) $10.00
  • Chicken and sweet corn soup $4.90
  • Fish cocktail $1.50
  • Vegetarian hokkien noodle $10.90
  • Kings prawns cutlets (4) $8.00
  • Combination long soup $13.00
  • Prawn chips $2.50
  • Steak sandwich $6.50
  • Chicken With can drink and chips $12.00
  • Potato Pide Potato, parsley, spinach, onion $12.00
  • Rib Dinner Half a rack of ribs with BBQ sauce, 1 corn and chips $12.00
  • Meat Lovers Cheese, ham, cabanossi, pepperoni, bacon, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
  • Four Seasons Cheese, ham, cabanossi, pepperoni, bacon Small $11.00 / Medium $14.00 / Large $17.00
  • Chicken Chicken, onion, mushroom, capsicum, cheese, salad, sour cream $9.00
  • Aussie Ham, pineapple, cheese, salad, sour cream $9.00
  • Meat Lovers * Cheese, ham, cabanossi, pepperoni, bacon, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
  • Garlic Pizza $7.50
  • Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
  • Veal Oscar - Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
  • Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
  • Marinara - Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • La Notte Uno - As standard - Flash fried squid with lemon aioli - Zucchini flower with beetroot, feta and mint filling - Golden Risotto balls with a beef and mozzarella centre - Caprese salad of roma $20.00 per head
  • Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
  • Involtini Al Brandy - Scaloppine cooked in brandy with cream and mushroom sauce $27.50
  • Spicy Chicken Caesar Salad - can be Gluten Free traditional caesar salad with spicy chicken, crispy prosciutto with a coddled egg & garlic croutons $18
  • Kilpatrick lightly grilled with bacon & Trevi’s special sauce - Gluten Free $18 / $30
  • Beer Battered Fries served with tomato sauce $12
  • Linguine Reef Sytle - prawns, scallops, scampi, mussels & clams in a white wine, garlic, cream & parley sauce tossed through linguine $32
  • Minestrone Soup - Vegetarian a hearty Italian vegetable soup served with bread $14
  • Fruit Piatto Fresco - a plate of fresh seasonal fruit $16
  • Cherry Confit of Roasted Duck - Gluten Free slow cooked duck served in a sweet & sour cherry sauce & accompanied with trio of sweet potato, pumpkin & potato mash $37
  • Scaloppine al Lemone lightly crumbed escalopes of veal fillet pan-fried in a white & lemon butter sauce, served with garlic chat potatoes $34
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Wicked Wings 3 pieces $3.50
  • Zinger Bacon and Cheese Burger $6.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Carbonara Bacon and eggs in a creamy sauce $17.50
  • Mista Salad Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
  • Veal Oscar Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
  • Chilli Beef Salad Beef Strips and garden fresh salad with sweet chilli dressing $13.50
  • Select the pasta of your choice Penne, Fettuccine, or Spaghetti then select your favourite sauce -
  • Formaggio Sauce of international cheeses $17.50
  • Melanzana Roasted eggplant in tomato base with basil, mozzarella and topped with bocconcini $12.50
  • Margarita $9.50
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Herb & Garlic Ciabatta $5.50
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Kids Pizza not available on Gluten Free base. N/A
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Coleslaw $4.50
  • 6 Chicken Breast Nuggets with Chips $8.00
  • Grilled Atlantic Salmon Salad - with pickled beetroot and artichoke, quinoa, blanched beans, feta cheese and house dressing $17.00
  • Chicken Parmigiana - with a good helping of smoked ham, napoli sauce, mozzarella cheese served with coleslaw and crispy fries $18.50
  • Grilled Chicken Breast $4.00
  • 300gm MSA3 Grain Fed Scotch Fillet $22.00
  • See our specials for dessert options n/a
  • Grilled Chicken Boscaiola - marinated and grilled chicken breast served with a creamy mushroom and bacon sauce, potato mash and greens $19.00
La Notte Restaurant

La Notte Restaurant

location

Address

61 York Rd, Suite 1, Penrith, New South Wales 2750, Australia

phone

Phone

0247213535

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
61 York Rd, Suite 1, Penrith, New South Wales 2750, Australia
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