Sizzling Steaks - Seared, sizzling and succulent prime quality beef steak served with choice of Secretly Seasoned Chips, Sweet Potato or Mash & Balsamic Vinaigrette Salad. N/A
Triple Bypass $19.95
Brownie Blast - Homemade Brownie Fudge Sundae, Crowned with Creamy Vanilla Ice Cream, Hot Chocolate Fudge, Whipped Cream and a Maraschino Cherry. $12.50
Loco Cheesy Land-Trout (Bacon) Garlic Bread $9.50
All Schnitzels are served with your choice of Secretly Seasoned Chips or Mash - Add a Balsamic Vinaigrette Salad $4.95
Texas Style Slow Cooked BBQ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw. N/A
Flame grilled Chicken Caesar Salad with Anchovies $18.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Jalapeno Jelly (LG) $1.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Sizzling Chilli King Prawn(pekinese style) - King prawn tossed with sweet chilli & garlic $21.60
Honey Sliced Lamb $16.80
Fillet Steak with Sliced Mushroom $19.50
Vegetarian San Choy Bow(4) $16.50
Combination Omelette $15.50
Sizzling Garlic & Butter Seafood $22.60
Thai Combination - Tasty sate sauce with chilli, peanut butter, garlic, surrounded with lettuce & topped with crushed nuts (medium, hot or extra hot) $19.50
Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
Veal Oscar - Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
Marinara - Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
La Notte Uno - As standard - Flash fried squid with lemon aioli - Zucchini flower with beetroot, feta and mint filling - Golden Risotto balls with a beef and mozzarella centre - Caprese salad of roma $20.00 per head
Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
Involtini Al Brandy - Scaloppine cooked in brandy with cream and mushroom sauce $27.50
Spicy Chicken Caesar Salad - can be Gluten Free traditional caesar salad with spicy chicken, crispy prosciutto with a coddled egg & garlic croutons $18
Kilpatrick lightly grilled with bacon & Trevi’s special sauce - Gluten Free $18 / $30
Beer Battered Fries served with tomato sauce $12
Linguine Reef Sytle - prawns, scallops, scampi, mussels & clams in a white wine, garlic, cream & parley sauce tossed through linguine $32
Minestrone Soup - Vegetarian a hearty Italian vegetable soup served with bread $14
Fruit Piatto Fresco - a plate of fresh seasonal fruit $16
Cherry Confit of Roasted Duck - Gluten Free slow cooked duck served in a sweet & sour cherry sauce & accompanied with trio of sweet potato, pumpkin & potato mash $37
Scaloppine al Lemone lightly crumbed escalopes of veal fillet pan-fried in a white & lemon butter sauce, served with garlic chat potatoes $34
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Herb & Garlic Ciabatta $5.50
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Kids Pizza not available on Gluten Free base. N/A
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22