Address
The Strand Arcade, 133/193 Pitt St, Sydney NSW 2000, Australia
La Rosa The Strand in Sydney Menu
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None
Nearby Sample Menus
- Poached Dutch cream potatoes in kelp and parsley $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Green beans, thyme and sake butter $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Mizuna leaves, citrus sesame dressing $15
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Hot & Spicy Chicken 1 Piece N/A
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hash Brown - 1 x Hash Brown $1.00
- Sauce - Creamy Aioli $0.50
- Original Recipe Burger $5.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Zinger Burger $5.95
- Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
- Salted Fish Chicken Fried Rice $24.80
- Beef with Chinese Broccoli $22.80
- Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
- Stir Fried Spinach with Garlic $19.80
- KING CRAB Market Price
- Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
- Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
- Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
- Seafood $ 8.90
- BBQ $ 8.40
- Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
- Banana and Chocolate $ 6.50
- Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
- Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
- Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
- Teppan Udon With Veggies, Choice Of : - Beef $20
- Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
- Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
- Teppan Udon With Veggies, Choice Of : - Seafood $22
- Sakana (Fish In Season, 250G) $27
- Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
- Soft Shell Crab $13
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Salt and pepper calamari $15.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Marinated sicilian olives $7
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Garden Salad $6
- Steamed Vegetables $6
- King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
- Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pan seared barramundi, carrot puree, fennel salad $39
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Salt and pepper calamari $15.50
- With lavosh, fruit compote, apple $14.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Smoked Salmon Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Poppyseed Pocket $4.00
- Apple Triangle $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Spinach Cheese $4.00
- Brie Cheese Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
- Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
- Chips with rock salt and herbs $7
- Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
- Grilled Barramundi Fillet with salad & chips $23
- Fruit Salad with greek yoghurt $9
- Assortment of Cakes from $5.5
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Salt and pepper calamari $15.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Garden fries, aioli $9.50
- Grilled Prawn Skewer (3 large prawns) $7.00
- Margherita Pizza fresh basil, garlic & mozzarella $11.00
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- Garlic Pizza w/ herbs $7.00
- Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
- Side of salad or vegies $3.00 extra
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Thick Cut Chips w/ aioli $7.00
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Vegetarian udon $11.95
- noodle soup with vegetables
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Gyoza $7.50
- dumpling and vegetables
-
Tempura udon $14.50
- prawn tempura and noodle soup
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
- Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- Mushroom Sauce (serves 2) $6.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
- Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
- O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
- Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
- Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
- Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
- Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
- Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
- Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
- Patatas Fritas - Deep fried shoestring chips $5.00
- Pan al Ajo - Garlic bread $3.00
La Rosa The Strand
Phone
92231674
Opened hours
12 Noon to 9 PM (Mon-Wed), 12 Noon to 10 PM (Thu-Sat), Sun Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Gluten Free , Grill , Italian , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups , Wine Bar
The Strand Arcade, 133/193 Pitt St, Sydney NSW 2000, Australia
- Sydney Gluten Free Menus
- Sydney Grill Menus
- Sydney Italian Menus
- Sydney Vegetarian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Grill Menus
- Inner Sydney Italian Menus
- Inner Sydney Vegetarian Menus