La Salle à Manger in Queenscliff Menu

None

Nearby Sample Menus

  • U-Don - Hot udon noodles in broth topped with shallots, cut seaweed and naruto $9.90
  • Inari & Egg (2 pcs) $4.00
  • Combination Bento (Beef) - Fresh sashimi, assorted hosomaki, green salad, miso soup and rice with teriyaki beef $16.50
  • - -
  • Seaweed Salad - Fresh seaweed with vinegar sauce mixed with chopped chilli and sesame seeds $6.00
  • Extras - Rice / Miso Soup $2.50
  • Tobiko & Lobster (2 pcs) $5.00
  • Tobiko Salmon (2 pcs) $6.00
  • Grilled Mackerel $10.30
  • - Salmon (1pc) $2.20
  • Wagyu Beef Ponzu sauce (Japanese soy vinegar) Japanese BBQ sauce Sesame miso sauce $20.00
  • - Scallop (1pc) $2.40
  • Tamagawa Salad Seasoned seaweed, tofu & cooked tuna $9.80
  • - Octopus (1pc) $2.00
  • - Yaki Soba - Pan fried egg noodles with vegetables (with chicken $11.50) $10.50
  • - BBQ Eel (1pc) $3.00
  • Soya - soya bean patty, grilled cheese, tomato, beetroot, salad, sprouts & tahini sauce $7.50
  • Lentil & Coconut $7.00
  • Salad - lots of fresh salad, cheese & tahini sauce $9.00
  • Chickpea & Vegetable Curry - a fragrant & very tasty curry full of vegetables & served with dahl, tatzuki, jasmine rice & poppadums Entree: $12.00, Main: $17.00
  • Pumpkin (available in winter only) $7.00
  • Carrot & Nut Roast - a delicious nut roast made from sauteed onions, carrots, brazil nuts, walnuts, wholemeal breadcrumbs & seasonings. Choose either lentil gravy or spicy tomato Entree: $12.00, Main: $17.00
  • Sprout - light sour cream, peanut butter, salad, sprouts & coconut $9.00
  • Nachos - a bed of golden corn chips, layered with spicy kidney beans, melted cheese, light sour cream, guacamole & salad Entree: $12.00, Main: $17.00
  • Lamb Roast - Lamb, onion, mushroom, tomato (side serving of mint yogurt) $22.00
  • onion, capsicum, mushroom, olives, corn, zucchini, pineapple, egg, jalapenos, snowpeas, tomato, kidney beans, sundried tomato N/A
  • Garlic Bread $ 3.00 (with cheese $ 3.50)
  • Tufnel's Tuna Treat - onion, garlic, oregano, tuna (no bones) Reg $ 12.00/Med $ 18.00/Lge $ 22.00/Fam $ 28.00
  • Marinara - special seafood topped with parsley Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Italian - carbanossi Reg $ 10.50/Med $ 16.00/Lge $ 20.00/Fam $ 26.00
  • Hawaiian - ham, pineapple Reg $ 11.00/Med $ 17.00/Lge $ 21.00/Fam $ 27.00
  • Mediterranean Chicken - Onion, chicken, snowpeas, olives, sundried tomato, fetta $22.00
  • Boneless Lemon Chicken Fillets - Honey Chicken / Satay Chicken / Szechuan Chicken / Mongolian Chicken / Fresh Chilli Chicken / Fresh Garlic Chicken / Teriyaki Chicken $15.00
  • Duck Pancake (6) $20.00
  • Empire Chicken (Crispy skin chicken with ginger & shallot sauce) $17.50
  • Teriyaki Seafood or King Prawns (Japanese sweet soya sauce) $18.50
  • Ham and Chicken Roll (6 pieces) $11.50
  • BBQ Pork with Boiled Rice $14.00
  • King Prawns / with Black Pepper / Fritter Spicy Salted / with Hot & Sour Sauce / Spicy Chilli / with Special Sauce / with Chilli Black Bean Sauce $18.00
  • Deep Fried Duck - Plum Sauce / Sweet and Sour Sauce / Lemon Sauce / Hot and Sour Sauce $19.50
La Salle à Manger

La Salle à Manger

location

Address

86 Hesse Street, Queenscliff

phone

Phone

0352585244

email

Email

None

clock

Opened hours

8 AM to 9 PM (Wed-Sat), 8 AM to 3 PM (Sun), Mon & Tue Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , French

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff

Location
86 Hesse Street, Queenscliff
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