La Shisha Cafe in South Melbourne Menu

None

Nearby Sample Menus

  • miso soup 1.50
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • soft drinks 1.80
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • MEDIUM $13.00
  • LARGE $15.00
  • Tartufo, Casata, Special Moca, Bacio, Mint Ice $7.00
  • 5. MARGHERITA
    • Tomato, cheese, oregano
  • SMALL $10.00
  • 17. GARLIC PIZZA
  • LARGE $16.00
  • LARGE $16.50
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • - Add cheese of the day $34.00
  • ‘Ascolana’ fried stuffed green olives $14.00
  • - Add to salumi board $12.00
  • Baked quince, almond custard $14.00
  • Chocolate truffle $5.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • An individual tasting plate of delicate desserts N/A
  • An individual tasting plate of delicate desserts N/A
  • An individual tasting plate of delicate desserts N/A
  • Extras
  • -Tomato $0.50
  • Sandwich
  • -Sandwich $4.50
  • Extras each item $2.50
    • bacon sausage, hash brown, tomato, mushroom, spinach, avocado
  • Bagel $3.50
    • With your choice of spread
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • -Ham & cheese $5.00
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Homemade Pie of the Day w/ salad & relish $16
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • w/ Chicken or Beef $11.00
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • Spiced Tomato relish and parmesan
  • Sticky Plum & Worcestershire pork Belly $32.00
    • with garlic and herb pan fried smashed potatoes & sauteed greens
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • The Sunday Roast
    • marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Shoestring fries $8.00
  • Petit Fours Selection of three sweet things $5.50
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • TATAKI OCEAN TROUT $8.00
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • SPANISH JAMON $5.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • Chicken Breast $7.50
  • Chicken Kebab $7.90
  • Ham, Avocado & Cheese $7.30
  • Grilled Pork $7.50
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Sundried Tomato & Cheese $6.10
  • Schnitzel $9.40
    • Crumbed chicken, capsicum, mushroom, eggplant
  • Tuna Salad $7.90
  • Muesli $9.50
    • With fresh fruits (either yoghurt or milk)
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • Bruschetta $14.9 / $17.9
    • Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
  • Continental sausages $3.80
  • Potato mash $6.00
    • With roasted garlic
  • -Daylesford fruit toast $6.00
  • Calabrese $13.90
    • Calabrese salami, tomato, fior di latte and dressed green leaves
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • -Kilp $3.00
  • Crispy skin john dory $30.00
  • Stingray pintxo $10.00
  • -Nat $1.00
  • Red mullet with salad $15.00
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Sambal stingray $10 / $40
  • Grilled green lip abalone (farmed) $9.00
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
La Shisha Cafe

La Shisha Cafe

location

Address

498 City Rd, South Melbourne VIC 3205, Australia

phone

Phone

0390777314

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Diner , Salad

features

Features

Cafe

Location
498 City Rd, South Melbourne VIC 3205, Australia