Address
498 City Rd, South Melbourne VIC 3205, Australia
La Shisha Cafe in South Melbourne Menu
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Nearby Sample Menus
- FAMILY $21.00
- Garden Salad $8.50
- MEDIUM $13.00
- SMALL $10.00
- 17. GARLIC PIZZA
- SMALL $9.00
- Scaloppini $19.50
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6. NAPOLITANA
- Tomato, cheese, olives, anchovies, oregano
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Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
- Extra Sauce $0.50
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Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
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Satay Chick Vermicelli $12.50
- wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
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Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
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Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
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BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
- Thai Milk Tea Panacotta $10.00
- Lunch from 12pm to 3pm / dinner from 6pm to 10pm
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Calabrese Salami $12.00
- Medium spicy
- Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
- Spiced prune, rhubarb, brown sugar tart $15.00
- "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
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Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
- Spiced olives & almonds $12.00
- Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
- Hash brown, corn cake, hollandaise $ 3.50
- Pork belly, apple sauce & coleslaw $ 11.50
- Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
- Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
- Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
- Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
- An individual tasting plate of delicate desserts N/A
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- An individual tasting plate of delicate desserts N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
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Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
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Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
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Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
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Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
- Croissant $8.90
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spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
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Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
- toasted muesli with fruit and yoghurt $11.50
- -Pineapple $1.00
- Extras
- -Salad $5.00
-
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
- -Turkey $6.00
- -Condiments $0.50
- -Small $6.50
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Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
- House-made Porridge w/ poached fruit, honey & cinnamon $11
- House-made Toast OR Fruit Bread w/ house-made jam $6
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Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
- Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
- Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
- Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
- Seasonal Salad of the Day - ask our friendly staff for details $19
- Fragrant Curry of the Day w/ jasmine rice $17
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Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
- Chicko Roll $2.70
- Chicken Schnitzel $5.90
- ($1 extra for rolls)
- Calamari Ring $1.00
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Fish & Chips $7.90
- Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
- Onion Rings
- Egg & Bacon $4.00
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Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
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21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
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25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
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13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
- Chocolate fondant, mint choc chip ice cream $14.00
- Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
- Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
- Duck Caesar salad $15.00
- Dukes coffee $4.00
- Lamaro's tasting plate $38.00
- PX Pedro Ximenez 1927 Alvear $8.50
- Vanilla creme brulee, chocolate ice cream $14.00
- Garlic & Herb roasted potatoes
- Hot Sopressa roasted capsicum olives & fresh chili $20.00
- Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
- Fresh Tomato basil flor de latte & olive oil $18.00
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Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
- 300gm Grass fed Scotch fillet $36.00
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Zucchini & Feta fritters $16.00
- rocket hommus tzatziki tapenade & fresh lemon
- Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
- POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
- HOUSE CURED KANGAROO $6.00
- EGGS YOUR WAY ON TOAST $11.00
- TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
- CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
- EGG / TOAST $3.00
- TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
- FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
- Mushroom $0.80
- Per item lettuce, carrot, cucumber tomato
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Ham $7.70
- Virginia ham, lettuce, cheese, olives
- Beetroot $0.80
- Semi-dried tomato $0.80
- Ham & Cheese $6.30
- Pate $0.50
- Chicken Schnitzel $7.90
- Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
- Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
- Afrittata Salumi - a selection of local and imported cured meats $22.00
- Cos Lettuce & Avocado Salad $9.50
- Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
- Gluten Free Toast $5.00
La Shisha Cafe
Phone
0390777314
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , Diner , Salad
Features
Cafe
498 City Rd, South Melbourne VIC 3205, Australia
- South Melbourne Coffee and Tea Menus
- South Melbourne Diner Menus
- South Melbourne Salad Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Diner Menus
- Inner Melbourne Salad Menus