La Stazione in Melbourne Menu

None

Nearby Sample Menus

  • 04. Ox Tongue $19.90
  • 3. Japchae Rice Bowl $13.00
  • 4. Veggie $16.90
  • 1. Beef $16.90
  • 4. Spicy Seafood Stone Bowl Rice $14.00
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 6. Pork Kimchi Clay-pot $17.90
    • Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
  • 2. Chicken $16.90
  • Freshly shucked oysters; with bottarga & horseradish $4.00/each
  • Ploughman's lunch: corned beef, pickles, cheddar $34.50
  • Spaghetti alla marinara $23.50/$31.50
  • Orange creme brulee, almond tuile $14.00
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • Chorizo & peppers $14.00
  • Petuna smoked salmon $9.50
  • Vichyssoise, roasted scallops $21.50
  • -Peanut butter
  • -Tofutti (VE)
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Reuben $14.00
    • Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
  • Toasted bagel with your choice of
  • -Butter
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • Coleslaw $4.00
  • Pasta of the day $22.00
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Beef and lamb meatballs and broadbeans $17.00
  • Honey $1.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • -Add chorizo $4.00
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 3. Seaweed Salad $5.00
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Duck Spring Rolls (3) $8.80
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • House Made Fresh Bao’s (2) $5.50
  • BBQ Pork Buns (2) $6.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Crab Meat N/A
  • Grilled Scallop N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Grilled Prawn N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Fried noodle with beef $10.50
  • Fried spring roll (5 pcs) $8.00
  • Spiced salt tofu $17.00
  • Fried rice with chicken $10.50
  • Gold to bean $9.50
  • Sauced beef $13.50
  • Dried beancurd with oyster sauce $17.00
  • Stewed chicken with mushroom in hot pan $23.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Potato wedge
    • Deep fried potato wedges with sweet chili sauce
  • Spicy pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet chili sauce
  • -Beef don $10.90
  • Spicy seafood $39.00
  • Yaki spaghetti
    • Angel hair spaghetti with teriyaki sauce
  • Grilled bulgoki salad bowl $13.00
    • Grilled thinly sliced beef or pork on salad ned (beef or pork)
  • -Spicy pork don $10.90
  • -Beef bibimbab $12.00
  • 8. Vegetarian Spring Rolls $3.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • 51. Seafood Fried Rice with XO Sauce $10.80
  • 3. Chicken & Mushrooms Soup $3.80
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • 42. Satay Beef with Rice $9.80
  • 17. Won Ton in Spicy Sauce (10 Pieces) $9.80
  • 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
  • Kudamono
    • Small fruits
  • (M) $38.00
  • Horenso Ohitashi $13.00
    • Lightly cooked spinach with sweet soya sauce
  • Kenzan Gozen $38.00
    • Special two tiered lunch box. Tempura, sashimi, sushi rolls, prawn dumplings and rice with miso soup
  • SOUP
  • The following dishes come with miso soup and premium imported rice.
  • California Maki $11.00
    • Avocado and prawn
  • Sake Don $39.00
    • Raw salmon slices served on a bed of sushi rice
  • Vegetable Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
  • Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40
  • Unagi - Eel $8.80
  • Small - 3 pieces sushi roll & 5 pieces of nigiri sushi $17.50
  • Veg Tempura Vegetable tempura combination $12.50
  • Gyutan misoyaki - Tender marinated OX tongueskewers sweet miso flavour $8.60
  • Yukke - Fine sliced beef mixed with sauce served with raw egg $9.50
  • Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
La Stazione

La Stazione

location

Address

G 9 233 Flinders St, Flinders Street Station, Melbourne, Victoria 3000, Australia

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cuisine

Cuisine

Cafe Food

features

Features

Location
G 9 233 Flinders St, Flinders Street Station, Melbourne, Victoria 3000, Australia
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