Banana Caramel Pie – Pie layered with sweet caramel, fresh bananas and finished with a pyramid of fresh cream. N/A
Banana Cake* – Traditional Banana cake. N/A
Mango Coconut Torte* – Moist coconut butter sponge centered and topped with mango cheese icing. N/A
Grand Marnier Torte* – Vanilla sponge moistened with orange liqueur and layered with vanilla custard and finished with fresh cream, almond slivers and fruit. N/A
Pasta Frolla - Apricot or Raspberry N/A
Rigati N/A
Citron Flan – Tarty lemon curd sitting on a shortbread base. N/A
Pannacotta Torte – Layers of sponge filled with crème mousse and soft caramel. N/A