la vita in Perth Menu

Steamed Rice Small: $1.50, Large: $2.50
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Pickles $0.50
Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
Garden Salad $4.50, with tuna: $5.50

Bun thit nufong $12.90
- Grilled pork with rice vermicelli served with mixed salad and homemade sauce
Muc xao anh gung $21.90
- Stir fried squid cooked with fresh ginger and vegetables served in a homemade sauce
Mi chien don do bien $18.00
- Fantastic seafood stir fried topped on crispy egg noodle
-Small size $68.00
Truu nufong toi
- Tasty grilled lamb cutlet served with salad and tomato
Mi nam vang ( kho hoac nuoc) $12.90
- Nam vang style egg noodle (dry or soup)
Hoanh thanh chien (6 per serve) $7.50
- Deep fried wonton
Muc rang muoi $21.90
- Crispy salt and pepper tasty squid served on lettuce

Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Beef and Mushroom Pie with mushy peas and wedges $22
Beer battered chips and gravy $10
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Beef Nachos (vegetarian option available) $20
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20

Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
- Entree Size / Main Size
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
The Swiss muesli served with fruit and natural yoghurt $10.50
Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50

Seasonal Fruit with compote & natural yoghurt $11.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Toasted Muesli with compote & natural yoghurt $11.90
Reuben on Rye More New York than a New Yorker! $12.90

Lemercier, FRA - 45% $15.00
Corpse Reviver #2. A forgotten potion returns to the living, the 1950's hangover cure. Beefeater , Lillet, Cointreau, lemon and absinthe $20.00
Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
Canadian Club 12yo $11.00
Penfolds Grange Shiraz '90 South Australia, AUS $1322.00
Fernando de Castilla Amontillado Jerez, ESP $9.00
Suntory Kakubin $10.00
Woodfords Reserve $20.00

Scrambled Egg & Cheese $5.50
Raisin Toast - with butter $4.00
Bacon & Egg Cheese $5.50
Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
Chicken - cheese avocado & sundried tomato or eggplant $8.90
Sausage & Egg - sauce & onion $5.50
Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40

Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
Braised caramelized banana bread & butter pudding $18.00
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
-Chef´s selection of five cheeses- one from each group $25.00
Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg

Tamago-maki - Egg-roll with mayonnaise $7.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Mixed Sashimi (large) $38.00
Salmon Teppanyaki - Hot plate BBQ salmon $15.00
Unagi (grill-eel) $8.00
Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00

Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
Han's Beef Fried Rice $13.95
BEEF -
Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
- Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50

Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Half Dozen Insan's Fried Chicken $11.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50

World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Latte $4.35
Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00
Green Beans - With spicy tomato sauce & pecorino Toscano $6.95

Nearby Sample Menus