Sauteed seafood bounty scallops, prawns, squid and mussels in a Thai inspired capsicum based sauce with fragrant Jasime rice $28.90
Bombora chicken club organic panini toasted with chicken breast, swiss cheese, bacon, baby spinach, aioli and sweet chilli with pot of beer battered chips $17.5
Panna Cotta honeyed panna cotta with spiced pear $12.0
Steamed Vegetables $7
Flat head fillets Lightly crumbed with preserved lemon & dill aioli, chips & salad $29.90
Affogato 2 scoops of vanilla bean ice-cream with a shot of espresso coffee and a shot of Frangelico liqueur $13.90
1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
served with beer battered chips & corn on the cob
Factory Wood Fired Platter for 2 $75.00
1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
Grilled Mirrool Creek Lamb Loin Chops $27.00
on a bed of spiced Middle Eastern couscous with minted yogurt >>