Lacuna Cafe in Wollongong Menu

SET1 $32/pP
- ENTRÉE/SATAY CHICKEN SKEWER SEARED SCALLOP CRAB PRAWN SPRING ROLL /MAIN MASSAMAN CURRY BEEF PAD PRIK KHING COCONUT SALAD STEAMED JASMINE RICE
PAD CHA SEAFOOD $24.00
- Spicy stir-fried of seafood, green peppercorn, kachai, kaffir lime leaves, chili, and turmeric
CHILLI GREEN PEPPERCORN EGGPLANT $15.00
- Stir-fried grill eggplant, vegetable with spicy chili basil green peppercorn sauce >>
CHILLI JAM CRISPY SOFT SHELL CRABS $23.00
- Famous Thai Cuisine dish, crispy soft shell crab with special homemade chili jam sauce
PAD THAI G
- Traditional Thai stir-fried thin rice noodle with egg, bean sprouts and crushed peanut
CRYING TIGER SALAD $22.00
- Grilled Wagyu beef, ground roasted rice, shallot, coriander, basil and chili lime dressing
PANANG CURRY $16.00
- (CHICKEN OR BEEF ONLY) Light curry, bean, pumpkin, apple eggplant and basil
PAD SEE IW
- Stir-fried thick rice noodle with vegetables, egg, and sweet soy sauce

Steak & Guinness Pie $16.00/$17.50
- with mash and steamed greens
Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
- with chips salad and tartare
Garlic Bread on sourdough m/g $5.00/$5.50
Crumbed Fish $17.00/$18.50
- with chips salad and tartare
Coconut & Macadamia Coated Prawns 12.00/13.00/18.00/19.50
- with Asian salad and aioli
Chargrilled Rump Steak $16.50/$18.00
- with chips salad and gravy
Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
- with potato gnocchi and gremolata
Seafood Basket $24.00/$22.50
- with fish pieces crispy calamari coconut crusted prawn fish cake chips salad and tartare

Greek Salad (v, gf) $14.00
- Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing
Corn Cob (v, gf)
- Lightly grilled corn cobs covered in coriander butter sprinkled with creamy Danish feta
Chilli and Fennel Squid
- Tender squid lightly coated with chilli and fennel served with aioli
Extra Sauce or dip $1.00
Chips (v, gf)
- Your choice of house made hand cut chips or sweet potato fries served with aioli
Pear and Walnut Salad (v, gf) $14.00
- Pear and toasted walnut salad with rocket, fresh radish with a drizzle of balsamic oil dressing and shaved parmesan
Avo Feta Stack $14.00
- Smashed avocado and feta, 2 poached eggs and mushrooms topped with dressed roquette.
Bacon and egg roll $5.00

Wild Mushroom & Ricotta Ravioli $24.00
- roasted cherry tomatoes, white wine, roast capsicum, white truffle oil crispy basil leaves
MORTON BAY BUGS $36.00
- Salt & Pepper Fried with fresh lime, coriander & chilli with a cucumber salad
Prosciutto
- goat’s cheese, onion jam & rocket leaves
Garlic Cream Prawns $28.00
- with Basmati Rice
South Indian mussel Curry $22.00
- with turmeric, chili, ginger, mustard seeds & coconut cream (GF)
Black Angus $42.00
- 500-gram Ribeye on the bone, grain fed 90 days
Steelers Surf & Turf Platter for 2 $49.00
- 1kg T- Bone, garlic bugs, King prawns & garlic cream sauce /per person
Prawn & bacon Linguini $27.00
- garlic butter, fresh chili, continental parsley & shaved parmesan

Vietnamese Iced Tea $4.00
Black Bean Sauce -
Curry -
Honey or Honey Chilli (Chicken or King Prawns Only) -
Spider (Choice of soft drink with scoops of vanilla ice cream) $4.50
Vegetable with Tofu $10.00
Chicken or Beef $11.00
Fresh Rice Paper Roll (2) Choice of King Prawn, Vegetarian or Grilled Pork $7.00

Red Pork Noodle Soup $9.50
Lemon Chicken $8.80
Hai Nam Chicken $9.80
Seafood Chow Mein $9.80
Sizzling Pork in Plum Sauce $9.80
Basil Chilli Chicken or Beef $8.80
Nasigoreng Fried Rice $8.50
Chicken & Vegetables $8.80

Crystal prawns (2 pcs) $8.90
- Fresh tiger prawns and minced chicken marinated With Thai herbs, wrapped in pastry, deep fried and Served with sweet chilli sauce.
Pra ram
- An aromatic herbs stir fried with home made Satay sauce and served with steamed green vegetables.
Vegetarian spring roll $7.90
- Mixed vegetables folded into spring roll pastry, Deep fried and served with sweet chilli sauce.
-King Prawns $19.50
Pad gra prow
- Stir fried fresh chopped chilli with crushed garlic Combined with fragrant holy basil leaves
Jungle curry
- A hot red curry without coconut milk cook with assorted Thai herbs and mixed vegetables.
Dessert
Thai beef salad $15.50
- Fine slices of grilled beef mixed with cucumber, tomato, Shallot, coriander, lemon juice, fish sauce, chilli paste And mint leaves.

Mille-feuille of goats cheese and sultana tuille with raisin puree -
Roasted NSW venison loin braised shin, baby beets, horseradish cream, dried fruit and nuts / Protero Merlot, Adelaide Hills, SA -
Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
Juniper Crossing Chardonnay, Margaret River, WA $12
Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
- Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -
Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -

Beef or chicken $14.50
Charcoal pork verm bun thit nuong $14.00
Extra sauce $1.00
Beef special (beef : fillet, balls, brisket & tripe $15.00
-combination (beef, chicken and seafood $14.50
Crispy chicken $14.00
●sizzling sweet chilli
Tofu & vegetables $13.50

Schnitzel Burger and Chips + Upsize to a can (only $1) $7.50 / $8.50
Gravy $1.50 / $2.50
Egg $3.00
Crumbed fish $5.00
1/4 Chicken, chips + salad $10.00
+ egg $6.50
Small $4.50
- sml / med

Raw Muesli Bowl $11.00
- w low-fat yogurt seasonal fruit compote + chia seeds
Humber Cooked Brekky $18.00
- smoked bacon free-range eggs any way oven roasted tomato+smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
Superhero fries $9.00
- hero fries drowned in bacon + cheese finished w Humber's powerful chipotle ranch
Fish of the Day $21.00
- grilled or battered w number signature seafood Nam Jim herb +hero fries
Banana Bread $4.80
- w butter or vanilla ricotta
Almond & herb grilled chicken breast $21.00
- w salad of quinoa pumpkin kale+lemon
Eggs anyway $9.00
- w oven roasted tomato on white or soy & linseed sourdough toast
Grilled Squid salad $17.00
- local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing

Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
Panzanella salad of roma tomatoes, olives, red onions, basil and crostini $9.00
Steamed seasonal vegetables $8.00
Mushroom and parmesan arancini served with spiced tomato relish $15.90
Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
Spaghetti bolognaise in a traditional beef and tomato ragu $19.90
Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90

USA bbq pork ribs, corn and bacon rosti w/ spicy sauce $33.9
Twice cooked pork belly, roasted apple and sweet onion, cider dressing and crackling $16.9 / $23.9
Indulgence at it’s best with a dessert platter for all our desserts presented w’ ice-creams and persian fairy floss $32.9 for 2
Tasmanian heritage signature blue - rich creamy with uniquely sweet and well rounded blue flavour which develops as the cheese matures -
Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9
Quinoa and rocket salad $5.9
Chateaubriand: 700 gms of centre cut of black angus beef cooked to your liking w’ a panache of seasonal vegetables, potato pave glazed dutch carrots, hollandaise and sautéed mushrooms to share $85
Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9

Banana & Coconut Loaf $7.90
- Desiccated and shredded coconut, pastured eggs, bananas. gf, df
Tuna Patty $9.90
- Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
Boiled Organic Eggs $1.50
Organic Muffins Baked Daily $6.90
- Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
Protein Balls Your choice of $3.00
- Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
Addiction Food Your choice of $6.00
- Plain Choc Brownie /Macadamia Choc Brownie
Roasted Vegetable Frittata $12.90
- Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v

Flathead Fish Burger on Fresh Torpedo Roll $7.10
Ceasar Chicken Schnitzel Burger $7.70
Poutine - Large chips, cheese & gravy $6.70
Parmo Chicken Schnitzel Burger $8.00
Nachos $9.90
- Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
Wedges $4.90/$7.00
- w/sour cream & sweet chilli sauce small/large
Chicken Schnitzel $9.90
Battered Fish Flathead Tails $10.30

Lacuna Cafe in Wollongong Menu

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Lacuna Cafe

City of Wollongong > Wollongong > Lacuna Cafe

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Innovation Campus, North Wollongong, Wollongong, New South Wales, Australia

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