Lacuna Cafe in Wollongong Menu

None

Nearby Sample Menus

  • Béarnaise Sauce $1.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Pineapple Ring (LG) $0.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Pistachio and cinnamon creme cassonade $12.90
    • Fig and mascarpone gelato with black sesame brittle
  • Flourless orange and almond cake $12.90
    • with rosewater syrup and blood orange sorbet
  • Sourdough or Turkish bread $10.90
    • All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah
  • Roasted vegetable stack $29.00
    • Grilled haloumi, lemon thyme, sour cream and rocket pesto
  • Beef & Reef $43.00
    • 350gm Black Angus prime rib eye, prawns and vongole with calabrese potatoes, asparagus and bearnaise sauce
  • Chicken Involtini $34.00
    • stuffed with prosciutto, sage and brie cheese served with asparagus and spinach risotto and a port wine jus
  • Mushroom & Smoked bacon arancine $17.90
    • with parmesan crisp, oregano and arrabiata sauce
  • Steak Diane $31.90
    • 350gm sirloin on the bone with root vegetables and mash potato
  • Steak & Guinness Pie $16.00/$17.50
    • with mash and steamed greens
  • Diggers Steak Sandwich $16.00/$17.50
    • with lettuce tomato beetroot relish caramelized onion cheese and smokey BBQ aioli served with chips
  • Field Mushroom & Crispy Tofu Risotto $18.00/$20.00
    • with baby spinach shallots and toasted sesame seeds
  • Haloumi Baked vegetable & Quinoa Salad GF $16.00/$17.00
    • with balsamic lemon and sea salt dressing
  • Rosemary & Garlic Marinated Lamb Loin Chops $23.00/$24.00
    • served with greek salad toasted Tortilla steakhouse Chips and Tzatziki yogurt
  • Garlic Bread on sourdough m/g $5.00/$5.50
  • Italian Braised Lamb Shank 19.00/21.00/28.00/30.00
    • with sweet potato mash and steamed greens
  • Chargrilled Chicken Breast GF $20.00/$21.50
    • stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
  • Pacific Oysters (Large) $16.00/$29.00
    • Kilpatrick, Grilled with bacon & Worcestershire sauce1/2 dozen /1dozen
  • Twice cooked Pork belly with roast capsicum chutney $29.00
  • MORTON BAY BUGS $36.00
    • Salt & Pepper Fried with fresh lime, coriander & chilli with a cucumber salad
  • Lamb Ribs with Hoisin -Sesame Glaze $27.00
  • MORTON BAY BUGS $36.00
    • Pan seared with garlic butter & citrus juices (GF) with Basmati rice & side salad
  • Whitefish, scallops, prawns, calamari, mussels $23.00
    • served with toasted garlic Turkish bread
  • Beetroot salad $16.00
    • baby spinach, goat’s cheese, caramelized chili walnuts, roast capsicum & citrus champagne vinaigrette (GF) (VG) >>
  • Garlic Cream Prawns $28.00
    • with Basmati Rice
  • Crab Meat Omelette $15.80
  • Steamed Whole Fish with Ginger and Shallots Market Price
  • Steamed Duck with Crab Meat Sauce $17.80
  • Braised Chicken with Curry Sauce $15.80
  • Deep Fried Crispy Skin Chicken $15.80
  • Stir Fried Mixed Vegetables $10.80
  • Prawn Omelette $15.80
  • Steamed Duck with Mushrooms $17.80
  • Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90
  • Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
  • All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
  • Whole fried baby calamari - pickled fennel, wild greens, saffron & garlic aioli $18.90
  • Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
  • Mornay with parmesan cheese Market Price
  • Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
  • Harbourfront hot and cold platter for two - cold: natural oysters, smoked tasmanian salmon, blue swimmer crab,fresh king prawns, fresh seasonal fruit $239.00
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Please check our cake cabinets for dessert options made fresh daily
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Thai Beef Salad $16.00
  • Satay Beef with Rice $14.00
  • Black Pepper Chicken Rice $14.00
  • Chicken Hot & Sour Soup $16.00
  • Beef omelete $17.00
  • Garlic & Butter Fried Chicken wings 4 $8.00
  • Vegetable omelete $14.00
  • Pork Chop & Fried Egg Rice $16.00
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • SEARED SCALLOPS $27.00
    • PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • NZ SAIKOU KING SALMON (MT COOK) $24.00
    • YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • SALT BAKED BEETROOT $28.00
    • KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • Takeaway box $0.50
  • Choose your liking of either egg or rice noodles with our flavoursome clear chicken and pork stock
  • -combination (beef, chicken and seafood $14.50
  • ●satay (GF)
  • Fresh rolls or veg goi cuon (GF) $9.00
  • Battered king prawn skewers tom ghim $10.00
  • Charcoal pork verm bun thit nuong $14.00
  • ●pepper sauce (GF)
  • Crackling Pork Belly $11.90
  • Caramelised Chicken $6.40
  • Chicken / Beef Noodle (Pho) $9.90
  • Wonton (Short Soup) $9.90
  • Crackling Pork Belly $11.90
  • Homemade Spring Roll $9.90
  • Vietnamese Crab Noodle $9.90
  • Grilled Pork Sesame $7.90
  • Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
  • Steamed seasonal vegetables $8.00
  • Garlic, tomato and chilli prawns (gluten free) $16.90
  • Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
  • Veal fungi in a creamy mushroom sauce $22.90
  • Rosemary roasted potatoes $7.00
  • Bucatini gamberi with prawns, baby spinach and fresh tomato in a pesto olive oil $21.90
  • Panzanella salad of roma tomatoes, olives, red onions, basil and crostini $9.00
  • Ham Cheese tomato w mango mayo $7.50
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Just Bacon & Egg $8.00
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
  • Tofu & Mushroom $13.90
  • Grilled Prawn $14.90
  • Handmade calamari cakes (4pcs) $8.90
  • Sweet potato chips $6.00
  • Stir-fried with oyster sauce & Jasmine rice Mixed seafood $14.90
  • Prawn & Chicken $12.90
  • Vegetarian (V) $10.90
  • Potato Wedges $12.00
    • with sweet chilli & sour cream
  • Supreme $19.00
    • beef, pepperoni, ham, mushroom, red onion, capsicum olives & mozzarella
  • Damper Loaf $10.00
    • Herb, Garlic & sundried tomato butter
  • Spicy Wagyu Beef Tortillas $18.00
    • Bucket of spicy wagyu mince, cheese, tomato salsa & guacamole >>
  • Ribeye on the bone 600g $42.00
    • signature dry aged in Himalayan salt 90 days 600g
  • Basket of Beer Battered Chips $10.00
  • Margherita $14.00
    • tomato, garlic, basil & mozzarella
  • Salad of Rocket, Trio of Tomato, $7.00
    • Meredith Dairy Goat’s Cheese & Aged Balsamic
Lacuna Cafe

Lacuna Cafe

location

Address

Innovation Campus, North Wollongong, Wollongong, New South Wales, Australia

phone

Phone

email

Email

None

clock

Opened hours

Monday 11:30 - 14:00 Tuesday 11:30 - 14:00 Wednesday 11:30 - 14:00 Thursday 11:30 - 14:00 Friday 11:30 - 14:00
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Cafe

Location
Innovation Campus, North Wollongong, Wollongong, New South Wales, Australia
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