Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
Vic Mignon; Crisp bacon with mushroom sauce $6.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
BOWL OF CHIPS $6.50
CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
Bacon $2.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
Thai beef salad Lightly pan seared strips of marinated eye fillet steak tossed through a salad of cucumber, coriander, onion and cherry tomatoes, topped with cashews and fried shallots $22
Chilli lime prawn tails King prawn tails pan seared with a lime, chilli and ginger marinade, served upon baby cos lettuce leaves and sprinkled with shredded coriander $17
Grilled lamb back strap Pocketed with a butter farce of apricot, rosemary and roasted garlic, sliced and rested beside hasselback potatoes, minted green pea mash and steamed baby carrots compliment $28
Affogato Ice cream topped with a shot of espresso coffee and a 30ml nip of liqueur $10
Steamed seasonal vegetables $5
Beer battered flathead fillets Served upon steak fries, side salad with tartare and lemon wedges $18
Traditional Italian bruschetta Grilled panini topped with tomato, basil and onion with crumbled parmesan cheese and balsamic infused olive oil $14
Spicy Thai Fried Rice - Thai style fried rice with basil, garlic, chilli and mixed vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
Chu Chee Prawns - Deep fried prawns in spicy red curry sauce and seasoned with kaffir lime leaves. $17
Cashew Nuts - Stir fried with homemade mild chilli, roasted cashew nuts and seasonal vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Chicken minced salad (Larb Gai) - Traditional Thai chicken minced salad tossed in chilli powder, lemongrass, mint, coriander, lime juice and roasted ground rice powder. $15
Spring Roll Chicken (5 per serve) - Homemade Thai spring roll with minced chicken, vermicelli and carrot rolled in pastry and deep fried until crunchy and golden brown; Vegetarian (6 per serve). $7
Tofu Chilli - Tofu stir fried with vegetables with sweet chilli sauce. $14
Spicy Basil & Chilli - Popular stir fried with Thai basil, chilli, garlic, onion, capsicum, fresh beans and bamboo. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Cattleya Mix Entree 1 - A combination of Cattleya favourite entree: two spring roll chicken, two curry puff chicken, and two spring roll prawn. $10
Mexi Wedges - Fat potato wedges served with sour cream and guacamole $7.00
Mexi Nuggets - Five chicken nuggets served with fries and tomato sauce $7.00
Café Latte $3.50
Tacos - Crispy corn or flour tortilla filled with your choice of shredded beef, chicken or beans. Topped with onion, lettuce, salsa & cheese $5.00
Fajitas - Your choice of marinated filling sauteed with onion and capsicum accompanied with flour tortillas, Mexican rice, lettuce and guacamole N/A
Cactus Jam Schnitzel - Crumbed chicken breast topped with fresh tomato, mild chilli sauce and cheese then grilled - served with Fries and Mexican salad $19.50
Strawberry & Rhubarb Empanadas - Oven baked pastries, filled with marinated strawberry and rhubarb pieces, sprinkled with cinnamon sugar and served with vanilla ice cream $9.00
Texas Steak - Porterhouse steak served with our home made chipotle gravy - served with Fries and Mexican salad $23.00
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a