Lady Bay Restaurant in Warrnambool Menu

None

Nearby Sample Menus

  • Vegetarian - mushrooms, capsicum, onion, garlic & olives N/A
  • Capricciosa - ham, mushroom & olives (anchovies on request) N/A
  • Pepperoni - hot salami & extra mozzarella cheese N/A
  • Lasagne Bolognaise $12.00
  • Nachos $6.90
  • Seven Sea's - special seafood sauce, calamari, prawns, hake, snowpeas, tomato & cheese $15.90
  • Hawaiian - ham & pineapple N/A
  • Pick Up Special Large Pizza's $9.90
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • Bacon $2.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • BOWL OF CHIPS $6.50
  • Rusticana - tomato, cheese, ham, hot sslami, mushrooms, peppers (Small - Medium - Large - Family) n/a
  • Chicken Satay - chicken, cheese, onion, spicy satay sauce (Small - Medium - Large - Family) n/a
  • Hawaiian - tomato, cheese, ham, mushrooms, pineapple, prawns (Small - Medium - Large - Family) n/a
  • Supreme - tomato , cheese, ham, hot salami, peppers, mushrooms, prawns, onions, olives (Small - Medium - Large - Family) n/a
  • Chicken - tomato , cheese, chicken (Small - Medium - Large - Family) n/a
  • Americana - tomato , cheese, beef, onions, bacon, egg (Small - Medium - Large - Family) n/a
  • Tropical - tomato, cheese, ham, pineapple (Small - Medium - Large - Family) n/a
  • Bomb Shell - tomato, cheese, hot salami, bacon, beef, jalapenos peppers, chili sauce (Small - Medium - Large - Family) n/a
  • Rigatoni with tomato, eggplant, basil and fresh mozzarella $18.50
  • Bircher muesli w/ yoghurt, cinnamon apples and toasted almonds $12.50
  • Fresh fruit salad w/ yoghurt $12.50
  • Share plate - local cheese, marinated olives, house made dip and grilled turkish bread $22.50
  • Wild mushroom arancini w/ thyme marscapone and a rocket & parmesan salad $18.50
  • Continental sausage, smoked salmon, avocado $4.50
  • Fries with tomato sauce $7.50
  • Eggs benedict - 2 free range poached eggs served w/ ham on English muffins and topped w/ hollandaise sauce $16.50
  • Traditional Italian bruschetta Grilled panini topped with tomato, basil and onion with crumbled parmesan cheese and balsamic infused olive oil $14
  • Mediterranean vegetable salad Grilled seasonal vegetables and wilted spinach folded through a penne pasta salad dressed with a sweet roasted capsicum coulis Topped with a fresh herb scatter $20
  • Roast pumpkin and caramelised onion tart Topped with danish fetta aside rainbow roquette slaw $15
  • Big Breakfast All the trimmings; bacon, eggs, tomato, mushrooms, spinach, hash browns, chipolata sausages and baked beans with sour dough toast $20
  • Liqueur Coffee/Irish Coffee A Shot of espresso coffee with a 30ml nip of liqueur topped with whipped cream $10
  • - Fresh Fruit Salad Topped with fresh cream -
  • - Mini Cheese Burger Served with salad and chips -
  • Main, Dessert and a Soft Drink $12
  • Passionfruit $25.95
  • Chocolate Dipped Strawberries $1.5
  • Treasure Cake $38.95
  • Continental Apple Cake $26.95
  • Strawberry Fields Torte $30.95
  • Continental Profiteroles $1.95
  • Wildberry Baked $26.95
  • Tropical Torte $29.95
  • Hamburger with Egg & Bacon - meat, onions, egg & bacon, tomato sauce in a fresh bun N/A
  • Junior Hamburger - meat, onions, tomato sauce in a fresh bun N/A
  • Plain Hamburger - meat, onions, tomato sauce in a fresh bun N/A
  • Dim Sims, Chiko Roll, Potato Cakes, Spring Roll, Chicken Nuggets N/A
  • A selection of hot and cold drinks N/A
  • Hamburger with the Lot - meat, onions, egg, bacon, cooked tomato, tomato sauce in a fresh bun N/A
  • Thick Shakes - 3 scoops of ice-cream N/A
  • Great Steak Roll - Extras: cheese, pineapple, salami, chilli, lettuce, beetroot on request N/A
  • Traditional English Creme Brulee and Orange and Almond Cake $12.00
  • Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
  • Chilled - Natural, Merin Dressing, Shallot Vinaigrette $19.00 (6) / $35.00 (12)
  • American Breakfast - Ricotta hotcakes, crispy bacon, maple syrup and mascarpone $16.00
  • House Made Pasta - Matigliati pasta, prawns, braised fennel, confit tomato and shellfish broth $32.00
  • Check out our range of handmade local ice cream N/A
  • Malay Breakfast - Nasi Lemak, scented rice, beef rendang, cucumber, egg and chilli sambal $18.00
  • Affogato - Hazelnut Ice Cream, Coffee and Choice of Liquor $15.00
  • Tom Juet Woon Sen - clear soup with glass noodles, tofu, pork or chicken $16.00
  • Gang Masaman - chicken, beef or pork cooked in coconut milk & masaman curry with potatoes & cashew nuts $16.00
  • Wrapped Prawns (6 bodies) - fried prawns wrapped in a jacket of pastry $8.00
  • Spring Rolls (Chicken or Vegetarian 2 rolls) - the best this side of the MERRI! $5.00
  • Pad Namman Hoi - chicken, beef or pork stir fried with dark oyster sauce, spring onions & two types of mushrooms $17.00
  • Gang Chu Chee - if you like fish you will like this curry that has a hint of kaffir lime $18.00
  • Steamed Rice (Small/Large) $2.00/$4.00
  • Gang Dang Pet - red curry with duck, rambutan & pineapple gives a fruity flavour $18.00
  • Rissotto of Mushroom with marscarpone Main $24
  • Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
  • Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
  • Chargrilled Scotch & Chips - with onion rings & tomato relish Main $32
  • French Toast Main $17
  • Lemon & Dill beer battered Flake - served with a rocket salad, tartare & chips Main $22
  • Pumpkin & Fetta salad - tossed with macadamia nuts & red onion (Add chicken $4) Main $18
  • Arancini of mushroom & goat's cheese Entree $6
  • Reef and Beef - Porterhouse steak topped with fresh grilled prawns and smothered with creamy del mar sauce - served with Fries and Mexican salad $26.00
  • Fajita Salad - Beef or chicken fajita strips served on a bed of mixed lettuce, cherry tomatoes, capsicum and Spanish onion $14.50
  • (Large flour tortilla, filled with your choice of filling, topped with melted cheese and served with frijoles and rice N/A
  • Frijole Con Queso Dip - Mexican style beans blended with cheese & salsa served with corn chips $12.50
  • Non Alcoholic Margaritas - lemon, lime, raspberry, passion fruit, mango, tropical, bleackcurrant and strawberry $4.00
  • Death by Chocolate - Layers and layers of chocolate mousse and chocolate ice cream topped with mocha sauce, whipped cream and chocolate brownie $8.00
  • Choose from: Fajita Chicken, Fajita Beef, Chicken Schnitzel, Baja Fish or Friole (bean) N/A
  • Baja Fish Taco - Fresh local fish cooked in a jalapeno batter & wrapped in a warm flour tortilla filled with lettuce and Carrot, then drizzled with our mango chile mayo $6.50
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • Petite Spanakopita of baby spinach - Petite Spanakopita of baby spinach,marinated fetta & mint wrapped & baked in layers of filo pastry $16.50
  • Fresh Market Fish Fillets - Fresh Market Fish Fillets w/ a lemon, lime & sichuan pepper aioli w/ herbed chats, crispy leek & fresh green beans $31.50
  • Green Beans w/ lemon, garlic & toasted almonds $9.50
  • Local Cheese Plate - Local Cheese Plate selection of the finest cheese from the district w/ crackers & grissini For 1 - $16.50/For 2 - $29.50
  • Macchiato/Vienna $4.20
  • House Made Crayfish & Prawn Spring Rolls - House Made Crayfish & Prawn Spring Rolls w/ a ketjap manis nam jim $17.00
  • Breakers Seafood Platter -Breakers Seafood Platter grilled fish, whole prawns, salt & pepper squid, smoked salmon, fresh oysters, seared scallops, salad & fries $33.50
  • Bowl Roasted Chat Potatoes tossed in a garlic & herb oil $8.00
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Honey Mustard N/A
  • Italian Herbs & Cheese N/A
  • Italian B.M.T. N/A
  • Coke - 390ml N/A
  • Raspberry Cheesecake N/A
  • Aioli N/A
  • Honey Oat N/A
  • TO FOLLOW - Gnocchi W. tomato, basil + olive 35 N/A
  • TO FOLLOW - Duck W. beetroot, juniper, celery + figs 37 N/A
  • TO START - Carrot W. walnut, pickles + bubbles 17 N/A
  • Third - Chocolate W. honeycomb, salted caramel + nutella N/A
  • TO FINISH -Chocolate W. honeycomb, salted caramel + Nutella 15 N/A
  • Second - Swordfish W. pita, tomato + cucumber N/A
  • First - Asparagus W. corn bread, peas + gribiche N/A
  • TO FOLLOW - Swordfish W. cauliflower, pine nuts + kale 36 N/A
Lady Bay Restaurant

Lady Bay Restaurant

location

Address

2 Pertobe Road, Lady Bay Resort, Warrnambool, Victoria, Australia

phone

Phone

0355621662

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Buffet ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
2 Pertobe Road, Lady Bay Resort, Warrnambool, Victoria, Australia