Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
House Special. Rudi’s Swiss Muesli Wonderful combination of oats, nuts and dried fruits soaked overnight with grated apple, orange juice and honey served with your choice of cream or yoghurt. $9.80
- 1 Scoop $5.00
Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
- Double $8.50
Two slices of our own homemade Raisin Toast dripping with butter $5.50
Apple & Cinnamon Pancakes 2 Buttermilk pancakes topped with warm spiced apple, a sprinkle of cinnamon sugar, maple syrup & ice cream. (Can be served with 3 crepes instead) $16.00