Lake Jindabyne Hotel Bistro in Jindabyne Menu

None

Nearby Sample Menus

  • King Prawns with Snow Peas Stir fried king prawns with snow peas and onion $20.90
  • Pad Takai Stir fried lemon grass, fresh chili, basil, garlic and vegetables -
  • Seafood Salad Mixed seafood in coconut cream and chilli jam, lime juice and corriander $22.90
  • Chicken, Beef or Pork $9.90 / $15.90
  • - Small / Large
  • Steamed fish fillets Steamed fish with a light soy sauce served with vegetables, home made chilli sauce $20.90
  • Mixed Seafood $22.90
  • Massaman Curry (Beef only) Thai massaman curry paste cooked with coconut milk and potatoes -
  • Khoresht-E-Bademjan - slow-cooked beef in a delectable eggplant and tomato sauce $29.00
  • Gheime-e-Shotor - Wild NT camel pieces in a chickpea, fennel, radish and chilli sauce $32.00
  • Sanbosag - these lovely little pastries are filled with vegetables, herbs, walnut pieces and goats’ cheese and served with yoghurt and cucumber dipping sauce 2 Pieces: $8.00, 4 Pieces: $14.00
  • Khoresht-e-Boz - goat slow-cooked in black and green cardamom, green bean and carrot sauce topped zaresht $30.00
  • Trio of dips - a selection of three of our award-winning dips and tapenades served with warm bread $13.50
  • Roasted capsicum, ground walnut & pomegranate molasses tapenade - served warm on Turkish bread $13.50
  • Kuku - A wonderful egg and herb-based slice topped with creamy yoghurt and fresh tomato $13.50
  • Mast-e-Khiar - A cross between a salad and a dip. Ribbons of cucumber are combined with Persian style sultanas, red onion, ground walnuts, crushed rose petals and yoghurt and served with warm bread $13.50
  • 13" 25.90
  • Tagliatelle VIP 18.90
    • Mushrooms, chicken, white wine and cream
  • Margherita
    • Slow roasted roma tomatoes, bocconcini, garlic, basil
  • 13" 25.90
  • Large 23.90
  • Pesto Chicken Small 18.90
    • Roasted chicken breast, basil, sun-dried tomato, pesto, feta and parmesan
  • Special
    • Ham, mushrooms, onion, capsicum, pepperoni, prawns, pineapple
  • Spaghetti Moro 19.90
    • Mushrooms, prawns, shallots, cumin, paprika, in a napolitana sauce with a dash of cream.
  • Chicken Schnitzel Strips with Chips & Salad, Sausage of the day with Chips & Salad $12.90pp
  • Mexican - Chilli Beef Peppers Onion Guacamole Sour Cream $16.9/$23.9
  • Swiss - Ham Onion Garlic $14.9/$19.9
  • Wiener Schnitzel - Crumbed Fillet Fried served with Potato Salad $24.90
  • French - Smoked Pork Mushroom Onion Garlic Capsicum Brie topped w/ Rocket $17.9/$24.9
  • Scottish - Garlic Prawns Mussel Calamari Clams Octopus Salmon Scallop Bug Meat Onion Anchovy Capsicum Rocket $18.9/$27.9
  • San Marino - Tomato Garlic Basil $15.9/$19.9
  • Indian - Tandoori Chicken Red Onion & Capsicum Coriander Mint Yoghurt $16.9/$23.9
  • Chips S $3.00/ M $5.00/ L $8.00
  • With the lot $12.00
  • Cheese or gravy $1.50 each
  • Homemade tartare, aioli & seafood sauce $2.50 each
  • Crumbeb prawn cutlet $2.50
  • Flathead tails $8.50
  • Tomato, BBQ & sweet chilli $1.50 each
  • Large spring rolls $3.00 each
Lake Jindabyne Hotel Bistro

Lake Jindabyne Hotel Bistro

location

Address

21 McLure Circuit, Jindabyne, New South Wales 2627, Australia

phone

Phone

0264562203

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Groups

Location
21 McLure Circuit, Jindabyne, New South Wales 2627, Australia