SEARED SCALLOPS gf served with cauliflower cream, crispy prosciutto & sauce vierge $20
CHEESE PLATE FOR ONE OR TWO selection of australian cheeses, blue, brie & chedder served with home made quince paste, muscatels & lavosh for one $16 / for two $26
TOBLERONE PATE served with caramel sauce, hokey pokey ice cream & crushed peanuts $16
ARANCINI BALLS roasted pumpkin, sage & parmesan served with safron aioli $14
INDIVIDUAL PAVLOVA gf with seasonal fruit salad, cream & passion fruit coulis $15