Lakeside Fruit & Veg in Victoria Point Menu

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Nearby Sample Menus

Bacon & Egg Muffin - served with bacon & egg $6.50
Chipolatas (Two) $2.50
Caesar Salad with Chicken - served with cos lettuce, spec bacon or normal bacon, croutons, poached eggs, shaved parmesan & caesar dressing $16.90
Hash Brown $3.00
Caesar Salad - served with cos lettuce, spec bacon or normal bacon, croutons, poached eggs, shaved parmesan & caesar dressing $16.00
100g Steak $4.50
Hollandaise $4.00
Pete's Mushroom Special - Pete's herb mushrooms with toasted vienna loaf, topped with soft poached egg (add freshly blanched spinach $1.50) $13.00

Gourmet Turkey Sandwich - Roast turkey served on Turkish bread with lettuce, brie and cranberry sauce $11.00
Chicken Breast Tenders Burger - Chicken breast tenders, grilled with lettuce, tomato, swiss cheese and mayo on lightly toasted Turkish bun $14.00
- With Salmon and Cream Cheese $12.00
Tempura Barramundi - Tempura barra fillet with a fresh garden salad with coriander, ginger, lime dressing and a side of chips. Tartare sauce free on request $18.00
Toasted Sandwiches - Choose three filling from ham, cheese, tomato, chicken, avocado, pineapple, asparagus, onion. All extra fillings extra $.50 $6.00
Gourmet Beef Burger - Homemade beef pattie under melted cheese, chutney, lettuce, tomato on lightly toasted Turkish bun $14.00
Big Breakfast - Served on toasted turkish bread, two large eggs, lashings of bacon, tomato, mushrooms and avocado. Served with rib fillet steak extra $4.00 $14.00
Crumbed Whiting or Salt & Pepper Calamari - Served with green salad, tartare or aioli and lemon $11.00

Satay scallops $17.90
Kong poh beef $15.90
Malaysian Char Kwai Tiew (stir fried flat noodle w/BBQ pork, chicken, prawns, egg & bean sprouts) $16.90
Special fried rice $ 7.50 (small)/ $ 8.50 (large)
Honey chicken $14.90
Singapore Noodles $9.90
Prawn cutlets (3) $7.90
Curry lamb $18.90