Laksa@Dee Why in Dee Why Menu

None

Nearby Sample Menus

Crème Brulee GF $14.90
Coconut prawns (6) with a trio of dipping sauces GF $16.90
Salt and pepper calamari with wasabi aioli $16.90
Rocket, parmesan and pine nut salad GF $9.90
Cheese Board (to share) $24.90
Macadamia nut crusted chicken breast with pumpkin risotto cake, wilted spinach and balsamic honey GF $28.90
Caesar salad GF $16.90
Freshly baked muffins $4.00

Sicilian Garlic Prawns with Pasta Napoletana sauce, garlic, herbs, extra virgin olive oil $24.00
Veal Pizzaiola olives, oregano, napoletana sauce $24.00
Penne Vegetarian Seasonal roasted vegetables $15.00
Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan $17.00
Bocconcini Salad $12.00
Penne Napoletana Tomato sauce, extra virgin olive oil & fresh basil $10.00
All veals and fish of the day served with roasted potatoes & seasonal greens -
Bruschetta $8.00

Barramundi fillet $14.90
BBQ'd cajun kangaroo fillets, grilled haloumi, rocket & tomato chutney $13.90
Crumbed Barramundi fillet $12.90
Portugese chicken breast; roast capsicum sides, swiss cheese, rocket and avocado $13.90
Portugese chicken breast; crisp bacon, tomato toss, rocket, sour cream & sweet chilli $13.90
BBQ'd bombay Chicken chunks; jalapeno 'n' basil vinaigrette, minted yoghurt & pappadums $18.90
Wedges with sour cream & sweet chilli sauce $9.90
Battered Barramundi fillet $12.90

Butter chicken $ 7.00/ 12.00/ 15.00/ 17.00
Chicken- extra large $ 18.00
Extra large chicken, large chips or medium wedges, family salad & 1.25ltr bottle of coca-cola or 1.5ltr mount franklin $ 35.00
Quarter chicken $ 5.50
Chips (S/M/L/F) $ 3.50/ 4.50/ 5.50/ 7.50
No. 2 Aces traditional- lettuce and mayo and chips $ 8.50
Fruit salad (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
Spinach rice (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00

Doner $2.00
Doner Plain S $9.00/L $10.00
- with lettuce, tomato, onion & sauce
Chicken Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
Kebab World $16.00/$19.00/$23.00
- with double cheese, ham, cabanossi, pepperoni, mushroom, onion, chicken & capsicum - Small/Medium/Large
Mixed Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
Prawns $16.00/$19.00/$23.00
- with double cheese & garlic prawns - Small/Medium/Large
Salad Roll S $6.50/L $7.50
- with lettuce, tomato, onion, cheese, hummus, tabouli & sauce
Australian $16.00/$19.00/$23.00
- with double cheese, ham & egg - Small/Medium/Large

Raisin Toast $3.50/$4.00
- Member/Non Member
Fettucine Marinara $24.00/$27.00
- Selection of local seafood in a Napoli sauce - Member/Non Member
Prosciutto, gnacco fritto $12.00/$12.50
- Member/Non Member
Red Salmon $7.50/$8.50
- Sliced red onion, tomato & mayonnaise - Member/Non Member
Margherita $18.00/$20.30
- Tomato & basil - Member/Non Member
WA Grilled octopus $25.00/$28.10
- creme fraiche dill & potatoes - Member/Non Member
Waffles $13.50/$15.20
- 2 warmed waffles, sliced banana, rasher bacon and maple syrup - Member/Non Member
Stuffed mushrooms $10.00/$11.30
- Member/Non Member

Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Grilled Taster Box $3.75
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Wicked Wings 6 pieces $5.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95

Garlic Bread traditional baguette / organic caramelised garlic bread $6 / $7
Spanish omelette Binnorie feta, spinach, fire roasted peppers, chorizo & sourdough toast $18
Boerewors traditional South African sausage, garlic mash and red wine & chilli sauce $30
Roast garlic mash $6
Ribs and Combos served with a choice of chips or baked potatoes -
Prawns “Mozambique Style”** butterflied king prawns grilled in garlic & lemon butter served on a bed of saffron rice w¯ peri peri sauce $42
Italian scrambled eggs Pancetta, cherry tomatoes, fresh basil & hollandaise $17
Vegetarian Burger homemade lentil patty, avocado, hommus & haloumi $20

Pan seared Spatchcock “alla diavola” brushed with a house made marinade of capsicum, spices, pepper, mild chilli served with a salad of rocket, shaved fennel, mint & radicchio $29.9
Carpaccio of finely sliced raw Atlantic salmon drizzled with olive oil, lemon, capers, white balsamic, shaved fennel $19.5
6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9
Chef’s antipasto selection of cured meats, cheeses & Italian style housemade or’dourves for two $33
Penne Calabrese tossed with chicken, sun dried tomato, Napolitana, cream & grated Reggiano Parmiggiano $26.9
300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36
Vegetables of the day $9
Market fresh fish of the day mp

Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
Smoked Salmon - smoked salmon, sundried tomato, pesto sauce and avocado $10.00
Fettuccine Siciliana - grilled eggplant, sundried tomato, roasted capsicum, olives in napolitana sauce $16.00
Linguine Gamberi - tiger prawns, shallots roasted capsicum & fresh chilli in napolitan sauce $18.00
Antipasto Platter - chef's selection of delightful traditional Italian appetisers from various regions of Italy served with bread $21.00
Chicken Portabello - chicken breast wrapped in prosciutto filled with spinach, sun dried tomato and cheese complimented with a mushroom cream $25.00
Open Faced Melt - ham, tomato, avocado & fresh mozzarella cheese $10.00
Sardinia Steak - aged grain-fed yearling eye fillet mignon grilled and topped with grilled prawn finished in a brown beef wine sauce $29.00