Lambs Restaurant in North Melbourne Menu

Vegetarian pasta $15.00
- Tossed with seasonal veg and napoli sauce
Chicken kiev $18.00
- Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
Scotch fillet (king island, tas) $32.00
Coleslaw $5.00
Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
Fish & chips $16.00
- Beer battered barramundi, served with chips & salad
Trio of dips $8.00
All steaks cooked to your linking and served with your choice of sides and sauce

Curry Puffs (4 pieces) $8.00
- Thai style curry puffs filled with chicken,sweet potato and spices served with chilli sauce
Beef Salad $15.00
- Slices of char-grilled scotch fillet hot & sour salad with spring onions,coriander,cucumber,lettuce,tomato,lime juice and chilli
Roti Bread $3.50
- Roti bread with peanut sauce
- Chicken $8.00
- Vegetable
Garlic And Pepper(Choice of meat)
- With pepper,garlic and soy sauce on the bed of lettuce
Putt Thai (Choice of meat)
- A famous Thai fried rice noodle,egg,tofu,crushed, peanut, spring onion,bean shoots and chilli
Banana or Pineapple Fritters $5.50

MEDIUM $8.00
A26. BACON & SALAMI
- Tomato, cheese, bacon, hot salami, pineapple, feta cheese, capers, olives, chilli
LARGE $10.00
LARGE $10.00
V11. SPINACH & FETA
- Tomato, cheese, mushroom, spinach, feta cheese, olives, herbs
MEDIUM $8.00
MEDIUM $8.00
MEDIUM $8.00

Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
Teriyaki Beef - grilled eye fillet steak with teriyaki sauce $32.00
Dorayaki - japanese pancake with red bean inside, served with choice of ice cream $8.00
Kitsune Udon - udon noodle with tasty fried bean curd $14.00
Chawan - egg custard with prawn, fish, chicken and vegetable $9.00
Miso Soup - soy bean paste soup with bean curd and spring onion $4.00
Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) $20.00/$32.00
Hosomaki (Small) Roll (6p) - Cucumber $4.00

Penne puttanesca E $14.90 / M 16.90
- Capers, anchovies, chilli, garlic, olives, capsicum and tomato
Garlic prawns $25.90
- Served on a bed of rice and vegetables
Garlic or herb bread per basket $5.00
Fettuccine gamberi E $16.90 / M 18.90
- With prawns, spinach and fresh tomato
Vitello piccante $23.90
- Veal sauteed in a chilli and lemon sauce
Penne Trattoria (V) E $15.90 / M 17.90
- Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
All mains are served with vegetables
Warm chicken salad $14.50
- Tender pieces of chicken on a bed of cos, mixed leaves and greens

Charred Brussel, Bean & Lentil Salad 19.00
- Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
Steel-cut Oat and Teff Porridge 14.50
- Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
Snapper Omelette 22.00
- Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
Fancy cheese on toast v2.0 14.50
- Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
- classic spreads, or 5.00
Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs

BEN & JERRY'S $5.00/$12.00
GARLIC BREAD $3.80
HOME MADE TIRAMISU $6.00
MEAT
VEGAN CHEESE, VEGAN SALAMI, VEGAN HAM $2.00, $2.50, $3.00
BBQ CHICKEN $12.95
- tomato sauce, mozzarella, chicken breast pieces, pineapple, drizzled with bbq sauce (mushrooms on request)
MARGHERITA $11.95
- tomato sauce, mozzarella, cherry tomatoes, oregano
MEAT LOVERS $12.95
- tomato sauce, mozzarella, virginia ham, calabrese salami, bacon, chicken breast pieces, drizzled with bbq sauce

Chorizo sausage $4.00
Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
Daily sweets, salads, pastries and rolls available in display fridge
-Add chorizo $2.00
Bacon $4.50
Smoked salmon $4.00
Meredith feta $4.00

Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
House hot sauce 2.00
- Smokey cajun Green jalapeno
Chargrilled chorizo, aioli 6.00
Half avocado, goats curd 6.50
Sticky pork shoulder 20.50
- rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
Poached eggs on sourdough 10.50
Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
Buttermilk griddlecakes 18.00
- whipped anglaise, brownie, honeycomb, fresh strawberries

Schnitzel N/A
- Baby spinach, chicken schnitzel, cream cheese, mayo, tomato
Burger the lot $7.00
- Beef, Egg, Bacon, Lettuce, Tomato, Cheese
Chocolate , Carrot, Banana Bread , Jaffa ( Orange , Chocolate) , Black Forest, Lemon / Orange $3.80
Big breakfast $13.00
- Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast
Fruit platter $6.00 Per Person
- Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
Fish Chips and Salad $10.00
- Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce
Gourmet Sandwich $7.50

Coconut & Chia Pudding with berry puree $6.50
Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
Gluten Free Precinct Toast $7.50
Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
Peppermint Hot Chocolate- with white or dark chocolate $6.50
Piney Tropicana - pineapple, lime, ginger & apple $7.50
Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90

Butter Sautéed Green Beans & Snow Peas $8
- with crispy bacon
Coffee Bean Panna Cotta $13
- With mixed berry compote & apricot biscotti
Macadamia & Herb Crusted Barramundi $30
- smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
Veal & Eggplant Parmigiana $26
- pan fried, with chips & salad
Soup of the Day $12
- with grilled focaccia bread
Porcini Wild Mushroom Risotto (entree / main) $20 / $26
- with baby spinach, truffle oil and shaved parmesan
Coffee Bean Panna Cotta $13
Seasonal Steam Vegetables $8
- with parsley butter

Garlic Pizza - Pizza with Garlic Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $23.50
L/S Black $2.50
Coke 1.25L $3.50
Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato $12.00
Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Capricciosa - Tomato, Cheese, Meat, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Napolitana $7.50

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