Lambton Park Tea Rooms in Newcastle Menu

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Nearby Sample Menus

CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19

- Add Salad $2
Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
Parmigiana $4
- Add Prawns $4.5
Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
Kumara Chips Hand Cut w Aioli $8
Sticky Pork Belly $13

Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
Raisin or Cinnamon Toast $4.90
Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Egg (1) $2.00
Bacon (2) $4.00
Potato Rosti $3.00
Sautéed Mushrooms $4.00

Banana brulee w/ scorched banana and salted caramel $14
Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4

200G GRASS FED EYE FILLET $33
FRIED CALAMARI roast garlic aioli, lemon $17
- Basil Pesto $10
CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- All served with hand cut chips & bearnaise sauce -
MARINATED MIXED OLIVES $7
TOMATO, BASIL & FETA SALAD $10

Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Cheese Sauce (LG) $1.95
Pepper Sauce (LG) $1.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95

Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
- Garlic prawn sauce $5
- Onion rings $4
Rump 300g flavour packed, an old favourite $24
Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16

Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Chips $5.00
Vegan Spring vegetable salad $15.00
250g Char grilled Scotch fillet with spring vegetables $22.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50

Goong yarng (4) $10.00
- Grilled marinated king prawns
Gaeng jurd pla murk $13.00
- Squid, pork mince, fungus mushroom, coriander, garlic in clear soup
Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
-Vegetables $16.00
Peek gai tod (4) $9.00
- Marinated chicken wings served with sweet chilli sauce
Pla nieng see eiw MP
- Steamed whole fish with ginger, shallots & sweet soy sauce
Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
MP = market price

Steamed rice $2.50
Pork and vegetable spring rolls with fish sauce (4) $6.00
Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with fresh bean sprouts and herbs $12.90
Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
Fresh rice paper rolls filled with pork, prawn and salad. Served with a hoisin peanut dipping sauce $6.90

Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90
Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
Banana fritters with ice cream $6.90
Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price

BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a

Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Banana Bread Moist fresh bananas. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A