Address
113 Queen St, Melbourne VIC 3000, Australia
Lanai in Melbourne Menu
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Nearby Sample Menus
- 2. Spicy Seafood Noodle Soup $13.00
- 02. MS 7++ Wagyu Rib Finger (200g) $34.50
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4. Soft Tofu Casserole $39.50
- Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
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1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
- 4. Spicy Seafood Stone Bowl Rice $14.00
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12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
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5. Fried Chicken Combo $34.00
- Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
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3. Pork Belly Set $62.50
- Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
- Spaghetti Marinara
- Fish of the Day
- Tortellini Bologna
- Porterhouse
- Chicken Al Vino
- Scaloppine Al Vino
- Spaghetti Bologna
- Spaghetti Al Pesto
- Mini Katsu chicken fillet deep-fried in panko breadcrumbs $8.30
- Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
- Menma (pickled bamboo) serving of pickled bamboo $1.50
- Beef Yakitori three skewers of marinated grilled beef $9.70
- Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
- Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
- Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
- Teppan Noodles
- Sauteed King Prawns in Scrambled Egg $35.00
- Wok Fried Mud Crab with Garlic & Dry Onion Seasonal
- Spicy and Sour Shark Fin Soup $12.00
- Claypot Braised Premuim Fish Maw & Sea Cucumber $108.00
- SPIRITS & APERITIFS: Smirnoff Vodka $9.00
- Wok Fried Lucky Crab in XO Sauce Seasonal
- Live Fish: Morwong - Steamed with Ginger & Spring Onion Seasonal
- Chinese Herbal Pudding (hot or cold) $10.00
- Small $18.90
- Pork Intestine (230g)
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15. Deep fried chicken - Whole $29.00
- Deep fried chicken - choice of fried, soy, chili
- Main $34.50
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9. Jabchai - Beef/Tofu $13.50
- Pan fried potato noodle with seasoned vegetables
- Main $36.00
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34. Spicy pork intestine $21.50
- Pork intestine marinated in hot chili sauce with vegetable
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Deep fried chicken (whole) $29.90
- Deep fried chicken - choice of plain/soy/chili
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Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
- -with bacon $12.00
- -add ice cream or yoghurt $1.00
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Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
- ●Sandwich variations
- Chicken breast, pesto, avocado and tomato $8.50
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Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
- Toasted banana bread $4.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte $29.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
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Pork Schnitzel
- crumbed with mushroom sauce
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1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
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Traditional Wiener schnitzel 26.00
- crumbed veal Schnitzel
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Prawns Madras 21.00
- Prawns in a light mango sauce and rice
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Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
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Beef goulash 26.00
- with Spatzli
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Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
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Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- BBQ Eel N/A
- French Dragon N/A
- Crab Meat N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
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Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
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Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
- Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
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Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
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Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
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Ribs-eye steak $38.00
- 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
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Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
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Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
- S $11.50
- 2. Chicken Breast Fillet (GF)
- 102. Chargrilled Pork Chop $11.00
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205. Spring Rolls $11.50
- (vegetables)
- 203. Fried Chicken $11.50
- 8 rolls $11.00
- M $12.50
- 505. Bowl of Fish Balls $5.50
- Deep Fried Ice Cream $6.80
- Sliced Beef Simmering in Hot Chili Soup $26.80
- Sliced BBQ Pork with Plum Sauce $19.80
- Dry Cooked Szechuan Chilli Beef $20.80
- Garlic King Prawn $29.80
- Singapore Noodle $17.80
- Steamed Assorted Dumpling (4 pieces) $10.80
- Chine's Icecream Cream and Selection $8.80
- Combination congee $10.80
- Smoked Eel fried rice $12.00
- Sliced pork with peking style sauce with rice $10.00
- All prices are $2.00 extra after 5pm (except entrèe, soup and beverage)
- Roast duck noodle soup $10.80
- Fish ball noodle soup $9.80
- Sliced pork peking style sauce with dried noodle $9.80
- Pork chop with tomato sauce with fried rice $11.00
- Watermelon / Feta n/a
- Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
- Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
- Mussels in a Jar $95.00/person
- Almond / Prawn / Whitebait n/a
- Psari / Plum / Yoghurt n/a
- Psari / Plum / Yoghurt $30.00
- Oyster, Cucumber Ice $95.00/person
- 1. Duck Bone & Beancurd Soup $3.80
- 26. Lemon Chicken with Rice $9.80
- 12. Vegetarian Dumplings (3 Pieces) $5.80
- 48. Fried Rice with Salted Fish and Diced Chicken $9.80
- 60. Singapore Noodles $9.50
- 24. Eggplant with Chilli Sauce with Rice $9.80
- 23. Vegetables & Bean Curd with Rice $9.80
- 58. Peking Noodles with Meat Sauce $9.50
Lanai
Phone
0386012738
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Fusion
Features
Visa , Mastercard , American Express , Reservations , Seating , Highchairs Available , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Television , Bar
113 Queen St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Australian Menus
- Melbourne Fusion Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Fusion Menus