Laneway Greens in Melbourne Menu

None

Nearby Sample Menus

  • H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
  • Stir Fried Sliced Ox Tongue with Chinese Wine $22.80
  • B14 Mni Pork Wonton Soup - 15pcs $7.80
  • H17 Steamed Rice (per bowl) $2.00
  • H3 Vegetarian Stir Fried Noodle $10.80
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • Sliced Pork Belly with Capsicum & Black Bean $21.80
  • Quarter $12.80
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
  • Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
  • Tori karaage Ramen $ 12.30
  • Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
  • Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
  • Tsukemono - Japanese pickles $ 4.30
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • Margherita 16.50
  • Acciughe 19.50
  • AVOCADO SMASHED 16.50
    • w/ feta fresh mint & lemon juice on a toasted bage
  • BAKED BEANS 3.50
  • Herb garlic focaccia bread 7.90
  • Funahi Biance 19.50
  • Herb garlic focaccia bread 7.90
  • Soy Chicken (250g)
  • Cold Noodle (Mild Soup/Spicy) $15.90
  • King Prawn
  • Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • Pork Intestine Spicy $21.50
  • 10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
    • Rice cake and vegetables with hot pepper paste sauce
  • Main $38.00
  • 9. Jabchai - Beef/Tofu $13.50
    • Pan fried potato noodle with seasoned vegetables
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Bowl
  • -Egg custard bao
    • Sweet egg custard bun
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Har gao
    • Prawn & bamboo
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • ●Steamed bao $12.00
    • Any 3 for
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Artisan Cheese Selection $15.00
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • MIXED GIRO PLATTER
    • marinated spring lamb and chicken from the spit
  • Greek Garden Salad
    • mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
  • lamb fillet skewer $8.00
  • Monday to Friday 6am to 11am
  • MAINS
  • MIXED SOUVLA ON SKEWER 34.00
    • One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
  • GRILLED HERBED BABY SNAPPER 38.00
    • whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
  • Foccacia Tomato (Take Away/Dine In) $ 8.35
  • Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
  • Salami Panini/ Baguette (Take Away/Dine In) $ 13.45/$14.10
  • Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
  • Loaf Ciabatta (Take Away) $ 6.20
  • D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • 16cm Tarte (Take Away) $ 36.70
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
  • 2 Courses $45.00/person
  • -Steam Rice
  • D-House Fried Rice $11.50
  • ●Choice of Sauces
  • Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • Baked Bacon & Sausage with Mushroom on Rice $13.50
  • Baked Mince Beef with Kimchi on Rice $13.30
  • Beef Brisket Noodle Soup $11.30
  • Seafood and beancurd soup $9.00
  • Mongolian style roast beef $11.50
  • Drunked chicken $10.00
    • In a supreme chinese wine
  • Soft beancurd cubes cooked $16.80
    • With minced pork in hot sauce
  • Vegetarian goose $11.50
  • Chinese broccoli in oyster sauce $15.80
  • Aromatic beef $9.50
  • -6pcs $32.00
  • Toasted raisin bread $6.00
  • Baked beans on toast $8.00
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Crepe with fruit salad $9.50
  • Baked potatoes $10.50
  • Ham, cheese and tomato $9.50
  • Crepe with maple syrup $7.50
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
  • Bordeloise N/A
  • Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
  • Spanish omelette $16
  • Field Mushrooms $3.5
  • Roma tomato risotto with zucchini chili & basil $20/$27
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Laneway Greens

Laneway Greens

location

Address

2/242 Flinders Ln, Melbourne VIC 3000, Australia

phone

Phone

0396390619

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Location
2/242 Flinders Ln, Melbourne VIC 3000, Australia
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