Chilli Lemongrass - Xa oi - Wok-tossed carrot, capsicum, onions in a blend of fresh lemongrass and chilli with our special sauce Tofu $8.99/Beef, Chicken $9.99/Seafood $13.99
Aromatic Fish Cakes - Cha ca - Minced fish flavoured with kaffir lime then served with sweet chilli sauce, cucumber & carrot $5.50
Vegetable Fried Rice - Com chien chay Large $7.00/Small $5.00
Crispy Noodle Combination - Mi xao don - Stir-fried chicken, prawn, squid and seasonal vegetables in a crispy noodle basket $13.99
Shitake Silken Tofu - Steamed tofu and bok choy with shitake mushroom gravy, simple and delicious $11.00
Lemon Temptation - Sot chanh - Chicken or duck lightly battered and served with our special lemon sauce Chicken $9.99 / Duck $15.00
Fillet Mignon - Bo luc lac - Diced beef wok tossed with capsicum, onions & pepper in our chef's special sauce, then served with mix salad $9.99